Monica Edith Zavala

Mr. Monica Edith Zavala


Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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13 September 2022 in Environments
Verified
Journal Article
Open access
PDF file
YLYong Liu
Yong Liu
Jorge Ruiz-MenjivarJorge Ruiz-Menjivar
Jorge Ruiz-Menjivar
YHYujie Hu
Yujie Hu
MZMonica Edith Zavala
Monica Edith Zavala
Mickie SwisherMickie Swisher
Mickie Swisher
This study examined the last four decades of the existing academic literature related to the environmental impacts of using cover crops in agricultural production systems. Data were collected from the Web of Science database, resulting in a sample of 3246 peer-reviewed articles published between 1980 and 2021. We combined two advanced scientometrics analysis software (i.e., CiteSpace 6.0.R1 and Gephi 0.9.2) to identify the trajectory of the literature, hotspots, and frontiers. We developed authorship-, institution-and country-levels networks to examine academic cooperation over the last forty years. Our findings revealed that the number of peer-reviewed outputs documenting the environmental effects of cover crops has consistently increased, with a notable rise in publications between 2015 and 2021. Eighteen salient research topics were identified in the literature, including winter cover crops’ effects on soil health, cover crops’ effects on nitrous oxide emissions, and the relationship between cover crops and nitrate leaching. Based on the citation-clustering analysis, the trajectory of the literature may be divided into three stages. Studies in Stage 1_A (1980–2000) mainly assessed the role of cover crops in nitrogen management. In Stage 1_B (2001–2010), the research evaluated the impact of using different cover crop mixtures on farming systems. In Stage 2 (2011–2021), studies primarily addressed the environmental impacts of cover crops, particularly their effects on physical and chemical soil properties. Finally, the countries with the most outputs were the United States, Brazil, and Spain. The U.S. Department of Agriculture-Agricultural Research Service was the main contributor to the literature on the environmental impacts of cover crops.

31 December 2023 in Mitigation and Adaptation Strategies for Global Change
Verified
Journal Article
Closed access
PDF file
YLYong Liu
Yong Liu
Jorge Ruiz-MenjivarJorge Ruiz-Menjivar
Jorge Ruiz-Menjivar
MZMonica Edith Zavala
Monica Edith Zavala
JZJunbiao Zhang
Junbiao Zhang

25 July 2022 in Preprints.org
Verified
Preprint
Open access
PDF file
YLYong Liu
Yong Liu
Jorge Ruiz-MenjivarJorge Ruiz-Menjivar
Jorge Ruiz-Menjivar
YHYujie Hu
Yujie Hu
MZMonica Edith Zavala
Monica Edith Zavala
This study examined the last four decades of the existing academic literature related to the environmental impacts of using cover crops in agricultural production systems. Data were collected from the Web of Science database, resulting in a sample of 3,246 peer-reviewed articles published between 1980 and 2021. We combined two advanced scientometrics analysis software (i.e., CiteSpace 6.0.R1 and Gephi 0.9.2) to identify the trajectory of the literature, hotspots, and frontiers. We developed authorship-, institution-and country-levels networks to examine academic cooperation over the last forty years. Our findings revealed that the number of peer-reviewed outputs documenting the environmental effects of cover crops has consistently increased, with a notable rise in publications between 2015 and 2021. Eighteen salient research topics were identified in the literature, including winter cover crops' effects on soil health, cover crops' effects on nitrous oxide emissions, and the relationship between cover crops and nitrate leaching. Based on the citation-clustering analysis, the trajectory of the literature may be divided into three stages. Studies in Stage 1_A (1980-2000) mainly assessed the role of cover crops in nitrogen management. In Stage 1_B (2001-2010), the research evaluated the impact of using different cover crop mixtures on farming systems. In Stage 2 (2011-2021), studies primarily addressed the environmental impacts of cover crops, particularly their effects on physical and chemical soil properties. Finally, the countries with the most outputs were the United States, Brazil, and Spain. The U.S. Department of Agriculture-Agricultural Research Service was the main contributor to the literature on the environmental impacts of cover crops.