Dr. Abdul Mueed
State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi, China
Food Science and Engineering, South China University of Tech...
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Biography
my research direction is "the in vitro fermentation bioactive compounds such as protein, phytochemicals and polysaccharides, Lipid oxidation and glucose regulation, interactions between gut-microbiome and bioactive compounds and health effects, Integration of AI-model for the integration Bioactive compounds and gut-microbiota
Affiliations
State Key Laboratory of Food Science and Technology, Nanchang University
Nanchang, Jiangxi, China
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