Background: Increasing demand for high-value fish species and pressure on forage fish is challenging aquaculture to ensure sustainable growth by replacing protein sources in aquafeeds with plant and terrestrial animal proteins, without compromising the economic value and quality of the final fish product. In the present study, the effects of a plant protein-based diet (CV), two plant-based diets in which graded amounts of plan protein mixtures were replaced with Hermetia illucens meal alone (VH10) or in combination with poultry by-product meal (PBM) (VH10P30), a fishmeal (FM) diet (CF) and an FM diet supplemented with H. illucens (FH10) on growth performance, gut health and homeostasis of farmed subadult European seabass were tested and compared. Results: Fish fed the VH10 and VH10P30 diets showed the highest specific growth rates and lowest feed conversion ratios among the tested groups. Expectedly, the best preservation of PI morphology was observed in fish fed the CF or FH10 diets, while fish fed the CV diet exhibited significant degenerative changes in the proximal and distal intestines. However, PBM supplementation mitigated these effects and significantly improved all gut morphometric parameters in the VH10P30 group. Partial substitution of the plant mixture with insect meal alone or PBM also induced most BBM genes and activated BBM enzymes, suggesting a beneficial effect on intestinal digestive/absorption functions. Regarding intestinal microbiota, fish fed diets containing H. illucens meal (FH10, VH10, VH10P30) had the highest richness of bacterial communities and abundance of beneficial genera such as Lactobacillus and Bacillus. On the other hand, fish fed CV had the highest microbial diversity but lost a significant component of fish intestinal microbiota, the phylum Bacteroidetes. Finally, skin pigmentation most similar to that of farmed or even wild seabass was also observed in the fish groups fed CF, FH10 or VH10P30. Conclusion: Plant-based diets supplemented with PBM and H. illucens pupae meal have great potential as alternative diets for European seabass, without affecting growth performance, gut homeostasis, or overall fitness. This also highlights the importance of animal proteins in diets of European seabass, as the addition of a small amount of these alternative animal protein sources significantly improved all measured parameters.

The European flat oyster, Ostrea edulis, is a keystone species suffering major population declines due to overfishing, habitat loss and parasite diseases. Knowledge of its fine-scale population genetic structure and connectivity, needed for effective conservation, restoration and management, is largely lacking. Along the eastern Adriatic Sea, genotyping of 1178 O. edulis individuals at 12 microsatellite loci was conducted, grouping the sampled populations by geographical origin (North, Middle, South Adriatic), shell-farm association (farmed, farm-impacted, wild oysters) and sampling year (2017, 2018), in order to explore spatio-temporal genetic variation and potential footprint of known human-mediated spat translocation events for aquaculture purpose. Short-term temporal genetic structuring of O. edulis populations was less pronounced compared to their spatial variability, which showed genetic discontinuity between O. edulis populations from different geographical regions, with the main boundary separating the North from the Middle and South Adriatic, and the weaker one limiting the flow between the Middle and South Adriatic. While the present culture practise and ongoing spat translocation promotes genetic heterogeneity in the investigated farms, reduced genetic diversity and smallest effective populations size of impacted, i.e., farm-associated O. edulis was consistently recorded in all geographical regions. Taken together, the results reflect regional oceanographic features, ongoing spat translocation and intensive harvesting, which might have reduced the wild O. edulis densities below the critical threshold for reproductive success, compromising settlement and favoring unidirectional gene-flow toward higher density farmed O. edulis. Genetic structure of Adriatic O. edulis populations revealed some concerning demographic changes and farm-wild oyster interactions and hence further investigation and management recommendations are given.

The European eel (Anguilla anguilla) is a catadromous species that inhabits the rivers of the Adriatic watershed in Croatia. It is a critically endangered fish species, according to the IUCN, due to its declining abundance in European rivers caused by overfishing and trafficking and by diseases caused by nematodes, pathogenic bacteria and viruses. An illegal parcel of glass eels was confiscated at the Zagreb Airport and was intended to re-populate Croatian rivers. Barcoding was employed to determine species affiliation, and a thorough health check was carried out. This study reports the evaluation of gross lesions, histological findings, and EVEX virus isolation and identification. Since the confiscated glass eels were of unknown origin and given the serological and genetic similarities of EVA and EVEX, we designed primers and probes for almost whole genome sequencing to elucidate the origin of glass eels based on viral phylogeny. Bayesian phylogeny showed that the isolated strain had the most common ancestor with a Danish isolate and likely evolved from the French isolate of EVEX. These findings are discussed in light of the divergence of recently isolated strains and their possible contribution to the decrease of the abundance of the European eel in European waters.