changlu hu

Dr. changlu hu

orcid

Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 September 2021 in Soil and Tillage Research
Verified
Journal Article
Closed access
CHchanglu hu
changlu hu
VSVictor O. Sadras
Victor O. Sadras
GLGuoyan Lu
Guoyan Lu
PZPanxin Zhang
Panxin Zhang
YHYan Han
Yan Han
SZShulan Zhang
Shulan Zhang

25 May 2018 in Scientific Reports
Verified
Journal Article
Open access
PDF file
CHchanglu hu
changlu hu
CZCheng Zheng
Cheng Zheng
VSVictor O. Sadras
Victor O. Sadras
MDMao Ding
Mao Ding
XYXueyun Yang
Xueyun Yang
Shulan ZhangShulan Zhang
Shulan Zhang
Straw mulching has been used to improve water use efficiency (WUE, yield per unit evapotranspiration) in the Loess Plateau of China, but the seeding rate may need to be adjusted from conventional practice. We tested the three-way interaction between seeding rate, soil management (conventional tillage and straw mulching) and seasons. Wheat yield ranged from 2851 to 6981 kg ha−1 and WUE from 5.3 to 16.2 kg ha−1 mm−1. Generally, soil water storage was higher and soil temperature was lower under straw mulching than under conventional practice. Evapotranspiration was higher under straw mulching. Yield was significantly affected by the interaction between straw mulching and season. Conventional practice showed significantly higher mean harvest index (HI), yield, and WUE than straw mulching in favorable seasons. However, yield was significantly higher under mulching than under conventional tillage in very dry season. Seeding rate had no effect on yield, but low seeding rate increased HI compared to high seeding rate. It is concluded that low seeding rate would be suitable for straw mulching.

1 August 2015 in Field Crops Research
Verified
Journal Article
Closed access
CHchanglu hu
changlu hu
MDMao Ding
Mao Ding
CQChao Qu
Chao Qu
VSVictor Sadras
Victor Sadras
XYXueyun Yang
Xueyun Yang
SZShulan Zhang
Shulan Zhang

1 January 2019 in Field Crops Research
Verified
Journal Article
Closed access
CHchanglu hu
changlu hu
VSVictor O. Sadras
Victor O. Sadras
GLGuoyan Lu
Guoyan Lu
RZRunze Zhang
Runze Zhang
XYXueyun Yang
Xueyun Yang
SZShulan Zhang
Shulan Zhang

1 September 2019 in Field Crops Research
Verified
Journal Article
Closed access
CHchanglu hu
changlu hu
VSVictor O. Sadras
Victor O. Sadras
GLGuoyan Lu
Guoyan Lu
XJXin Jin
Xin Jin
JXJiaxing Xu
Jiaxing Xu
SZShulan Zhang
Shulan Zhang

18 May 2023 in Environmental Research Letters
Verified
Journal Article
Open access
PDF file
CHchanglu hu
changlu hu
VSVictor O Sadras
Victor O Sadras
ZWZhaodong Wang
Zhaodong Wang
WDWenting Du
Wenting Du
XLXiaoxiao Lei
Xiaoxiao Lei
Shulan ZhangShulan Zhang
Shulan Zhang
Seeking food security, contemporary Chinese agriculture has followed a trajectory of overfertilization and associated environmental problems, hence the need for nitrogen-balancing practices that do not compromise yield and quality. Here we present a national meta-analysis using 224 studies with 1972 comparisons to quantify the potential to reduce nitrogen (N) fertilization to improve environmental outcomes while maintaining yield and grain protein. We calculated a nitrogen reduction ratio (NRR), as 100 × (N C − N T)/N C; where N is N fertilizer rate and subscripts indicate farmer practice (C) and reduced N rate treatment (T). Our meta-analysis showed that the NRR that maintained yield and grain protein content at the level of current practice was up to 10% in wheat and up to 30% in maize and rice. Larger yield-neutral NRR could be achieved in more fertile, heavier-textured soils, and with practices including enhanced-efficiency N fertilizer, combined application of organic and inorganic N fertilizer, and incorporated straw. Assuming a reduction in N fertilizer usage by 10% for wheat and by 30% for maize and rice in the current cropping area, there is a potential to save 5.7 Mt N yr−1; reduce loss of reactive nitrogen by 1.26 Mt N yr−1, equivalent to 63% of annual total Nr losses for rice in China, reduce N-related greenhouse emissions by 75.2 Mt CO2-eq yr−1, equivalent to 14.5%–25% of the emissions associated with the N fertilizer chain in China; and improve N use efficiency by 23%. Our results highlight the feasibility of maintaining yield and grain protein, and achieving substantial environmental benefits with reduced fertilization rate, and the environmental and agronomic scenarios where these outcomes are more likely.