SUMMARY: The effect of seed priming and micro-dosing (the application of small amounts of mineral fertilizers) was studied in sorghum and pearl millet in on-station and on-farm experiments for three seasons under rainfed conditions in the North Kordofan State, western Sudan. Seed priming consists of soaking the seeds for eight hours in water prior to sowing. Seed priming increased sorghum grain yield in the on-station experiments across three seasons from 482 kg ha⁻¹ to 807 kg ha⁻¹. Micro-dosing of 0.3 g, 0.6 g and 0.9 g NPK fertilizer (17-17-17) per pocket increased sorghum grain yield by 50.4, 68.8 and 109.7% respectively compared to the control. Seed priming did not significantly increase pearl millet yield while the micro-doses of 0.3, 0.6 and 0.9 g fertilizer increased millet yield by 31.3, 30.7 and 47% respectively. On-farm seed priming increased sorghum yields by 32.6% while seed priming plus 0.3 g fertilizer increased yields by 69.5%. For millet, the corresponding yields increased by 29.8% and 71% respectively. Fertilizer use efficiency for both crops increased remarkably with seed priming, although this effect was more apparent in sorghum than in millet. In sorghum, seed priming and the application of 0.9 g fertilizer per pocket increased the gross margin from 49.5 to 206.5 US$/ha. For millet, the gross margin increased from 44.9 in the control to 90.0 US$/ha with the combination of seed priming and 0.3 g fertilizer per pocket. These technologies are simple to apply; they offer low financial cost and low risk and are affordable for resource-poor farmers.

This study examined the agronomic practices of smallholder Conservation Agriculture (CA) farmers in Zambia. Questionnaire survey, focus group discussions, key informant interviews, field assessments, desk study and soil analyses were employed to collect data on tillage systems, crop rotations, weed control, soil fertility management, crop residue retention and crop yields. The results showed that weed management, crop residue retention, timely planting and soil fertility management were the most challenging for CA farmers especially those without reliable access to oxen. Crop residue retention conflicted with the socio-cultural practices of the communities and was hardly practised while crop rotation seemed difficult in light of the dominance of maize cultivation and the lack of markets for crop legumes. Possible options for improving smallholder CA systems were greater integration of livestock, correct herbicide application, market provision for crop legumes, farmer training in agri-business and better access to agricultural credit and subsidized inputs. CA promoters must incorporate the farmers’ local cultural contexts in order to better address the challenges associated with adopting CA.

This study shows how low-cost options can increase agricultural productivity in the millet-producing areas of Mali. Seed priming increased millet yield by 40% in sites in the Mopti region (low rainfall). When combined with the application of 0.3 g of fertilizer per pocket, millet yield increased by 106%. In the regions further south, the best treatment was a combination of seed priming, an application of 2 g of fertilizer 15 to 20 days after sowing, and seed treatment with fungicides/insecticides. Improved fodder rations were tested and a combination of cowpea haulm and millet bran were found to give a daily weight gain of 210 g for rams, compared with 80 g in the traditional feeding system. A conceptual integrated farm was created using the improved technologies, which was shown to generate a surplus production of both grain and fodder.