Background: Metabolic syndrome refers to a constellation of conditions that increases a person’s risk of diabetes and cardiovascular disease. We describe the prevalence of metabolic syndrome and its components in relation to sociodemographic factors in the Canadian adult population. Methods: We used data from cycle 1 of the Canadian Health Measures Survey, a cross-sectional survey of a representative sample of the population. We included data for respondents aged 18 years and older for whom fasting blood samples were available; pregnant women were excluded. We calculated weighted estimates of the prevalence of metabolic syndrome and its components in relation to age, sex, education level and income. Results: The estimated prevalence of metabolic syndrome was 19.1%. Age was the strongest predictor of the syndrome: 17.0% of participants 18–39 years old had metabolic syndrome, as compared with 39.0% of those 70–79 years. Abdominal obesity was the most common component of the syndrome (35.0%) and was more prevalent among women than among men (40.0% v. 29.1%; p = 0.013). Men were more likely than women to have an elevated fasting glucose level (18.9% v. 13.6%; p = 0.025) and hypertriglyceridemia (29.0% v. 20.0%; p = 0.012). The prevalence of metabolic syndrome was higher among people in households with lower education and income levels. Interpretation: About one in five Canadian adults had metabolic syndrome. People at increased risk were those in households with lower education and income levels. The burden of abdominal obesity, low HDL (high-density lipoprotein) cholesterol and hypertriglyceridemia among young people was especially of concern, because the risk of cardiovascular disease increases with age.

Objective: The aim of the present study was to: 1) describe the patterns of fruit and vegetable (f&v) intake in Canadian elderly and 2) identify socio-demographic factors that were associated with the low consumption. Methods: Data from the Canadian Community Health Survey cycle 2.1 (2003), Public Use File, were used. Statistical analysis was conducted using SPSS 11.5 for Windows®. Total f&v intake of Canadian elderly (65 years and older) was cross-tabulated between four age groups, by gender, level of household education, total household income, ethnicity, marital status, and geographical locations. Results: Our data revealed that 47% of Canadian elderly sample consume f&v equal to or greater than five times daily. A strong positive association was found between f&v consumption and total household income and highest household education. Gender and marital status were other important contributing factors for f&v intake among elderly. Ethnicity did not influence f&v intake. Younger males reported to consume less f&v than older males did, but consumption of f&v was comparable among all four age groups of females. Elderly living in the Maritime Provinces and the Yukon/Northwest Territories/Nunavut had a lower level of f&v consumption, as compared to elderly living in other provinces. Conclusions: These results indicate that >50% of Canadian elderly do not consume f&v five or more times per day. Gender and several socio-demographic factors significantly influence f&v intake in Canadian elderly. Further studies warrant identifying at risk elderly groups and implementing programs to encourage adequate f&v intake by Canadian elderly.

Both diabetic and non-diabetic end stage renal disease (ESRD) are more common among Canadian First Nations people than among the general Canadian population. The purpose of this research was to determine the prevalence of and risk factors for albuminuria in a Canadian First Nation population at high risk for ESRD and dialysis.