Tagne Poupi Theodore Armand

Dr. Tagne Poupi Theodore Armand

Inje University, Gimhae, Republic of Korea
orcid

Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 April 2024 in Nutrients
Verified
Journal Article
Open access
PDF file
TATagne Poupi Theodore Armand
Tagne Poupi Theodore Armand
KNKINTOH ALLEN NFOR
KINTOH ALLEN NFOR
JKJung-In Kim
Jung-In Kim
Hee-Cheol KimHee-Cheol Kim
Hee-Cheol Kim
In industry 4.0, where the automation and digitalization of entities and processes are fundamental, artificial intelligence (AI) is increasingly becoming a pivotal tool offering innovative solutions in various domains. In this context, nutrition, a critical aspect of public health, is no exception to the fields influenced by the integration of AI technology. This study aims to comprehensively investigate the current landscape of AI in nutrition, providing a deep understanding of the potential of AI, machine learning (ML), and deep learning (DL) in nutrition sciences and highlighting eventual challenges and futuristic directions. A hybrid approach from the systematic literature review (SLR) guidelines and the preferred reporting items for systematic reviews and meta-analyses (PRISMA) guidelines was adopted to systematically analyze the scientific literature from a search of major databases on artificial intelligence in nutrition sciences. A rigorous study selection was conducted using the most appropriate eligibility criteria, followed by a methodological quality assessment ensuring the robustness of the included studies. This review identifies several AI applications in nutrition, spanning smart and personalized nutrition, dietary assessment, food recognition and tracking, predictive modeling for disease prevention, and disease diagnosis and monitoring. The selected studies demonstrated the versatility of machine learning and deep learning techniques in handling complex relationships within nutritional datasets. This study provides a comprehensive overview of the current state of AI applications in nutrition sciences and identifies challenges and opportunities. With the rapid advancement in AI, its integration into nutrition holds significant promise to enhance individual nutritional outcomes and optimize dietary recommendations. Researchers, policymakers, and healthcare professionals can utilize this research to design future projects and support evidence-based decision-making in AI for nutrition and dietary guidance.

4 January 2023 in Sensors
Verified
Journal Article
Open access
PDF file
Sikandar AliSikandar Ali
Sikandar Ali
MAMr. Abdullah
Mr. Abdullah
TATagne Poupi Theodore Armand
Tagne Poupi Theodore Armand
Ali AtharAli Athar
Ali Athar
Ali HussainAli Hussain
Ali Hussain
Hee-Cheol KimHee-Cheol Kim
Hee-Cheol Kim
Digitization and automation have always had an immense impact on healthcare. It embraces every new and advanced technology. Recently the world has witnessed the prominence of the metaverse which is an emerging technology in digital space. The metaverse has huge potential to provide a plethora of health services seamlessly to patients and medical professionals with an immersive experience. This paper proposes the amalgamation of artificial intelligence and blockchain in the metaverse to provide better, faster, and more secure healthcare facilities in digital space with a realistic experience. Our proposed architecture can be summarized as follows. It consists of three environments, namely the doctor’s environment, the patient’s environment, and the metaverse environment. The doctors and patients interact in a metaverse environment assisted by blockchain technology which ensures the safety, security, and privacy of data. The metaverse environment is the main part of our proposed architecture. The doctors, patients, and nurses enter this environment by registering on the blockchain and they are represented by avatars in the metaverse environment. All the consultation activities between the doctor and the patient will be recorded and the data, i.e., images, speech, text, videos, clinical data, etc., will be gathered, transferred, and stored on the blockchain. These data are used for disease prediction and diagnosis by explainable artificial intelligence (XAI) models. The GradCAM and LIME approaches of XAI provide logical reasoning for the prediction of diseases and ensure trust, explainability, interpretability, and transparency regarding the diagnosis and prediction of diseases. Blockchain technology provides data security for patients while enabling transparency, traceability, and immutability regarding their data. These features of blockchain ensure trust among the patients regarding their data. Consequently, this proposed architecture ensures transparency and trust regarding both the diagnosis of diseases and the data security of the patient. We also explored the building block technologies of the metaverse. Furthermore, we also investigated the advantages and challenges of a metaverse in healthcare.

20 April 2023 in Applied Sciences
Verified
Journal Article
Open access
PDF file
MD ARIFUL ISLAM MOZUMERMD ARIFUL ISLAM MOZUMER
MD ARIFUL ISLAM MOZUMER
TATagne Poupi Theodore Armand
Tagne Poupi Theodore Armand
Uddin Shah Muhammad ImtiyajUddin Shah Muhammad Imtiyaj
Uddin Shah Muhammad Imtiyaj
Ali AtharAli Athar
Ali Athar
Rashadul Islam SumonRashadul Islam Sumon
Rashadul Islam Sumon
Hee-Cheol KimHee-Cheol Kim
Hee-Cheol Kim
Metaverse is the buzz technology of the moment raising attention both from academia and industry. Many stakeholders are considering an extension of their existing applications into the metaverse environment for more usability. The healthcare industry is gradually making use of the metaverse to improve quality of service and enhance living conditions. In this paper, we focus on the potential of digital anti-aging healthcare in the metaverse environment. We show how we can use metaverse environment to enhance healthcare service quality and increase the life expectancy of patients through more confident processes, such as chronic disease management, fitness, and mental health control, in the metaverse. The convergence of artificial intelligence (AI), blockchain (BC), Internet of Things (IoT), immersive technologies, and digital twin in the metaverse environment presents new scopes for the healthcare industry. By leveraging these technologies, healthcare providers can improve patient outcomes, reduce healthcare costs, and create new healthcare experiences for a better life, thus facilitating the anti-aging process. AI can be used to analyze large-scale medical data and make personalized treatment plans, while blockchain can create a secure and transparent healthcare data ecosystem. As for IoT devices, they collect real-time data from patients, which is necessary for treatment. Together, these technologies can transform the healthcare industry and improve the lives of patients worldwide. The suggestions highlighted in this paper are worthy to undergo implementation and create more benefits that will promote a digital anti-aging process for its users for a longer life experience.

