Dayana Rodrigues Farias

Prof. Dr. Dayana Rodrigues Farias

Josué de Castro Nutrition Institute, Federal University of Rio de Janeiro, Rio de Janeiro 21941-902, Brazil
orcid

Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 December 2013 in Psychiatry Research
Verified
Journal Article
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Dayana Rodrigues FariasDayana Rodrigues Farias
Dayana Rodrigues Farias
TPThatiana de Jesus Pereira Pinto
Thatiana de Jesus Pereira Pinto
MTMarcella Martins Alves Teofilo
Marcella Martins Alves Teofilo
AVAna Amélia Freitas Vilela
Ana Amélia Freitas Vilela
JVJuliana Vaz
Juliana Vaz
GKGilberto Kac
Gilberto Kac

2 February 2015 in BJOG: An International Journal of Obstetrics & Gynaecology
Verified
Journal Article
Closed access
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Dayana Rodrigues FariasDayana Rodrigues Farias
Dayana Rodrigues Farias
AFAB Franco‐Sena
AB Franco‐Sena
AVAaf Vilela
Aaf Vilela
JLJ Lepsch
J Lepsch
RMRh Mendes
Rh Mendes
GKGilberto Kac
Gilberto Kac

1 January 2021 in Cadernos de Saude Publica
Verified
Journal Article
Open access
NANadya Helena Alves-Santos
Nadya Helena Alves-Santos
ICInês Rugani Ribeiro de Castro
Inês Rugani Ribeiro de Castro
LALuiz Antonio Dos Anjos
Luiz Antonio Dos Anjos
ELElisa Maria de Aquino Lacerda
Elisa Maria de Aquino Lacerda
PNPaula Normando
Paula Normando
GKGilberto Kac
Gilberto Kac
This article aims to present general methodological aspects of the Brazilian National Survey on Child Nutrition (ENANI-2019), from the conception of the study design to details of the data collection. This is a household-based population survey with a sample calculated at 15,000 households to identify children under five years of age, conducted in 123 municipalities in Brazil’s 26 states and the Federal District. ENANI-2019 includes data on breastfeeding and dietary intake; anthropometric nutritional status of all children and their biological mothers; and nutritional status concerning the following micronutrients: iron (hemoglobin and ferritin), zinc, selenium, and vitamins A, B1, B6, B12, D, E, and folic acid of children from 6 to 59 months of age. A total of 193,212 households were visited, of which 19,951 were eligible, and 12,524 were included in the study. A total of 14,558 children were studied, of whom 13,990 (96.1%) and 13,921 (95.6%) had their body mass and length/stature measured, respectively, and 14,541 (99.9%) underwent 24-hour dietary recalls (24HR). Of the 12,598 children eligible for blood sample collection, 8,739 (69.3%) had at least one laboratory parameter measured. Data were collected from February 2019 to March 2020, when the survey was interrupted due to the COVID-19 pandemic. The evidence produced by the ENANI-2019 survey can back the formulation, follow-up, and/or reorientation of food and nutrition policies such as the promotion of breastfeeding and healthy eating and the prevention and control of different forms of malnutrition.

9 June 2017 in BMC Pregnancy and Childbirth
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Journal Article
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JVJuliana Vaz
Juliana Vaz
Dayana Rodrigues FariasDayana Rodrigues Farias
Dayana Rodrigues Farias
Amanda Rodrigues Amorim AdegboyeAmanda Rodrigues Amorim Adegboye
Amanda Rodrigues Amorim Adegboye
ANAntonio E Nardi
Antonio E Nardi
GKGilberto Kac
Gilberto Kac
Low n-3 polyunsaturated fatty acids (PUFAs) has been linked to depression, but the preventive effect of n-3PUFAs supplementation on maternal depression needs further investigation. We aimed to evaluate the efficacy of a daily dose of n-3 PUFAs supplementation (fish oil) on the prevention of postpartum depression (PPD). A randomized, placebo-controlled, double blind trial was designed and nested into a cohort study conducted in Rio de Janeiro, Brazil. Sixty pregnant women identified as being at risk for PPD were invited and randomly assigned to receive fish oil capsules [1.8 g (1.08 g of Eicosapentaenoic (EPA) and 0.72 g of Docosapentaenoic (DHA) acids)] or placebo (control). The Edinburgh Postnatal Depression Scale (EPDS) was scored at 5–13 (T0, baseline), 22–24 (T1), 30–32 weeks of gestation (T2) and 4–6 weeks’ postpartum (T3). Supplementation started at week 22–24 of gestation (T1) and lasted for 16 weeks. Serum fatty acids were assayed to evaluate compliance. Prevalence of EPDS ≥11 was the primary outcome, and mean and changes in EPDS score, length of gestation, and birth weight the secondary outcomes. Linear mixed-effect (LME) and random-intercept logistic regression models were performed to test the effect of fish oil supplementation on prevalence of EPDS ≥11 and EPDS scores variation. In intention-to-treat (ITT) analysis, at 30–32 weeks’ gestation women in the fish oil presented higher serum concentration of EPA, DHA and lower n-6/n-3 ratio comparing to the control group. There were no differences between intervention and control groups in the prevalence of EPDS ≥11, EPDS scores over time, or in changes in EPDS scores from pregnancy to postpartum in either the ITT or per-protocol analyses. Women in the fish oil group with previous history of depression presented a higher reduction on the EPDS score from the second to the third trimester in the fish oil comparing to the control group in the ITT analyses [−1.0 (−3.0–0.0) vs. -0.0 (−1.0–3.0), P = 0.038). These results were confirmed on the LME model (β = −3.441; 95%CI: -6.532– -0.350, P = 0.029). Daily supplementation of 1.8 g of n-3 PUFAs during 16 weeks did not prevent maternal depressive symptoms in a sample of Brazilian women. ClinicalTrials.gov Identifier: NCT01660165 . Retrospectively registered on 24 May 2012.

28 March 2017 in European Journal of Nutrition
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Journal Article
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AFAmanda C. Cunha Figueiredo
Amanda C. Cunha Figueiredo
PCPaula Guedes Cocate
Paula Guedes Cocate
Amanda Rodrigues Amorim AdegboyeAmanda Rodrigues Amorim Adegboye
Amanda Rodrigues Amorim Adegboye
AFAna Beatriz Franco-Sena
Ana Beatriz Franco-Sena
Dayana Rodrigues FariasDayana Rodrigues Farias
Dayana Rodrigues Farias
GKGilberto Kac
Gilberto Kac

1 October 2014 in The Journal of Nutrition
Verified
Journal Article
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AVAna Amélia Freitas Vilela
Ana Amélia Freitas Vilela
Dayana Rodrigues FariasDayana Rodrigues Farias
Dayana Rodrigues Farias
IEIlana Eshriqui
Ilana Eshriqui
JVJuliana Vaz
Juliana Vaz
AFAna Beatriz Franco-Sena
Ana Beatriz Franco-Sena
GKGilberto Kac
Gilberto Kac
Dietary patterns before pregnancy may be associated with depressive symptomatology during pregnancy. The aim of this study was to identify dietary pa