Rhonda Sebastian

Ms. Rhonda Sebastian

orcid

Research Focus & Metrics

Academic Career Length

21Years (2006-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 August 2008 in The American Journal of Clinical Nutrition
Verified
Journal Article
Open access
PDF file
AMAlanna J Moshfegh
Alanna J Moshfegh
DRDonna G Rhodes
Donna G Rhodes
DBDavid J Baer
David J Baer
TMTheophile Murayi
Theophile Murayi
JCJohn C Clemens
John C Clemens
LCLinda E Cleveland
Linda E Cleveland
Background: The US Department of Agriculture Automated Multiple-Pass Method (AMPM) is used for collecting 24-h dietary recalls in What We Eat In America, the dietary interview component of the National Health and Nutrition Examination Survey. Because the data have important program and policy applications, it is essential that the validity of the method be tested. Objective: The accuracy of the AMPM was evaluated by comparing reported energy intake (EI) with total energy expenditure (TEE) by using the doubly labeled water (DLW) technique. Design: The 524 volunteers, aged 30–69 y, included an equal number of men and women recruited from the Washington, DC, area. Each subject was dosed with DLW on the first day of the 2-wk study period; three 24-h recalls were collected during the 2-wk period by using the AMPM. The first recall was conducted in person, and subsequent recalls were over the telephone. Results: Overall, the subjects underreported EI by 11% compared with TEE. Normal-weight subjects [body mass index (in kg/m2) < 25] underreported EI by <3%. By using a linear mixed model, 95% CIs were determined for the ratio of EI to TEE. Approximately 78% of men and 74% of women were classified as acceptable energy reporters (within 95% CI of EI:TEE). Both the percentage by which energy was underreported and the percentage of subjects classified as low energy reporters ( 30). Conclusions: Although the AMPM accurately reported EIs in normal-weight subjects, research is warranted to enhance its accuracy in overweight and obese persons.

1 May 2013 in The American Journal of Clinical Nutrition
Verified
Journal Article
Closed access
PDF file
DRDonna G Rhodes
Donna G Rhodes
TMTheophile Murayi
Theophile Murayi
JCJohn C Clemens
John C Clemens
DBDavid J Baer
David J Baer
RSRhonda Sebastian
Rhonda Sebastian
AMAlanna J Moshfegh
Alanna J Moshfegh
Background: Given current sodium-reduction strategies, accurate and practical methods to monitor sodium intake in the US population are critical. Although the gold standard for estimating sodium intake is the 24-h urine collection, few studies have used this biomarker to evaluate the accuracy of a dietary instrument.

1 June 2015 in The Journal of Nutrition
Verified
Journal Article
Open access
PDF file
RSRhonda Sebastian
Rhonda Sebastian
CECecilia Wilkinson Enns
Cecilia Wilkinson Enns
JGJoseph D Goldman
Joseph D Goldman
CMCarrie L Martin
Carrie L Martin
LSLois C Steinfeldt
Lois C Steinfeldt
AMAlanna J Moshfegh
Alanna J Moshfegh
Background: Epidemiologic studies demonstrate inverse associations between flavonoid intake and chronic disease risk. However, lack of comprehensive d

1 August 2007 in Journal of the American Dietetic Association
Verified
Journal Article
Closed access
RSRhonda Sebastian
Rhonda Sebastian
LCLinda E. Cleveland
Linda E. Cleveland
JGJoseph D. Goldman
Joseph D. Goldman
AMAlanna J. Moshfegh
Alanna J. Moshfegh

1 May 2008 in Journal of Adolescent Health
Verified
Journal Article
Closed access
RSRhonda Sebastian
Rhonda Sebastian
LCLinda E. Cleveland
Linda E. Cleveland
JGJoseph D. Goldman
Joseph D. Goldman

1 February 2009 in Journal of the American Dietetic Association
Verified
Journal Article
Closed access
RSRhonda Sebastian
Rhonda Sebastian
CECecilia Wilkinson Enns
Cecilia Wilkinson Enns
JGJoseph D. Goldman
Joseph D. Goldman