Dr. Sarah Wu is an Associate Professor at the Department of Chemical and Biological Engineering at the University of Idaho. She received a B.S. in Environmental Engineering from Wuhan University of Science and Technology in 2004 and an M.S. in Biosystems and Agricultural Engineering and a Ph.D. in Bioproducts and Biosystems Engineering from the University of Minnesota in 2006 and 2009, respectively. She joined the Department of Chemical and Biological Engineering in August 2016. Her current research interests include the design, evaluation, development, improvement, and application of physical, chemical, and biological processes for environmental remediation; green chemistry; renewable energy; nutrient recovery; and food processing with particular strength in various nonthermal plasma, electrochemical, and biochemical processes.