Jianhua Lü

Dr. Jianhua Lü


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 June 2016 in SpringerPlus
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Journal Article
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JLJianhua Lü
Jianhua Lü
SLShuli Liu
Shuli Liu
The behavioral response of Lasioderma serricorne adults to citronellal, citral, and rutin was investigated by using the area preference method. The L. serricorne adults were exposed to citronellal, and citral at the rate of 1:10, 1:50, 1:100 and 1:1000 (citronellal: ethanol, v/v) for 1, 2, 12 and 24 h, to rutin at the rate of 10, 30 and 90 g/m2 for 1, 2, 12 and 24 h, respectively. The citronellal and citral had attractive activity at the low rates and repellent potential at the high rates. The highest behavioral response values of L. serricorne adults to citronellal and citral were −88.89 % at the rate of 1:100 and 100.00 % at the rate of 1:50 respectively. Rutin had strong repellent effectiveness on L. serricorne adults, which significantly increased with increasing rates with the highest behavioral response values 100.00 % at the rate of 90 g/m2 after 12 h exposure. These data suggest that the citronellal, citral, and rutin have great potential for preventing stored products from L. serricorne infestation.

1 May 2015 in Journal of Food Protection
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Journal Article
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JLJianhua Lü
Jianhua Lü
DMDan Ma
Dan Ma
The ability of the cigarette beetle, Lasioderma serricorne (F.) (Coleoptera: Anobiidae), to infest wheat flour under packaged and unpackaged conditions was investigated in the laboratory at 27 ± 2°C and 75% ± 5% relative humidity. Five common packaging materials, namely, vacuum plastic bags, kraft paper bags, nonwoven cloth bags, aluminum foil bags, and woven plastic bags, were investigated. Adults and eggs of L. serricorne were released on different packaged wheat flour or on unpackaged wheat flour, and infestation levels (number of live adults and larvae) were determined after 45 days. When adults were released on wheat flour, the infestation degree varied depending on the package materials. The highest infestation was observed in refined wheat flour packaged in nonwoven cloth bags. With wheat flour packaged in kraft paper bags exposed to adults or eggs, there was no insect infestation or insect infestation was negligible (mean population, <1.3). With wheat flour packaged in aluminum foil bags and vacuu...

7 August 2017 in PLOS ONE
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JLJianhua Lü
Jianhua Lü
SLShuli Liu
Shuli Liu
Tribolium castaneum (Herbst) (Coleoptera: Tenebrionidae) is a serious pest of stored agricultural products and one of the most common insects found in grain storage and food processing facilities. Heat treatment has been revisited to control stored-product insects as a potential alternative to methyl bromide for disinfesting mills and food-processing facilities. The influence of acclimation of T. castaneum adults, pupae, larvae, and eggs to sublethal temperatures of 36, and 42°C on their subsequent susceptibility to lethal temperature of 50°C was respectively investigated. The acclimation of T. castaneum eggs, larvae, pupae, and adults to 36, and 42°C significantly decreased their subsequent susceptibility to lethal high temperature of 50°C. The influence of acclimation to 42°C was significantly greater than that of acclimation to 36°C. The most influential acclimation times at 42°C for mortality of T. castaneum eggs, larvae, pupae, and adults were 15, 5, 5, and 5 h, respectively, and their corresponding mortality were 41.24, 5.59, 20.19, and 4.48%, compared to 100% mortality of T. castaneum eggs, larvae, pupae, and adults without acclimation when exposed to 50°C for 35 min, respectively. The present results have important implications for developing successful heat treatment protocols to control T. castaneum, improving disinfestation effectiveness of heat treatment and understanding insect response to high temperatures.

1 January 2018 in Journal of Thermal Biology
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Journal Article
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MLMeng Li
Meng Li
XLXiao-Juan Li
Xiao-Juan Li
JLJianhua Lü
Jianhua Lü
MHMing-Fei Huo
Ming-Fei Huo

27 July 2016 in PLOS ONE
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JLJianhua Lü
Jianhua Lü
HZHuina Zhang
Huina Zhang
Heat treatment is a popular alternative to synthetic pesticides in disinfesting food-processing facilities and empty grain storages. Sitophilus zeamais Mostchulsky is one of the most cosmopolitan and destructive insects found in empty grain storage facilities and processing facilities. The effect of acclimation in S. zeamais adults to sublethal high temperature on their subsequent susceptibility to high temperatures was investigated. S. zeamais adults were acclimated to 36°C for 0 (as a control), 1, 3, and 5 h, and then were exposed at 43, 47, 51, and 55°C for different time intervals respectively. Acclimation to sublethal high temperature significantly reduced subsequent susceptibility of S. zeamais adults to lethal high temperatures of 43, 47, 51, and 55°C, although the mortality of S. zeamais adults significantly increased with increasing exposure time at lethal high temperatures. The mortality of S. zeamais adults with 1, 3, and 5 h of acclimation to 36°C was significantly lower than that of S. zeamais adults without acclimation when exposed to the same lethal high temperatures. The present results suggest that the whole facility should be heated to target lethal high temperature as soon as possible, avoiding decreasing the control effectiveness of heat treatment due to the acclimation in stored product insects to sublethal temperature.

20 August 2015 in PLOS ONE
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JLJianhua Lü
Jianhua Lü
DMDan Ma
Dan Ma
The repellent and contact toxicities of Alpinia officinarum rhizome extract on Lasioderma serricorne adults, and its ability to protect stored wheat flour from L. serricorne adults infestation were investigated. The A. officinarum extract exhibited strong repellent and contact toxicities against L. serricorne adults. The toxicities enhanced significantly with the increasing treatment time and treatment dose. The mean percentage repellency value reached 91.3% at class V at the dose of 0.20 μL/cm2 after 48 h of exposure. The corrected mortality reached over 80.0% at the dose of 0.16 μL/cm2 after 48 h of exposure. The A. officinarum extract could significantly reduce L. serricorne infestation level against stored wheat flour. Particularly, the insect infestation was nil in wheat flour packaged with kraft paper bags coated with the A. officinarum extract at the dose of above 0.05 μL/cm2. The naturally occurring A. officinarum extract could be useful for integrated management of L. serricorne.