To understand how light intensity influences plant morphology and photosynthesis in the forage crop alfalfa (Medicago sativa L. cv. Zhongmu 1), we investigated changes in leaf angle orientation, chlorophyll fluorescence, parameters of photosynthesis and expression of genes related to enzymes involved in photosynthesis, the Calvin cycle and carbon metabolism in alfalfa seedlings exposed to five light intensities (100, 200, 300, 400 and 500 μmol m−2 s−1) under hydroponic conditions. Seedlings grown under low light intensities had significantly increased plant height, leaf hyponasty, specific leaf area, photosynthetic pigments, leaf nitrogen content and maximal PSII quantum yield, but the increased light-capturing capacity generated a carbon resource cost (e.g., decreased carbohydrates and biomass accumulation). Increased light intensity significantly improved leaf orientation toward the sun and upregulated the genes for Calvin cycle enzymes, thereby increasing photosynthetic capacity. Furthermore, high light (400 and 500 μmol m−2 s−1) significantly enhanced carbohydrate accumulation, accompanied by gene upregulation and increased activity of sucrose and starch-synthesis-related enzymes and those involved in carbon metabolism. Together, these results advance our understanding of morphological and physiological regulation in shade avoidance in alfalfa, which would guide the identification of suitable spatial planting patterns in the agricultural system.
Belowground root systems under pasture intercropping exhibit complex interactions, and the root interactions of different intercropping combinations are still poorly understood. Therefore, in this work, two perennial and annual herbages were intercropped in pairs and evaluated at a ratio of 1:1. The root morphology and topological structure differed significantly with intercropping combinations. (1) Compared with other cropping patterns, the mean root diameter (RD) of intercropped alfalfa (Medicago sativa L.) and common vetch (Vicia sativa L.) increased notably. The root surface area (RSA), root volume (RV), and mean RD increased significantly when oat (Avena sativa L.) was intercropped with alfalfa. Similarly, the RSA and RV increased in intercropped oat, intercropping relative to monocropping. (2) The forage topological index of the intercropping system was close to one, which was close to that of the herringbone branching. Additionally, the intercropping system had a lower intensity of underground root competition. The root system of the different forage intercropping combinations tended to transition to dichotomous branching. (3) The correlations between root parameters differed according to forage species. Therefore, different intercropping combinations had different belowground root levels of competitiveness and interactions, thereby changing the resource competition environment.
20 May 2024 in Frontiers in Sustainable Food Systems
Intercropping of annual favorable legumes with grains to produce forage is utilized extensively worldwide to improve resource use efficiency. To identify the best intercropping system for a semi-arid region of China, intercrops of oat (Avena sativa L.) and common vetch (Vicia sativa L.) at five planting proportions and oat and common vetch monocrops were produced over the 2011 and 2012 growing seasons in Xifeng, northwest China. Several indices were used to evaluate yields, competitive interrelationships between the two crops, and economic returns. The oat mono-crop had the highest dry matter yield (6.51 t ha−1), while the oat–common vetch intercrop, with an 80: 20 planting ratio, produced the highest crude protein production (696 kg ha−1). The land equivalent ratio (1.167), relative crowding coefficient (2.445), and actual yield loss (0.750) were more favorable for the oat–common vetch intercrop at a seeding ratio of 20: 80. The oat–common vetch intercrop at a seeding ratio of 20: 80 showed the highest values for monetary advantage index (35.51). Overall, the autumn-sown 20: 80 oat–common vetch intercrop was more productive from resource utilization and economic perspectives.
