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Dr. Jinwei Li

State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 2...

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Research Keywords & Expertise

Food Hydrocolloids

food application

Food emulsion/gel tech...

Lipid oxidation and co...

Emulsion stability mec...

Co-authors
109
Gong yuhong
Kit-Leong Cheong
Shantou University
Li Jun
Liuping Fan
State Key Laboratory of Food...
Yong-Jiang Xu
School of Food Science and T...
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