Anthony Okoh

Prof. Anthony Okoh

Faculty of Science and Agriculture, University of Fort Hare, Alice, South Africa
orcid

Research Focus & Metrics

Academic Career Length

31Years (1996-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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30 March 2018 in Molecules
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Journal Article
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CMChristy Manyi-Loh
Christy Manyi-Loh
SMSampson Mamphweli
Sampson Mamphweli
Edson MeyerEdson Meyer
Edson Meyer
AOAnthony Okoh
Anthony Okoh
Due to the increased demand of animal protein in developing countries, intensive farming is instigated, which results in antibiotic residues in animal-derived products, and eventually, antibiotic resistance. Antibiotic resistance is of great public health concern because the antibiotic-resistant bacteria associated with the animals may be pathogenic to humans, easily transmitted to humans via food chains, and widely disseminated in the environment via animal wastes. These may cause complicated, untreatable, and prolonged infections in humans, leading to higher healthcare cost and sometimes death. In the said countries, antibiotic resistance is so complex and difficult, due to irrational use of antibiotics both in the clinical and agriculture settings, low socioeconomic status, poor sanitation and hygienic status, as well as that zoonotic bacterial pathogens are not regularly cultured, and their resistance to commonly used antibiotics are scarcely investigated (poor surveillance systems). The challenges that follow are of local, national, regional, and international dimensions, as there are no geographic boundaries to impede the spread of antibiotic resistance. In addition, the information assembled in this study through a thorough review of published findings, emphasized the presence of antibiotics in animal-derived products and the phenomenon of multidrug resistance in environmental samples. This therefore calls for strengthening of regulations that direct antibiotic manufacture, distribution, dispensing, and prescription, hence fostering antibiotic stewardship. Joint collaboration across the world with international bodies is needed to assist the developing countries to implement good surveillance of antibiotic use and antibiotic resistance.

Verified
Journal Article
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UNUchechukwu Nwodo
Uchechukwu Nwodo
EGEzekiel Green
Ezekiel Green
AOAnthony Okoh
Anthony Okoh
Diverse structural, functional and valuable polysaccharides are synthesized by bacteria of all taxa and secreted into the external environment. These polysaccharides are referred to as exopolysaccharides and they may either be homopolymeric or heteropolymeric in composition and of diverse high molecular weights (10 to 1000 kDa). The material properties of exopolysaccharides have revolutionized the industrial and medical sectors due to their retinue of functional applications and prospects. These applications have been extensive in areas such as pharmacological, nutraceutical, functional food, cosmeceutical, herbicides and insecticides among others, while prospects includes uses as anticoagulant, antithrombotic, immunomodulation, anticancer and as bioflocculants. Due to the extensive applications of bacterial exopolysaccharides, this overview provides basic information on their physiologic and morphologic functions as well as their applications and prospects in the medical and industrial sectors.

17 June 2008 in AFRICAN JOURNAL OF BIOTECHNOLOGY
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NNN S Ncube
N S Ncube
AAA J Afolayan
A J Afolayan
AOAnthony Okoh
Anthony Okoh
Medicinal plants have recently received the attention of the pharmaceutical and scientific communities and various publications have documented the therapeutic value of natural compounds in a bid to validate claims of their biological activity. Attention has been drawn to the antimicrobial activity of plants and their metabolites due to the challenge of growing incidences of drug-resistant pathogens. Some plants have shown the ability to overcome resistance in some organisms and this has led to researchers’ investigating their mechanisms of action and isolating active compounds. Particular focus is on establishing the effect of the plant(s) extracts in terms of their microstatic and microcidal action and the spectrum of organisms affected. This has enabled exploitation of plants for the treatment of microbial infections and in the development of new antimicrobial agents. This requires rigorous research and it is therefore imperative to follow standard methods to authenticate claims of antimicrobial action. Results comparability is largely dependent on the techniques employed in the investigations and conclusive results can only be obtained if methods are standardized and universal. This paper reviews the current methods used in the investigations of the efficacy of plants as antimicrobial agents and points out some of the differences in techniques employed by different authors. Key words: Medicinal plants, plant extracts, antimicrobial agents, antimicrobial activity.

14 May 2010 in BMC Complementary and Alternative Medicine
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OAOlayinka Aiyegoro
Olayinka Aiyegoro
AOAnthony Okoh
Anthony Okoh
Many oxidative stress related diseases are as a result of accumulation of free radicals in the body. A lot of researches are going on worldwide directed towards finding natural antioxidants of plants origins. The aims of this study were to evaluate in vitro antioxidant activities and to screen for phytochemical constituents of Helichrysum longifolium DC. [Family Asteraceae] aqueous crude extract.

1 January 2012 in The Scientific World Journal
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IIIsoken H. Igbinosa
Isoken H. Igbinosa
Ehimario Uche IgumborEhimario Uche Igumbor
Ehimario Uche Igumbor
FAFarhad Aghdasi
Farhad Aghdasi
MTMvuyo Tom
Mvuyo Tom
AOAnthony Okoh
Anthony Okoh
Aeromonasspecies are ubiquitous bacteria in terrestrial and aquatic milieus. They are becoming renowned as enteric pathogens of serious public health concern as they acquire a number of virulence determinants that are linked with human diseases, such as gastroenteritis, soft-tissue, muscle infections, septicemia, and skin diseases. Proper sanitary procedures are essential in the prevention of the spread ofAeromonasinfections. Oral fluid electrolyte substitution is employed in the prevention of dehydration, and broad-spectrum antibiotics are used in severeAeromonasoutbreaks. This review presents an overview of emergingAeromonasinfections and proposes the need for actions necessary for establishing adequate prevention measures against the infections.

1 November 2019 in Heliyon
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Journal Article
Open access
AIABOI IGWARAN
ABOI IGWARAN
AOAnthony Okoh
Anthony Okoh
Campylobacter species are among the leading cause of bacterial foodborne and waterborne infections. In addition, Campylobacter is one of the major causative agent of bacterial gastrointestinal infections and the rise in the incidence of Campylobacter infections have been reported worldwide. Also, the emergence of some Campylobacter species as one of the main causative agent of diarrhea and the propensity of these bacteria species to resist the actions of antimicrobial agents; position them as a serious threat to the public health. This paper reviews Campylobacter pathogenicity, infections, isolation and diagnosis, their reservoirs, transmission pathways, epidemiology of Campylobacter outbreaks, prevention and treatment option, antibiotics resistance and control of antibiotics use.