Background: Paspalum notatum ‘Flugge’ is a diploid with 20 chromosomes (2n = 20) multi-purpose subtropical herb native to South America and has a high ecological significance. It is currently widely planted in tropical and subtropical regions. Despite the gene pool of P. notatum ‘Flugge’ being unearthed to a large extent in the past decade, no details about the genomic information of relevant species in Paspalum have been reported. In this study, the complete genome information of P. notatum was established and annotated through sequencing and de novo assembly of its genome. Results: The latest PacBio third-generation HiFi assembly and sequencing revealed that the genome size of P. notatum ‘Flugge’ is 541 M. The assembly result is the higher index among the genomes of the gramineous family published so far, with a contig N50 = 52Mbp, scaffold N50 = 49Mbp, and BUSCOs = 98.1%, accounting for 98.5% of the estimated genome. Genome annotation revealed 36,511 high-confidence gene models, thus providing an important resource for future molecular breeding and evolutionary research. A comparison of the genome annotation results of P. notatum ‘Flugge’ with other closely related species revealed that it had a close relationship with Zea mays but not close compared to Brachypodium distachyon, Setaria viridis, Oryza sativa, Puccinellia tenuiflora, Echinochloa crusgalli. An analysis of the expansion and contraction of gene families suggested that P. notatum ‘Flugge’ contains gene families associated with environmental resistance, increased reproductive ability, and molecular evolution, which explained its excellent agronomic traits. Conclusion: This study is the first to report the high-quality chromosome-scale-based genome of P. notatum ‘Flugge’ assembled using the latest PacBio third-generation HiFi sequencing reads. The study provides an excellent genetic resource bank for gramineous crops and invaluable perspectives regarding the evolution of gramineous plants.
Although weeds can be inhibited by high planting densities, canopy shading, elemental balance and soil microbial recruitment are not yet adequately considered when measuring competitive effects on weed control. The effects of oat (Avena sativa) planting density (60 to 600 plants m−2) on the biomass and shoot element balance of oat and weeds were evaluated in a field experiment. The shift in the microbial community of the dominant weed species was examined in a pot experiment by growing the weed alone and in competition with 360 oat plants m−2 (recommended planting density) under greenhouse conditions. Increasing oat planting density beyond 360 plants m−2 did not improve oat forage yield or weed suppression. Compared to 60 plants m−2, the biomass of broadleaf and grass weeds decreased by 1122% and 111%, respectively, at a density of 360 plants m−2, while oat forage biomass increased by 60% and leaf area index by 24%. The improved canopy properties suppressed competing weeds through increased shading. Typically, the C:N and C:P ratios of shoots of Echinochloa crus-galli and Digitaria sanguinalis were higher than those of Portulaca oleracea and Chenopodium album. At high planting densities, E. crus-galli and D. sanguinalis exhibited high P contents and low N:P ratios, suggesting a limited supply of N nutrients for growth. Soil bacterial community assay showed that the composition of microbial communities of the two grass weeds were shaped by the presence of oat competition, which also considerably depleted several important functional microbes associated with nutrient cycling in the weeds’ rhizosphere. These results highlight that increased crop density significantly improves the crop competitive advantage over weeds through increased shading, reduced elemental balance, and beneficial microorganisms of weeds, thereby reducing the need for herbicides or physical weed control in oat cropping system.
This study investigated the differences in stem and leaf growth characteristics of Medicago sativa and Bromus inermis in the Jiaozhou region of China during 2019–2020 under three different planting modes of the two forages: monoculture, mixed species sowing in the same rows, and mixed species sowing in alternating rows. No special management of the experimental plots was carried out in this study to simulate as much as possible the growth of forages in their natural state. The stem and leaf characteristics influencing the dry matter weight were calculated using grey correlation. These characteristics included leaf length, leaf width, leaf thickness, leaf area, leaf fresh weight, stem length, stem diameter, stem fresh weight, stem–leaf ratio, fresh matter yield, dry matter yield, and protein yield of M. sativa and B. inermis under different sowing methods in different years. The results showed that the weight pattern of the characteristics affecting the yield of M. sativa and B. inermis production was leaf area > stem diameter > leaf length > stem length > leaf width > leaf thickness, leaf area > leaf length > stem length > leaf width > leaf thickness > stem diameter. Considering all the growth factors, the production capacity was ranked as mixed sowing in alternating rows > mixed sowing in same rows > monoculture. Thus, the suitable mode for M. sativa–B. inermis sowing was mixed sowing in alternating rows.