Recycling organic waste is most important for preserving natural resources. The research objective was to quantify the effect of the application of vermicompost and vermicompost leachate on the yield and quality of strawberries and compare it with a standard fertilization program with mineral fertilizers during a 3-year production cycle. Five fertilization treatments were studied: control—without fertilizer (Ø); vermicompost (V); vermicompost + foliar application of vermicompost leachate (VL); vermicompost leachate through fertigation and foliar application (L); and mineral NPK fertilizers (NPK). The application of V positively affected strawberry yield only in the first year. In all three years of fruiting, the highest yield was measured for NPK treatment. In the first year, fertilization had no effect on fruit quality, while in the second and third years, the application of leachate led to a significantly higher concentration of total soluble solids, total anthocyanins, antioxidant activity of the fruit, and a lower concentration of total acid. Strawberries are grown for a two- or three-year production cycle, so the application of V and VL cannot maintain the yield level as was with the application of mineral NPK fertilizers. The quality of strawberry fruit, however, can be improved significantly.

Digestate is a residue of the anaerobic decomposition of organic waste for biogas extraction, but it can be reused as a source of nutrients. To examine the effect of digestate in kohlrabi production, field experiments were conducted during three seasons in two calendar years. The fertilization treatments included the application of solid digestate (two rates—DS1 and DS2), liquid digestate (two rates—DL1 and DL2), solid manure (two rates—MS1 and MS2), and mineral fertilizer (NPK) and were compared with a plot without fertilization (Ø). The results showed a significant increase in the yield with the use of solid and liquid digestate, as well as with NPK, in all growing seasons, while the microelement contents (Zn, Mn, and Cu) in the leaves were at optimum level. The applied treatments did not increase the plant-available nutrients (AL-P₂O₅, AL-K₂O, Fe, Cu, and Zn) in the soil (except Mn). The application of DL2, MS1, and MS2 led to a higher Pb content in kohlrabi stems compared to the control, but the Pb content remained below the maximum permitted limit. Our research showed that digestate can be used as a valuable source of nutrients for kohlrabi production, with a low risk of soil and plant contamination by heavy metals. However, the control of soil, digestates, and manure quality is recommended.

Context: Biofortification of forage crops has become even more important, due to the improvement in livestock nutrition, but it has also had an indirect positive impact on the human diet. Aim: This study investigated the effect of nitrogen and microelement (Zn and Se) fertilisation on yield and on the microelement composition of maize (Zea mays L.) silage. Methods: Two field experiments were conducted using a two-factorial split-plot design with nitrogen fertilisation in three doses: 0, 120, 180 and 240 kg N/ha. The first experiment included foliar Zn fertilisation as the second factor (0, 1.5 kg Zn/ha and 1.5 kg Zn/ha + urea solution). The second experiment studied the effect of Se (10 g Se/ha). Key results: Nitrogen fertilisation increased biomass yield, Cu and Mn concentration in silage maize. Application of Se and Zn did not affect the biomass yield, but it had a positive effect on Se and Zn concentration in plants. Zn and urea application in combination proved to be more efficient in increasing Zn concentration in plants when compared to Zn applied alone. Conclusions: Nitrogen and fertilisation with Zn and Se can be a good tool in fodder plant biofortification because their application led to a yield increase (Zn), but at the same time to an improvement in the mineral composition of maize biomass, with essential elements (Zn and Se). Implications: Although biofortification with 1.5 kg Zn/ha has achieved the concentration in maize biomass that can meet the nutritional needs of dairy cows, further research is needed to examine the adjuvant doses and forms of Zn to obtain high yields and Zn concentration in forage crops.

Modern agricultural practices increasingly threaten soil quality, prompting growing interest in organic farming as a sustainable alternative. This study evaluated the effects of organic management on soil fertility and quality in comparison to conventional and undisturbed systems, focusing on fertile Chernozem and less favorable Stagnosol soils. A minimum data set of indicators was used, including bulk density (BD), soil organic carbon (SOC) content and stock, hot water extractable organic carbon (HWOC), and enzymatic activities (dehydrogenase and urease). An integrative statistical framework (blocked ANOVA and PCA) was applied to examine interactions between soil properties and different management practices, while Pearson’s correlations were employed to explore relationships within the organic system. Organic management improved soil quality in two soils, with pronounced benefits in Stagnosol, even after 5–10 years. Conventional production systems exhibited lower biological activity, poorer chemical properties, and higher BD. Long-term organic management (>10 years) in Chernozem enhanced soil quality levels approaching those of undisturbed pasture, while medium-term organic systems showed transitional characteristics. Sensitive indicators such as BD, SOC and HWOC detected early changes in Chernozem, with enzyme activities providing additional insight in Stagnosol. However, SOC stock did not differ significantly between organic and conventional systems due to BD influence. Overall, these findings emphasize the importance of organic farming practices, especially for less fertile soils, and support the use of integrated indicators for soil quality assessment.