Background: Light is the main source of energy and, as such, is one of the most important environmental factors for plant growth, morphogenesis, and other physiological responses. MicroRNAs (miRNAs) are endogenous non-coding RNAs that contain 21–24 nucleotides (nt) and play important roles in plant growth and development as well as stress responses. However, the role of miRNAs in the light response is less studied. We used tomato seedlings that were cultured in red light then transferred to blue light for 2 min to identify miRNAs related to light response by high-throughput sequencing.Results: A total of 108 known miRNAs and 141 predicted novel miRNAs were identified in leaf samples from tomato leaves treated with the different light qualities. Among them, 15 known and 5 predicted novel miRNAs were differentially expressed after blue light treatment compared with the control (red light treatment). KEGG enrichment analysis showed that significantly enriched pathways included zeatin biosynthesis (ko00908), homologous recombination (ko03440), and plant hormone signal transduction (ko04075). Zeatin biosynthesis and plant hormone signal transduction are related to plant hormones, indicating that plant hormones play important roles in the light response.Conclusion: Our results provide a theoretical basis for further understanding the role of miRNAs in the light response of plants.

Using the Phalaenopsis pulcherrima (P. pulcherrima) as the test material, the optimal conditions for flower bud differentiation were selected by setting different photoperiods and temperatures. The process of flower bud differentiation was observed, and changes in the content of carbohydrates, hormones, and other metabolites during flower bud differentiation were studied. The results showed that the optimum time of illumination was 16 h. d⁻¹ and the temperature was 30 ℃ / 25 ℃. According to the characteristics of the flower bud development of P. pulcherrima , the differentiation process can be divided into six periods: the initial differentiation phase, inflorescence primordium differentiation phase, flower primordium differentiation phase, sepal primordium differentiation phase, petal primordium differentiation phase, and column and pollinia differentiation phase. The soluble sugar content in the leaves showed a trend of first increasing and then decreasing. The soluble sugar content was highest 30 days after the treatment, when the differentiation of the inflorescence primordium was completed. The starch content first decreased, then increased, and finally decreased. The starch content was lowest at 30 days of treatment and highest at 35 days. The soluble protein content in the leaves reached a maximum after 30 days of treatment. With the continuous differentiation of flower buds, the soluble protein content showed an overall decreasing trend. The zeatin (ZT) content reached a maximum at day 35, showing an overall decreasing trend from days 35 to 50 and reaching a minimum at day 50. The gibberellin (GA₃) and auxin (IAA) content first decreased and then increased during the process of flower bud differentiation. The changes in soluble sugar and soluble protein content during flower bud differentiation are consistent, while the changes in GA₃ and IAA are consistent.