The overreaching objective of the current study is to investigate the association of quality of life with Afghan households’ food insecurity. The data was collected immediately after the Taliban took control of a large part of Afghanistan. About a total of 555 households’ heads participated in a face-to-face interview, using the HFIAS and WHOQOL-100 questionnaires along with some questions related to their socioeconomic characteristics at two different times, before and after the Taliban’s takeover. The comparative analysis showed that 98% of Afghan households were food insecure after the Taliban takeover, while 70% of them faced food insecurity before the Taliban’s takeover. The quality of life in the Taliban era is worse than before the Taliban. All dimensions of quality of life have decreased, and this decrease was more pronounced for the psychological, environmental, and physical domains. It is recommended that international organizations, NGOs, and local agents focus on these dimensions of the quality of life to improve food security.

Most tourism researchers agree on the effects of the COVID-19 on ecotourism. The present study aims to assess the effects of the COVID-19 pandemic on the ecotourism status in Lorestan province in Iran. To this aim, 29 effects were identified using Delphi technique. According to results, the effects were divided into six categories including the decreased number of incoming tourists, the reduced activity of hotels and resorts, the declined income of goods and service suppliers for tourists, the decreased activity of travel agencies and tourist tours, as well as positive and negative environmental effects. Generally, the results provide new knowledge in the field of ecotourism crisis management. In addition, the identified effects provide the basis for further research on the method of reducing the negative effects.