By revealing historical and present plant use, ethnobotany contributes to drug discovery and socioeconomic development. Nepal is a natural storehouse of medicinal plants. Although several ethnobotanical studies were conducted in the country, many areas remain unexplored. Furthermore, few studies have compared indigenous plant use with reported phytochemical and pharmacological properties.

Background: Wild edible plants (WEP) provide staple and supplement foods, as well as cash income to local communities, thus favouring food security. However, WEP are largely ignored in land use planning and implementation, economic development, and biodiversity conservation. Moreover, WEP-related traditional knowledge is rapidly eroding. Therefore, we designed this study to fulfill a part of the knowledge gap by providing data on diversity, traditional knowledge, economic potential, and conservation value of WEP from Nepal. Methods: The information was collected through focus group discussions and key informant interviews. Percentage of general utility of the plants among the study communities was evaluated using the Chi-square (χ²) test of homogeneity. High priority species were identified after consultation with the local stakeholders followed by scoring based on defined criteria. Pairwise ranking was used to assess ethnoecological knowledge to identify the threats to WEP. Results: We documented 81 species belonging to Angiosperms (74), Pteridophytes (5), and Fungi (2). Most of the species were used as fruits (44 species) followed by vegetables (36). Almost half of the species (47%) were also used for purposes other than food. From the species with market value (37% of the total), 10 were identified as high priority species. Pairwise ranking revealed that WEP are threatened mostly by habitat destruction, land-use change and over-harvesting. Some of these plants are crop wild relatives and could thus be used for crop improvement. Interestingly, our study also revealed that young people who spend most of the time in the forest as herdsmen are particularly knowledgeable of wild fruit plants. Conclusion: We provide empirical evidence from a relatively large area of Nepal about diversity and status of WEP, as well as methodological insights about the proper knowledge holders to consult. Regarding the unique and important knowledge they have on WEP, young people should be included when recruiting participants to ethnobotanical studies or to any type of consultation about WEP. The habit of using wild edible plants is still alive and is a traditional culinary practice that demonstrates rich traditional knowledge of local people. WEP were found to be important for livelihood as well as showing great potential for crop improvement. Priority species should be promoted for income generation activities through sustainable collection and trade. Communities should engage in minimizing the threats to these valuable resources.

Traditional knowledge has become a topic of considerable interest within the research and development environment. The contribution of traditional knowledge to conservation and management is increasingly recognized, and implementation endeavours are underway in several countries. The current scale of ecosystem degradation underscores the need for restoration interventions.\ud It is increasingly recognized that successful ecological restoration depends on effective coordination of science and traditional ecological knowledge. This paper synthesizes the literature to evaluate the present and potential contribution of traditional knowledge to ecological restoration. Despite a growing number of articles published on traditional knowledge, only a few have addressed its contributions to ecological restoration per se. The main contributions of traditional knowledge to ecological restoration are in construction of reference ecosystems, particularly when historical information is not available; species selection for restoration plantations; site selection for restoration;\ud knowledge about historical land management practices; management of invasive species; and post-restoration monitoring. Traditional knowledge and science are complementary and should be used in conjunction in ecological restoration projects. Incorporation of traditional knowledge can contribute to build a strong partnership for the successful implementation of restoration projects and increase their social acceptability, economical feasibility, and ecological viability.\ud \ud L'intérêt du secteur de la recherche et développement pour les connaissances traditionnelles est considérable. La contribution des savoirs traditionnels à la conservation et à l'aménagement est de plus en plus reconnue et des expériences terrain en ce sens sont en cours dans plusieurs pays. Le niveau de dégradation des écosystèmes justifie le besoin d'interventions de restauration. Il est de plus en plus reconnu que l'intégration des connaissances scientifiques et traditionnelles est nécessaire au succès des efforts de restauration. Cette synthèse évalue les contributions actuelles et potentielles des savoirs traditionnels à la restauration écologique. Malgré qu'un nombre croissant d'articles soient publiés à propos des connaissances traditionnelles, peu concernent la contribution à la restauration écologique. Les principales contributions des connaissances traditionnelles à la restauration écologique sont l'identification d'écosystèmes de référence, en particulier lorsque les informations historiques ne sont pas disponibles; la sélection d'espèces pour les plantations; la sélection de sites pour la restauration; la connaissance de l'historique local des pratiques d'aménagement; la gestion des espèces envahissantes; et le suivi post-restauration. Les connaissances traditionnelles et scientifiques sont complémentaires et devraient être utilisées conjointement dans les projets de restauration écologique. L'inclusion des connaissances traditionnelles peut contribuer à construire un partenariat solide pour le succès de mise en œuvre de projets de restauration et pour en augmenter l'acceptabilité sociale, la faisabilité économique et la viabilité écologique

