Wei Heng

Dr. Wei Heng

School of Horticulture, Anhui Agricultural University, 130 Changjiang West Road, Hefei 230036, China
orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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3 July 2021 in BMC Plant Biology
Verified
Journal Article
Open access
QWQi Wang
Qi Wang
XWXinyi Wu
Xinyi Wu
LLLi Liu
Li Liu
DYDaozhi Yao
Daozhi Yao
JLJinchao Li
Jinchao Li
WHWei Heng
Wei Heng
Background Browning spot (BS) disorders seriously affect the appearance quality of ‘Huangguan’ pear and cause economic losses. Many studies on BS have mainly focused on physiological and biochemical aspects, and the molecular mechanism remains unclear. Results In the present study, the structural characteristics of ‘Huangguan’ pear with BS were observed via scanning electron microscopy (SEM), the water loss and brown spots were evaluated, and transcriptomic and metabolomics analyses were conducted to reveal the molecular mechanism underlying ‘Huangguan’ pear skin browning disorder. The results showed that the occurrence of BS was accompanied by a decrease in the wax layer and an increase in lignified cells. Genes related to wax biosynthesis were downregulated in BS, resulting in a decrease in the wax layer in BS. Genes related to lignin were upregulated at the transcriptional level, resulting in upregulation of metabolites related to phenylpropanoid biosynthesis. Expression of calcium-related genes were upregulated in BS. Cold-induced genes may represent the key genes that induce the formation of BS. In addition, the results demonstrated that exogenous NaH2PO4·2H2O and ABA treatment could inhibit the incidence of BS during harvest and storage time by increasing wax-related genes and calcium-related genes expression and increasing plant resistance, whereas the transcriptomics results indicated that GA3 may accelerate the incidence and index of BS. Conclusions The results of this study indicate a molecular mechanism that could explain BS formation and elucidate the effects of different treatments on the incidence and molecular regulation of BS.

20 January 2024 in Plants
Verified
Journal Article
Open access
PDF file
PMPanpan Ma
Panpan Ma
GGGuoling Guo
Guoling Guo
XXXiaoqian Xu
Xiaoqian Xu
TLTingyue Luo
Tingyue Luo
YSYu Sun
Yu Sun
LLLun Liu
Lun Liu
Drought and high-temperature stress are the main abiotic stresses that alone or simultaneously affect the yield and quality of pears worldwide. However, studies on the mechanisms of drought or high-temperature resistance in pears remain elusive. Therefore, the molecular responses of Pyrus betuleafolia, the widely used rootstock in pear production, to drought and high temperatures require further study. Here, drought- or high-temperature-resistant seedlings were selected from many Pyrus betuleafolia seedlings. The leaf samples collected before and after drought or high-temperature treatment were used to perform RNA sequencing analysis. For drought treatment, a total of 11,731 differentially expressed genes (DEGs) were identified, including 4444 drought-induced genes and 7287 drought-inhibited genes. Kyoto Encyclopedia of Genes and Genomes (KEGG) analysis revealed that these DEGs were more significantly enriched in plant hormone signal transduction, flavonoid biosynthesis, and glutathione metabolism. For high-temperature treatment, 9639 DEGs were identified, including 5493 significantly upregulated genes and 4146 significantly downregulated genes due to high-temperature stress. KEGG analysis showed that brassinosteroid biosynthesis, arginine metabolism, and proline metabolism were the most enriched pathways for high-temperature response. Meanwhile, the common genes that respond to both drought and high-temperature stress were subsequently identified, with a focus on responsive transcription factors, such as MYB, HSF, bZIP, and WRKY. These results reveal potential genes that function in drought or high-temperature resistance. This study provides a theoretical basis and gene resources for the genetic improvement and molecular breeding of pears.

9 June 2022 in Frontiers in Plant Science
Verified
Journal Article
Open access
QWQi Wang
Qi Wang
YLYaping Liu
Yaping Liu
XWXinyi Wu
Xinyi Wu
LWLindu Wang
Lindu Wang
JLJinchao Li
Jinchao Li
WHWei Heng
Wei Heng
Russeting, a disorder of pear fruit skin, is mainly caused by suberin accumulation on the inner part of the outer epidermal cell layers. ABA was identified as a crucial phytohormone in suberification. Here, we demonstrated that the ABA content in russet pear skin was higher than in green skin. Then, ABA was applied to explore the changes in phenotype and suberin composition coupled with RNA-Seq and metabolomics to investigate the probably regulatory pathway of ABA-mediated suberification. The results showed that ABA treatment increased the expression of ω-3 fatty acid desaturase (FAD) and the content of α-linolenic acid. We identified 17 PbFADs in white pear, and the expression of PbFAD3a was induced by ABA. In addition, the role of PbFAD3a in promoting suberification has been demonstrated by overexpression in Arabidopsis and VIGS assays in the fruitlets. GUS staining indicated that the promoter of PbFAD3a was activated by ABA. Furthermore, MYC2 and MYB1R1 have been shown to bind to the PbFAD3a promoter directly and this was induced by ABA via yeast one-hybrid (Y1H) screening and qRT–PCR. In summary, our study found that ABA induces the expression of MYC2 and MYB1R1 and activates the PbFAD3a promoter, contributing to the formation of russet pear skin. Functional identification of key transcription factors will be the goal of future research. These findings reveal the molecular mechanism of ABA-mediated suberization in the russet skin and provide a good foundation for future studies on the formation of russet skin.

