A determinação das quantidades de nutrientes absorvidas durante o ciclo de desenvolvimento é de suma importância para estabelecer as épocas em que esses elementos são mais exigidos e as quantidades corretas que devem ser disponibilizadas à cultura da batata. No entanto, quase não existem essas informações para as principais cultivares utilizadas no Brasil. O objetivo deste trabalho foi avaliar a extração e a exportação de macronutrientes pelas cultivares de batata Ágata, Asterix, Atlantic, Markies e Mondial. O experimento foi conduzido durante a safra de inverno, em um Latossolo Vermelho, no município de Itaí (SP). As parcelas foram constituídas pelas cinco cultivares, e as subparcelas, por épocas de coletas, realizadas no momento do plantio e a cada sete dias após a emergência. As cultivares Mondial e Asterix, mais produtivas, apresentaram maior extração de macronutrientes, com quantidades médias por hectare de 116 kg de N, 18 kg de P, 243 kg de K, 50 kg de Ca e 13 kg de Mg, enquanto as cultivares Ágata, Atlantic e Markies extraíram menor quantidade, com valores médios de 92, 14, 178, 35 e 9 kg ha-1, respectivamente. A maior demanda por macronutrientes pelas cultivares estudadas ocorreu na fase inicial de enchimento dos tubérculos (42 a 70 DAP). A exportação de macronutrientes não esteve diretamente relacionada com a produtividade de tubérculos, já que a cultivar mais produtiva (Mondial) não foi a que exportou a maior quantidade de macronutrientes. A cultivar Asterix exportou maior quantidade de N, P, K e Mg, com valores de 88, 15, 220 e 8 kg ha-1, respectivamente, enquanto a menor exportação foi observada na cultivar Atlantic, com 48 kg ha-1 de N, 10 kg ha-1 de P, 143 kg ha-1 de K e 5 kg ha-1 de Mg. A variação entre as cultivares na extração, especialmente de K e N, indica necessidade de manejo diferencial da adubação.

Nitrogen (N) losses through nitrate leaching, occurring after slurry spreading, can be reduced by the use of nitrification inhibitors (NIs) such as dicyandiamide (DCD) and 3,4-dimethyl pyrazole phosphate (DMPP). In the present work, the effects of DCD and DMPP, applied at two rates with cattle slurry, on soil mineral N profiles, annual ryegrass yield, and N uptake were compared under similar pedoclimatic conditions. Both NIs delayed the nitrate formation in soil; however, DMPP ensured that the soil mineral N was predominantly in the ammonium form rather than in the nitrate form for about 100 days, whereas with DCD such effect was observed only during the first 40 days after sowing. Furthermore, the use of NIs led to an increase of the drymatter (DM) yields in a range of 32–54% and of the forage N removal in a range of 34–68% relative to the slurry-only (SO) treatment (without NIs). A DM yield of 8698 kg ha21 was obtained with the DMPP applied at the greater rate against only 7444 kg ha21 obtained with the greater rate of DCD (4767 kg ha21 in the SO treatment). Therefore, it can be concluded that DMPP is more efficient as an NI than DCD when combined with cattle slurr

Silicon (Si) can increase phosphorus (P) use efficiency (PUE) by increasing P availability in the soil and altering P metabolism in the plant, thus resulting in improved yield under low soil P conditions. The objective was to evaluate the effect of P (10, 50, 100, and 200 mg dm⁻³) and Si (0, 50, and 200 mg dm⁻³) interrelationship on P and Si uptake by plants, forms of P in leaves and tubers, plant growth, and tuber yield of potato plants. Silicon supply increased organic and inorganic P in the leaves. At low soil P rates, Si also increased organic P in the tubers. However, alterations in the P metabolism of potato plants with Si supply did not promote significant changes in dry matter (DM) production and tuber yield. Phosphate fertilization increased growth and yield of plants. Silicon uptake by the plants were also increased by phosphate fertilization with soil Si supply.