Deoxynivalenol (DON) is extensively detected in many kinds of foods and feeds to harm human and animal health. This research aims to investigate the effect of chlorogenic acid (CGA) on alleviating inflammation and apoptosis of swine jejunal epithelial cells (IPEC-J2) triggered by DON. The results demonstrated that cell viability was decreased when DON concentrations increased or incubation time expanded. The pretreatment with CGA (40 μg/mL) for 1 h increased cell viability, decreased lactate dehydrogenase (LDH) release and apoptosis in cells triggered by DON at 0.5 μg/mL for 6 h, compared with the DON alone-treated cells. Moreover, the mRNA abundances of IL-8, IL-6, TNF-α, COX-2, caspase-3, Bax and ASCT2 genes, and protein expressions of COX-2, Bax and ASCT2 were significantly down-regulated; while the mRNA abundances of ZO-1, claudin-1, occludin, PePT1 and GLUT2 genes, and protein expressions of ZO-1, claudin-1 and PePT1 were significantly up-regulated in the CGA + DON group, compared with the DON alone group. This study indicated that CGA pretreatment alleviated cytotoxicity, inflammation and apoptosis in DON-triggered IPEC-J2 cells, and protected intestinal cell integrity from DON damages.

In order to alleviate the toxic effects of aflatoxins B₁ (AFB₁) on inflammatory responses in the intestine, liver, and kidney of broilers, the aflatoxin B₁-degrading enzyme, montmorillonite, and compound probiotics were selected and combined to make a triple-action compound mycotoxin detoxifier (CMD). The feeding experiment was divided into two stages. In the early feeding stage (1–21 day), a total of 200 one-day-old Ross broilers were randomly divided into four groups; in the later feeding stage (22–42 day), 160 broilers aged at 22 days were assigned to four groups: Group A: basal diet (4.31 μg/kg AFB₁); Group B: basal diet with 40 μg/kg AFB₁; Group C: Group A plus 1.5 g/kg CMD; Group D: Group B plus 1.5 g/kg CMD. After the feeding experiment, the intestine, liver, and kidney tissues of the broilers were selected to investigate the molecular mechanism for CMD to alleviate the tissue damages. Analyses of mRNA abundances and western blotting (WB) of inflammatory factors, as well as immunohistochemical (IHC) staining of intestine, liver, and kidney tissues showed that AFB₁ aggravated the inflammatory responses through NF-κB and TN-α signaling pathways via TLR pattern receptors, while the addition of CMD significantly inhibited the inflammatory responses. Phylogenetic investigation showed that AFB₁ significantly increased interleukin-1 receptor-associated kinase (IRAK-1) and mitogen-activated protein kinase (MAPK) activities (p < 0.05), which were restored to normal levels by CMD addition, indicating that CMD could alleviate cell inflammatory damages induced by AFB₁.

Aflatoxins B1 (AFB1), deoxynivalenol (DON) and zearalenone (ZEA) are the three most prevalent mycotoxins, whose contamination of food and feed is a severe worldwide problem. In order to alleviate the toxic effects of multi-mycotoxins (AFB1 + DON + ZEA, ADZ) on inflammation and apoptosis in swine jejunal epithelial cells (IPEC-J2), three species of probiotics (Bacillus subtilis, Saccharomyces cerevisiae and Pseudomonas lactis at 1 × 10⁵ CFU/mL, respectively) were mixed together to make compound probiotics (CP), which were further combined with 400 μg/mL of glycyrrhinic acid (GA) to make bioactive materials (CGA). The experiment was divided into four groups, i.e., the control, ADZ, CGA and ADZ + CGA groups. The results showed that ADZ decreased cell viability and induced cytotoxicity, while CGA addition could alleviate ADZ-induced cytotoxicity. Moreover, the mRNA expressions of IL-8, TNF-α, NF-Κb, Bcl-2, Caspase-3, ZO-1, Occludin, Claudin-1 and ASCT2 genes, and protein expressions of TNF-α and Claudin-1 were significantly upregulated in ADZ group; while the mRNA abundances of IL-8, TNF-α, NF-Κb, Caspase-3, ASCT2 genes, and protein expressions of TNF-α and Claudin-1 were significantly downregulated in the ADZ + CGA group. In addition, the protein expressions of COX-2, ZO-1, and ASCT2 were significantly downregulated in the ADZ group, compared with the control group; whereas CGA co-incubation with ADZ could increase these protein expressions to recover to normal levels. This study indicated that CGA could alleviate cytotoxicity, apoptosis and inflammation in ADZ-induced IPEC-J2 cells and protect intestinal cell integrity from ADZ damages.

The potential of fungal probiotics as ruminant feed additives has not been extensively studied. This study aimed to evaluate the effect of A. oryzae and T. longibrachiatum supplementation on Angus cattle during the early stages of fattening. In this study, 80 Angus cattle aged approximately 9~10 months (40 males and 40 females), with an average initial body weight (BW) of 276.46 ± 27.92 kg, were randomly assigned to four groups. Each group included 4 replicates (2 replicates of males and 2 replicates of females). Each replicate contained 5 male or 5 female Angus cattle. Cattle in the control group received a total mixed ration (TMR) without additives, while those in test groups 1, 2, and 3 received a TMR supplemented with complex probiotics (CPs) at 1.0, 2.0, and 3.0 g·kg⁻¹ of feed dry matter (DM), respectively. The adaptation and experimental periods were 7 and 60 days, respectively. Compared with those in the control group, the apparent digestibility of ether extract, calcium, and acid detergent fiber (ADF) was higher in test group 3. Test group 2 exhibited increased apparent digestibility of hemicellulose. Meanwhile, test group 3 exhibited increased levels of acetate, propionate, butyrate, and total volatile fatty acids and decreased pH. CPs increased the abundance of the SR1 phylum, Solibacillus, Lysinibacillus, and Planococcaceae_Bacillus and decreased the proportions of Lactococcus, Ruminococcus, and Ophryoscolex. Solibacillus was associated with the apparent digestibility of CP, Ca, and ADF. Planococcaceae_Bacillus was associated with increased apparent digestibility of CP, ADF, and hemicellulose. This suggests that CPs improve crude protein and cellulose digestion by increasing the proportions of Solibacillus and Planococcaceae_Bacillus. Therefore, the optimal CP dietary supplementation dose for Angus cattle was 3 g·kg⁻¹ of DM.