Dr. Hai-Yan Fu
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Academic Career Length
18Years (2009-Present)
(Calculated once Scilit publication data is synced: current year − year of first publication + 1)
Representative Publications
View All Publications1 February 2021 in Sensors and Actuators B: Chemical
Journal Article
HCHengye Chen
Hengye Chen
LZLei Zhang
Lei Zhang
YHYing Hu
Ying Hu
CZChunsong Zhou
Chunsong Zhou
WLWei Lan
Wei Lan
YSYuanbin She
Yuanbin She
+1
1 June 2021 in Food Chemistry
Journal Article
SWShuo Wang
Shuo Wang
HCHengye Chen
Hengye Chen
HXHongliang Xie
Hongliang Xie
LWLiuna Wei
Liuna Wei
LXLu Xu
Lu Xu
Hai-Yan Fu +4
14 February 2022 in Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
Journal Article
YFYao Fan
Yao Fan
WQWenjun Qiao
Wenjun Qiao
WLWanjun Long
Wanjun Long
HCHengye Chen
Hengye Chen
Hai-Yan FuYSYuanbin She
Yuanbin She +1
1 October 2020 in Food Chemistry
Journal Article
HCHengye Chen
Hengye Chen
OHOu Hu
Ou Hu
YFYao Fan
Yao Fan
LXLu Xu
Lu XuLZLei Zhang
Lei Zhang
Hai-Yan Fu +5
1 June 2019 in Food Chemistry
Journal Article
PZPeng Zhou
Peng ZhouOHOu Hu
Ou Hu
Hai-Yan FuLOLiqun Ouyang
Liqun Ouyang
XGXuedong Gong
Xuedong Gong
YWYing Wang
Ying Wang +4
11 June 2022 in Food Chemistry
Journal Article
YPYuan Pan
Yuan Pan
Hui-Wen GuYLYi Lv
Yi Lv
XYXiao-Li Yin
Xiao-Li Yin
YCYing Chen
Ying Chen
YSYuanbin She
Yuanbin She +2
About Me
Prof. Haiyan Fu is a member of the Academic Committee and the Dean of the School of Pharmacy, South-Central Minzu University. She received her Ph.D. in analytical chemistry from Hunan University in 2010. Then she works in the School of Pharmaceutical Sciences, South-Central Minzu University and became a full professor in 2017. Her research mainly focuses on the development and application of new methods for drug and food security through chemometrics combined with nanometer materials and spectroscopic techniques. Prof. Fu has over 160 publications, including Anal. Chem., Biosen. Bioelectron., Carbon, Food Chem., Sensor Actuat. B: Chem., Anal. Chim. Acta., etc., and a total of 39 patents were granted, including US invention patents, Chinese invention patents and Australian innovation patents.