Chunhua Qiao

Prof. Chunhua Qiao

orcid

Research Focus & Metrics

Academic Career Length

16Years (2011-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 August 2013 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
LWLili Wang
Lili Wang
CLCong Li
Cong Li
YZYingying Zhang
Yingying Zhang
CQChunhua Qiao
Chunhua Qiao
YYYonghao Ye
Yonghao Ye

1 August 2019 in European Journal of Medicinal Chemistry
Verified
Journal Article
Closed access
BFBaoli Fei
Baoli Fei
STShuangyan Tu
Shuangyan Tu
ZWZuzhuang Wei
Zuzhuang Wei
PWPingping Wang
Pingping Wang
CQChunhua Qiao
Chunhua Qiao
ZCZhen-Feng Chen
Zhen-Feng Chen

1 December 2017 in Organic Letters
Verified
Journal Article
Closed access
WFWei-Tai Fan
Wei-Tai Fan
NLNai-Kai Li
Nai-Kai Li
LXLumei Xu
Lumei Xu
CQChunhua Qiao
Chunhua Qiao
XWXing-Wang Wang
Xing-Wang Wang

5 October 2021 in Journal of Medicinal Chemistry
Verified
Journal Article
Closed access
DFDongguang Fan
Dongguang Fan
BWBin Wang
Bin Wang
Giovanni StelitanoGiovanni Stelitano
Giovanni Stelitano
KSKarin Savková
Karin Savková
RSRui Shi
Rui Shi
CQChunhua Qiao
Chunhua Qiao

1 December 2020 in European Journal of Medicinal Chemistry
Verified
Journal Article
Closed access
LLLingfeng Liu
Lingfeng Liu
CKChengcheng Kong
Chengcheng Kong
MFMarco Fumagalli
Marco Fumagalli
KSKarin Savková
Karin Savková
YXYiwen Xu
Yiwen Xu
CQChunhua Qiao
Chunhua Qiao

11 November 2011 in Synthetic Communications
Verified
Journal Article
Closed access
ZZZhao-Li Zhang
Zhao-Li Zhang
JCJinglei Chen
Jinglei Chen
QXQiongming Xu
Qiongming Xu
CRCui Rao
Cui Rao
CQChunhua Qiao
Chunhua Qiao
Hydroxytyrosol is a naturally occurred orthodiphenolic component of olive oil. A variety of biological functions for this molecule have been reported. We report herein an efficient and practical method for the chemical synthesis of hydroxytyrosol from 2,3-dihydroxybenzaldehyde.