5 February 2025 in Applied Biosciences
Verified
Journal Article
Open access
PDF file
FRFARANGIS OYBEK KIZI RAKHMONALIEVA
FARANGIS OYBEK KIZI RAKHMONALIEVA
TATagne Poupi Theodore Armand
Tagne Poupi Theodore Armand
Hee-Cheol KimHee-Cheol Kim
Hee-Cheol Kim
This research reviews deep learning methodologies for detecting leukemia, a critical cancer diagnosis and treatment aspect. Using a systematic mapping study (SMS) and systematic literature review (SLR), thirty articles published between 2019 and 2023 were analyzed to explore the advancements in deep learning techniques for leukemia diagnosis using blood smear images. The analysis reveals that state-of-the-art models, such as Convolutional Neural Networks (CNNs), transfer learning, Vision Transformers (ViTs), ensemble methods, and hybrid models, achieved excellent classification accuracies. Preprocessing methods, including normalization, edge enhancement, and data augmentation, significantly improved model performance. Despite these advancements, challenges such as dataset limitations, the lack of model interpretability, and ethical concerns regarding data privacy and bias remain critical barriers to widespread adoption. The review highlights the need for diverse, well-annotated datasets and the development of explainable AI models to enhance clinical trust and usability. Additionally, addressing regulatory and integration challenges is essential for the safe deployment of these technologies in healthcare. This review aims to guide researchers in overcoming these challenges and advancing deep learning applications to improve leukemia diagnostics and patient outcomes.

27 February 2024 in Journal of Personalized Medicine
Verified
Journal Article
Open access
PDF file
TATagne Poupi Theodore Armand
Tagne Poupi Theodore Armand
Hee-Cheol KimHee-Cheol Kim
Hee-Cheol Kim
JKJung-In Kim
Jung-In Kim
Diet management has long been an important practice in healthcare, enabling individuals to get an insight into their nutrient intake, prevent diseases, and stay healthy. Traditional methods based on self-reporting, food diaries, and periodic assessments have been used for a long time to control dietary habits. These methods have shown limitations in accuracy, compliance, and real-time analysis. The rapid advancement of digital technologies has revolutionized healthcare, including the diet control landscape, allowing for innovative solutions to control dietary patterns and generate accurate and personalized recommendations. This study examines the potential of digital technologies in diet management and their effectiveness in anti-aging healthcare. After underlining the importance of nutrition in the aging process, we explored the applications of mobile apps, web-based platforms, wearables devices, sensors, the Internet of Things, artificial intelligence, blockchain, and other technologies in managing dietary patterns and improving health outcomes. The research further examines the effects of digital dietary control on anti-aging healthcare, including improved nutritional monitoring, personalized recommendations, and behavioral and sustainable changes in habits, leading to an expansion of longevity and health span. The challenges and limitations of digital diet monitoring are discussed, and some future directions are provided. Although many digital tools are used in diet control, their accuracy, effectiveness, and impact on health outcomes are not discussed much. This review consolidates the existing literature on digital diet management using emerging digital technologies to analyze their practical implications, guiding researchers, healthcare professionals, and policy makers toward personalized dietary management and healthy aging.

20 January 2025 in Nutrients
Verified
Journal Article
Open access
PDF file
KNKINTOH ALLEN NFOR
KINTOH ALLEN NFOR
TATagne Poupi Theodore Armand
Tagne Poupi Theodore Armand
PKPERIYZAT ISMAYLOVNA KENESBAEVA
PERIYZAT ISMAYLOVNA KENESBAEVA
MJMoon-Il Joo
Moon-Il Joo
Hee-Cheol KimHee-Cheol Kim
Hee-Cheol Kim
Background: Food image recognition, a crucial step in computational gastronomy, has diverse applications across nutritional platforms. Convolutional neural networks (CNNs) are widely used for this task due to their ability to capture hierarchical features. However, they struggle with long-range dependencies and global feature extraction, which are vital in distinguishing visually similar foods or images where the context of the whole dish is crucial, thus necessitating transformer architecture. Objectives: This research explores the capabilities of the CNNs and transformers to build a robust classification model that can handle both short- and long-range dependencies with global features to accurately classify food images and enhance food image recognition for better nutritional analysis. Methods: Our approach, which combines CNNs and Vision Transformers (ViTs), begins with the RestNet50 backbone model. This model is responsible for local feature extraction from the input image. The resulting feature map is then passed to the ViT encoder block, which handles further global feature extraction and classification using multi-head attention and fully connected layers with pre-trained weights. Results: Our experiments on five diverse datasets have confirmed a superior performance compared to the current state-of-the-art methods, and our combined dataset leveraging complementary features showed enhanced generalizability and robust performance in addressing global food diversity. We used explainable techniques like grad-CAM and LIME to understand how the models made their decisions, thereby enhancing the user’s trust in the proposed system. This model has been integrated into a mobile application for food recognition and nutrition analysis, offering features like an intelligent diet-tracking system. Conclusion: This research paves the way for practical applications in personalized nutrition and healthcare, showcasing the extensive potential of AI in nutritional sciences across various dietary platforms.