Purpose: Rural advisory services ensure agricultural information is disseminated to rural populations, yet they are less accessible to women. This research provides insight on gender differences in information access by investigating frequency of use and preference of agricultural information sources by gender in a rural setting, differentiated according to literacy and age. Design/Methodology/approach: This study interviewed 401 male/female individuals in farm households in Jhang and Bahawalpur district of Punjab, Pakistan in 2016. Findings: Men and women farmers’ use and preferences in accessing information sources are extremely different. Women hardly use sources for agricultural information, and value interpersonal communication from informal sources. In contrast, men use and value official agencies more. Radio, surprisingly, was very rarely used, contradicting previous findings of research elsewhere. Age and literacy affect differences between women more than it does between men, particularly for convenient locations to access information. Practical implications The study identified and refined major gender differences regarding use and preference for agricultural information in relation to age and literacy, and helps to articulate options to improve gender equality of access to agricultural information in Pakistan. Theoretical implications: The focus and outcomes regarding gender intersecting with age and literacy in agricultural information access imply the need for more refined socio-economic models, discerning and interrelating gender and other social dimensions beyond the standard of male-headed households. Originality/value: This paper adds to the growing body of evidence on information access according to gender, highlighting the need to investigate deeper socio-cultural issues around age and literacy.
Purpose:Unequal reach and access to information is an issue that affects women involved in agricultural activities around the world. Recent initiatives to address gender unequal access to agricultural information have been clumsy, overlooking participatory approaches that focus on transformative change. This study uses Pakistani rural advisory services to compare farmers' and extension workers’ perceptions of access to agricultural information, to identify culturally acceptable gender-responsive schemes.Design/methodology/approach:One-hundred and eleven extension workers in Pakistan’s public rural advisory services were interviewed and crosstabulated with farmers’ answers in previous studies.Findings:Male extension workers are aware that women access less information less often; however they might not be aware of its importance in the gender inequality debate. Lead farmers could offer a potentially transformative knowledge pathway because of its blend of formal and informal interactions – both sys...
Background: Farmer perceptions are highly important in influencing on-farm pest management decision-making. Biological control is extremely sustainable in the smallholder production context, but in Sub Saharan Africa (SSA) few attempts using this pest control method for arthropod pests have been successful, with one of the key reasons cited as poor involvement of farming communities and extension in the dissemination of information. Although farmers’ knowledge and attitudes are hugely important for the successful implementation of biological control, they are often disregarded. Papaya mealybug (Paracoccus marginatus) (PMB) has rapidly spread and established in suitable areas across Kenya becoming a serious pest. The objective of this study is to determine smallholder farmers’ knowledge, attitudes and practices towards biological control; farmers’ willingness to reduce their chemical pesticide use; and levels of support for a classical biological control initiative for PMB management. Methods: Household surveys were conducted covering 383 farming households (148 women) in four papaya producing counties in Kenya alongside key informant interviews with eight extension agents and thirty agro-dealers, and eight focus group discussions. Results: Although some farmers demonstrated awareness of the concept of biological control they lacked knowledge, experience and technical support from extension or agro-dealers. Reasons for not using biological control included inadequate awareness and concerns over efficacy and safety. Farmers expressed high levels of interest and willingness to support biological control, and were willing to reduce their chemical pesticide use to help conserve, and support the establishment of natural enemies. County, perception of biological as safe, training in IPM and gender were all highly significant factors determining farmers willingness to support biological control. Conclusions: Previously, poor attention has been paid to farmer perceptions and participation in biological control, which has resulted in limited success in developing countries. With high levels of interest and willingness to support biological control, the next step is to engage with farming communities impacted by PMB. By building awareness and capacity, and developing a management plan with farmers that will support the release and establishment of the biological control agent, Acerophagus papayae, long-term, sustainable control of PMB in Kenya is possible.