Salinity is a major problem affecting crop production all over the world: 20% of cultivated land in the world, and 33% of irrigated land, are salt-affected and degraded. This process can be accentuated by climate change, excessive use of groundwater (mainly if close to the sea), increasing use of low-quality water in irrigation, and massive introduction of irrigation associated with intensive farming. Excessive soil salinity reduces the productivity of many agricultural crops, including most vegetables, which are particularly sensitive throughout the ontogeny of the plant. The salinity threshold (EC_t) of the majority of vegetable crops is low (ranging from 1 to 2.5 dS m⁻¹ in saturated soil extracts) and vegetable salt tolerance decreases when saline water is used for irrigation. The objective of this review is to discuss the effects of salinity on vegetable growth and how management practices (irrigation, drainage, and fertilization) can prevent soil and water salinization and mitigate the adverse effects of salinity.

The aim of this study was to evaluate the effect of the addition of organic compost in combination with the inorganic nitrogen fertigation on growth, phytochemical accumulation, and antioxidant activity of spinach (Spinacia oleracea L. cv. Manatee). Soil blocked spinach seedlings (six seedlings per block), three blocks per pot (316 plants m−2) were transplanted after 18 days after emergence into to 12 L pots. The treatments were: unfertilized soil, organic compost, organic compost +75 kg of N ha−1, applied as ammonium sulfate; and organic compost +75 kg N ha-1, applied as ammonium nitrate. The addition of organic compost to unfertilized soil increased the fresh yield. The application of inorganic N from the two sources in relation to organic compost treatment increased spinach fresh yield from 2.3 to 4.81 kg m−2 and shoot dry weight from 0.60 to 1,31 g plant−1. Levels of carotenoids also increased with inorganic N addition, producing higher values in plants grown with organic compost + ammonium nitrate (31.14 mg/100 g fresh weight). However, the addition of N led to a decrease in leaf-blade total phenols from 75 to 56 mg gallic acid equivalents/100mg fresh weight. The addition of inorganic N led to a dramatic decrease in leaf-blade ferric reducing antioxidant activity. This effect was higher with ammonium sulfate application. The application of organic compost and inorganic nitrogen had no influence on the petiole's phytochemical accumulation and antioxidant activity.

A 2-year study was done to compare the effects of nitrogen (N) fertigation and granular fertilizer application on growth and availability of soil N during establishment of highbush blueberry (Vaccinium corymbosum L. “Bluecrop”). Treatments included four methods of N application (weekly fertigation, split fertigation, and two non-fertigated controls) and four levels of N fertilizer (0, 50, 100, and 150 kg·ha⁻¹ N). Fertigation treatments were irrigated by drip and injected with a liquid urea solution; weekly fertigation was applied once a week from leaf emergence to 60 d prior to the end of the season while split fertigation was applied as a triple-split from April to June. Non-fertigated controls were fertilized with granular ammonium sulfate, also applied as a triple-split, and irrigated by drip or microsprinklers. Weekly fertigation produced the smallest plants among the four fertilizer application methods at 50 kg·ha⁻¹ N during the first year after planting but the largest plants at 150 kg·ha⁻¹ N in both the first and second year. The other application methods required less N to maximize growth but were less responsive than weekly fertigation to additional N fertilizer applications. In fact, 44–50% of the plants died when granular fertilizer was applied at 150 kg·ha⁻¹ N. By comparison, none of the plants died with weekly fertigation. Plant death with granular fertilizer was associated with high ammonium ion concentrations (up to 650 mg·L⁻¹) and electrical conductivity (>3 dS·m⁻¹) in the soil solution. Early results indicate that fertigation may be less efficient (i.e., less plant growth per unit of N applied) at lower N rates than granular fertilizer application but is also safer (i.e., less plant death) and promotes more growth when high amounts of N fertilizer is applied.

ISHS X International Symposium on Vaccinium and Other Superfruits EFFECTS OF SALINITY INDUCED BY AMMONIUM SULFATE FERTILIZER ON ROOT AND SHOOT GROWTH OF HIGHBUSH BLUEBERRY