Ferreira Antonio

Dr. Ferreira Antonio

CBQF—Centro de Biotecnologia e Química Fina, Laboratório Associado, Escola Superior de Biotecnologia, Universidade Católica Portuguesa, Rua Diogo Botelho 1327, 4169-005 Porto, Portugal

Research Focus & Metrics

Academic Career Length

26Years (2001-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 June 2011 in Food Research International
Verified
Journal Article
Closed access
COCarla Maria Oliveira
Carla Maria Oliveira
Ferreira AntonioFerreira Antonio
Ferreira Antonio
VFVitor De Freitas
Vitor De Freitas
Artur M. S. SilvaArtur M. S. Silva
Artur M. S. Silva

21 January 2003 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
Ferreira AntonioFerreira Antonio
Ferreira Antonio
THTimothy Hogg
Timothy Hogg
Paula Guedes de PinhoPaula Guedes de Pinho
Paula Guedes de Pinho

14 September 2002 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
Ferreira AntonioFerreira Antonio
Ferreira Antonio
Paula Guedes de PinhoPaula Guedes de Pinho
Paula Guedes de Pinho
PRPaula Rodrigues
Paula Rodrigues
THTimothy Hogg
Timothy Hogg

21 June 2003 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
Ferreira AntonioFerreira Antonio
Ferreira Antonio
JBJean-Christophe Barbe
Jean-Christophe Barbe
ABAlain Bertrand
Alain Bertrand

3 March 2022 in Trends in Plant Science
Verified
Journal Article
Open access
RHRobert Hall
Robert Hall
John D'AuriaJohn D'Auria
John D'Auria
Ferreira AntonioFerreira Antonio
Ferreira Antonio
YGYves Gibon
Yves Gibon
DKDariusz Kruszka
Dariusz Kruszka
RZRick van de Zedde
Rick van de Zedde
High-throughput (HTP) plant phenotyping approaches are developing rapidly and are already helping to bridge the genotype-phenotype gap. However, technologies should be developed beyond current physico-spectral evaluations to extend our analytical capacities to the subcellular level. Metabolites define and determine many key physiological and agronomic features in plants and an ability to integrate a metabolomics approach within current HTP phenotyping platforms has huge potential for added value. While key challenges remain on several fronts, novel technological innovations are upcoming yet under-exploited in a phenotyping context. In this review, we present an overview of the state of the art and how current limitations might be overcome to enable full integration of metabolomics approaches into a generic phenotyping pipeline in the near future.

1 January 2011 in Food Research International
Verified
Journal Article
Closed access
Vanda PereiraVanda Pereira
Vanda Pereira
FAF.M. Albuquerque
F.M. Albuquerque
Ferreira AntonioFerreira Antonio
Ferreira Antonio
JCJ. Cacho
J. Cacho
José C. MarquesJosé C. Marques
José C. Marques