20 December 2023 in Plants
Verified
Journal Article
Open access
PDF file
YZYuxin Zhang
Yuxin Zhang
LWLin Wu
Lin Wu
LLLun Liu
Lun Liu
BJBing Jia
Bing Jia
ZYZhenfeng Ye
Zhenfeng Ye
LLLi Liu
Li Liu
Cold stress is a prominent abiotic factor that adversely affects the growth and yield of pears, consequently restricting the cultivation range and resulting in substantial economic losses for the pear industry. Basic region–leucine zipper (bZIP) transcription factors are widely involved in multiple physiological and biochemical activities of plants, particularly in response to cold stress. In this study, the responsiveness of PbbZIP11 in pear to cold stress was investigated, and its role was explored by using pear callus and Arabidopsis thaliana. The findings revealed that overexpression of PbbZIP11 enhanced the tolerance of pear callus and Arabidopsis thaliana to cold stress. The antioxidant enzyme activities of transgenic plants were enhanced and the expression of C-repeat binding transcription factor (CBF) genes was increased as compared to wild-type plants. To better understand the biological function of PbbZIP11, mRNAs were isolated from overexpressed and wild-type Arabidopsis thaliana after cold stress for whole-genome sequencing. The results showed that the expression of some CBF downstream target genes changed after exposure to cold stress. The results suggested that the PbbZIP11 gene could participate in cold-stress signaling through the CBF-dependent pathway, which provides a theoretical basis for the PbbZIP11-mediated response to cold stress and for the genetic breeding of pear varieties with low-temperature tolerance.

14 November 2022 in Foods
Verified
Journal Article
Open access
PDF file
JFJing Fang
Jing Fang
xiu jinxiu jin
xiu jin
LWLin Wu
Lin Wu
YZYuxin Zhang
Yuxin Zhang
BJBing Jia
Bing Jia
LLLi Liu
Li Liu
It has been proved that the imbalance of the proportion of elements of ‘Huangguan’ pears in the pulp and peel, especially calcium, boron and potassium, may be important factors that can seriously affect the pears’ appearance quality and economic benefits. The objective of this study was to predict the content of calcium, boron and potassium in the pulp and peel of ‘Huangguan’ pears nondestructively and conveniently by using near-infrared spectroscopy (900–1700 nm) technology. Firstly, 12 algorithms were used to preprocess the original spectral data. Then, based on the original and preprocessed spectral data, full-band prediction models were established by using Partial Least Squares Regression and Gradient Boosting Regression Tree. Finally, the characteristic wavelengths were extracted by Genetic Algorithms to establish the characteristic wavelength prediction models. According to the prediction results, the value of the determination coefficient of the prediction sets of the best prediction models for the three elements all reached ideal levels, and the values of their Relative analysis error also showed high levels. Therefore, the micro near-infrared spectrometer based on machine learning can predict the content of calcium, boron and potassium in the pulp and peel of ‘Huangguan’ pears accurately and quickly. The results also provide an important scientific theoretical basis for further research on the degradation of the quality of ‘Huangguan’ pears caused by a lack of nutrients.

5 September 2023 in Food Chemistry: X
Verified
Journal Article
Open access
LLLi Liu
Li Liu
HZHanhan Zhang
Hanhan Zhang
LWLin Wu
Lin Wu
SGShangfeng Gu
Shangfeng Gu
JXJing Xu
Jing Xu
xiu jinxiu jin
xiu jin
• The rapid detection of asymptomatic fruit of ' Akizuki ' pear cork spot disorder was realized by near infrared spectroscopy. • Differences in mineral element content of samples were proved by physicochemical analysis. • Differences in NIR spectral profiles were corresponded to differences in mineral elements. • A classification model was established using supervised and unsupervised pattern recognition methods to identify asymptomatic fruits. • The accuracy of asymptomatic classification under NAS is the highest.