Prof. Dr. Enes Dertli is a Professor of Chemical and Metallurgical Engineering at the Department of Food Engineering at Yildiz Technical University. He was a manager of the Research and Application Center at Bayburt University Faculty of Engıneerıng before this. He completed his doctorate at the University of East Anglia in 2014 and was a postgraduate at Selcuk University, Institute of Science, Turkey in 2008. His research interests include food engineering, biotechnology, microbiology, molecular biology and genetics.