Background: The boreal forest of Canada is home to several hundred thousands Aboriginal people who have been using medicinal plants in traditional health care systems for thousands of years. This knowledge, transmitted by oral tradition from generation to generation, has been eroding in recent decades due to rapid cultural change. Until now, published reviews about traditional uses of medicinal plants in boreal Canada have focused either on particular Aboriginal groups or on restricted regions. Here, we present a review of traditional uses of medicinal plants by the Aboriginal people of the entire Canadian boreal forest in order to provide comprehensive documentation, identify research gaps, and suggest perspectives for future research. Methods: A review of the literature published in scientific journals, books, theses and reports. Results: A total of 546 medicinal plant taxa used by the Aboriginal people of the Canadian boreal forest were reported in the reviewed literature. These plants were used to treat 28 disease and disorder categories, with the highest number of species being used for gastro-intestinal disorders, followed by musculoskeletal disorders. Herbs were the primary source of medicinal plants, followed by shrubs. The medicinal knowledge of Aboriginal peoples of the western Canadian boreal forest has been given considerably less attention by researchers. Canada is lacking comprehensive policy on harvesting, conservation and use of medicinal plants. This could be explained by the illusion of an infinite boreal forest, or by the fact that many boreal medicinal plant species are widely distributed. Conclusion: To our knowledge, this review is the most comprehensive to date to reveal the rich traditional medicinal knowledge of Aboriginal peoples of the Canadian boreal forest. Future ethnobotanical research endeavours should focus on documenting the knowledge held by Aboriginal groups that have so far received less attention, particularly those of the western boreal forest. In addition, several critical issues need to be addressed regarding the legal, ethical and cultural aspects of the conservation of medicinal plant species and the protection of the associated traditional knowledge.

Objective: Wellness is a challenge for Indigenous peoples, partly because Western services do not adopt a holistic approach. By devaluing traditional knowledge, Indigenous values and beliefs, these services lower Indigenous power and affect cultural identities. Indigenous elders participate in intergenerational solidarity by transmitting knowledge, values, and culture in a holistic approach. Despite widespread acceptance of the importance of Indigenous elders’ contributions to wellness, a rigorous synthesis of knowledge has never been done. This study aimed to provide a comprehensive understanding of how Indigenous elders’ social participation contributes to individual and community wellness.Method: A scoping review was conducted with Indigenous elders and stakeholders in Québec (Canada). Sixteen databases were searched with 57 keywords. Data from the documents retrieved were analyzed, organized, and synthesized based on the International Classification of Functioning, Disability and Health.Synthesis: A total of 144 documents were examined, comprising 74 scientific papers and 70 sources from the gray literature. Indigenous elders contributed to wellness mainly through relationships and interactions with other community members and non-Indigenous people (72.2%); intergenerational oral and written communications (70.1%); community, social and civic life (45.8%); volunteering and jobs (35.4%); and family life (29.9%). Elders transmit traditional knowledge, strengthen social cohesion, and help to develop positive attitudes such as reciprocity. Their actions favour disease prevention and health promotion, as including traditional approaches increases the acceptability of health and social services.Conclusion: This scoping review highlights the need for longitudinal studies with mixed-method designs involving Indigenous communities at all stages of the research to deepen understanding of the contributions of Indigenous elders to individual and community wellness.

To evaluate the influence of long‐distance transport of charcoal particles on the detection of local wildfires from lake sediment sequences, we tracked three consecutive years of charcoal deposition into traps set within seven boreal lakes in northeastern Canada. Peaks in macroscopic charcoal accumulation (>150 µm) were linked to both local (inside the watershed) and regional wildfires. However, regional fires were characterized by higher proportions of small particles (<0.1 mm²) in charcoal assemblages. We conclude that the analysis of particle size distribution is useful to discriminate “true” local fires from regional wildfires.