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Prof. Gabriel Lorenzo
Centro de Investigación y Desarrollo en Criotecnología de Alimentos, La Plata, Buenos Aires, Argentina
+1
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Academic Career Length
19Years (2008-Present)
(Calculated once Scilit publication data is synced: current year − year of first publication + 1)
Representative Publications
View All Publications1 March 2013 in Food Hydrocolloids
Journal Article
1 July 2016 in LWT
Journal Article
VLVirginia Larrosa
Virginia Larrosa
GLGabriel Lorenzo
Gabriel LorenzoNZNoemi Zaritzky
Noemi Zaritzky
ACAlicia Califano
Alicia Califano
1 January 2008 in Food Research International
Journal Article
1 May 2013 in Journal of Cereal Science
Journal Article
VLVirginia Larrosa
Virginia Larrosa
GLGabriel Lorenzo
Gabriel LorenzoNZNoemi Zaritzky
Noemi Zaritzky
ACAlicia Califano
Alicia Califano
1 March 2011 in LWT
Journal Article
GLGabriel Lorenzo
Gabriel LorenzoGCGerardo Checmarev
Gerardo Checmarev
NZNoemí Zaritzky
Noemí Zaritzky
ACAlicia Califano
Alicia Califano
1 September 2009 in Journal of Cereal Science
Journal Article
GLGabriel Lorenzo
Gabriel LorenzoNZNoemí E. Zaritzky
Noemí E. Zaritzky
ACAlicia N. Califano
Alicia N. Califano
About Me
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