Xia Gao

Xia Gao


Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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8 May 2024 in Life
Verified
Journal Article
Open access
PDF file
JHJiandong Han
Jiandong Han
RSRuixiang Sun
Ruixiang Sun
CHChunyan Huang
Chunyan Huang
HXHongyan Xie
Hongyan Xie
XGXia Gao
Xia Gao
ZGZhiyuan Gong
Zhiyuan Gong
The carbon-to-nitrogen (C/N) ratio in the cultivation medium significantly influences the growth rate, vigor of mycelium, yield of fruiting bodies, and their nutritional composition. Recently, agricultural and forestry wastes have been increasingly used in cultivating Flammulina velutipes. However, systematic research on how these materials affect the nutritional and functional properties of the fruiting bodies is lacking. This study investigated the effects of different C/N ratios on F. velutipes cultivation. We evaluated the agronomic traits, nutritional composition, and flavor compounds of the fruiting bodies. Our findings reveal that an optimal C/N ratio of 27:1 in the composted substrates enhances the total yield of fruiting bodies, with 25.1% soybean straw as the primary raw material. This ratio also significantly increases the levels of crude protein, total amino acids, and essential amino acids in the fruiting bodies (p < 0.05). Fruiting bodies from the high-nitrogen (HN) treatment showed the highest content of umami amino acids and equivalent umami concentration value. Additionally, we employed an untargeted liquid chromatography–mass spectrometry (LC-MS)-based metabolomics approach to analyze the metabolite profiles of fruiting bodies cultivated in high-nitrogen (HN), medium-nitrogen (MN), and low-nitrogen (LN) substrates. We found that the carbon–nitrogen ratio can affect the flavor and quality of fruiting bodies by regulating amino acid biosynthesis and metabolism and other related pathways. Our results suggest that a C/N ratio of 27:1 offers numerous benefits for the cultivation of F. velutipes with comprehensive analyses and has promising application prospects.

15 November 2018 in Journal of Chemical Technology & Biotechnology
Verified
Journal Article
Closed access
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XGXia Gao
Xia Gao
QZQuanguo Zhai
Quanguo Zhai
MHMancheng Hu
Mancheng Hu
SLShuni Li
Shuni Li
JSJie Song
Jie Song
YJYucheng Jiang
Yucheng Jiang

5 December 2022 in Biochemical Engineering Journal
Verified
Journal Article
Closed access
XGXia Gao
Xia Gao
HPHuibin Pan
Huibin Pan
KYKe Yang
Ke Yang
JDJiamei Dang
Jiamei Dang
CQChengfang Qiao
Chengfang Qiao
CZChunsheng Zhou
Chunsheng Zhou

1 August 2023 in Journal of Environmental Chemical Engineering
Verified
Journal Article
Closed access
XGXia Gao
Xia Gao
HPHuibin Pan
Huibin Pan
STSiyu Tian
Siyu Tian
LSLe Su
Le Su
ZHZhanlong Hu
Zhanlong Hu
CZChunsheng Zhou
Chunsheng Zhou

16 February 2023 in Journal of Fungi
Verified
Journal Article
Open access
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LZLiping Zhu
Liping Zhu
XGXia Gao
Xia Gao
MZMeihua Zhang
Meihua Zhang
HCHu Chunhui
Hu Chunhui
WYWujie Yang
Wujie Yang
HYHao Yu
Hao Yu
Oudemansiella raphanipes, considered as a well-known culinary edible mushroom with a high content of natural bioactive substances, is widely cultivated in China with the commercial name Changgengu. However, due to the lack of genomic data, molecular and genetic study on O. raphanipes is rare. To obtain a comprehensive overview of genetic characteristics and enhance the value of O. raphanipes, two mating-compatible monokaryons isolated from the dikaryon were applied for de novo genome sequencing and assembly using Nanopore and /or Illumina sequencing platforms. One of the monokaryons, O. raphanipes CGG-A-s1, was annotated with 21,308 protein-coding genes, of which 56 were predicted to be involved in the biosynthesis of secondary metabolites such as terpene, type I PKS, NRPS, and siderophore. Phylogenetic and comparative analysis of multiple fungi genomes revealed a close evolutionary relationship between O. raphanipes and Mucidula mucid based on single-copy orthologous protein genes. Significant collinearity was detected between O. raphanipes and Flammulina velutipes on the synteny of inter-species genomes. 664 CAZyme genes in CGG-A-s1 were identified with GHs and AAs families significantly elevated when compared with the other 25 sequenced fungi, indicating a strong wood degradation ability. Furthermore, the mating type locus analysis revealed that CGG-A-s1 and CGG-A-s2 were conserved in the gene organization of the mating A locus but various in that of the mating B locus. The genome resource of O. raphanipes will provide new insights into its development of genetic studies and commercial production of high-quality varieties.

24 November 2023 in Biochemical Engineering Journal
Verified
Journal Article
Closed access
HPHuibin Pan
Huibin Pan
XGXia Gao
Xia Gao
MCMei Chen
Mei Chen
LSLe Su
Le Su
CQChengfang Qiao
Chengfang Qiao
HGHongguang Ge
Hongguang Ge