Andrzej Iwańczuk

Dr. Andrzej Iwańczuk


Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 September 2022 in Polymers
Verified
Journal Article
Open access
PDF file
Raluca Nicoleta DARIE-NITARaluca Nicoleta DARIE-NITA
Raluca Nicoleta DARIE-NITA
Anamaria IrimiaAnamaria Irimia
Anamaria Irimia
VGVasile Cristian Grigoras
Vasile Cristian Grigoras
FMFănică Mustață
Fănică Mustață
TNTudorachi Niţă
Tudorachi Niţă
AIAndrzej Iwańczuk
Andrzej Iwańczuk
Bio-based plasticizers derived from renewable resources represent a sustainable replacement for petrochemical-based plasticizers. Vegetable oils are widely available, non-toxic and biodegradable, resistant to evaporation, mostly colorless and stable to light and heat, and are a suitable alternative for phthalate plasticizers. Plasticized poly(lactic acid) (PLA) materials containing 5 wt%, 10 wt%, 15 wt% and 20 wt% natural castor oil (R) were prepared by melt blending to improve the ductility of PLA. Three castor oil adducts with maleic anhydride (MA), methyl nadic anhydride (methyl-5-norbornene-2,3-dicarboxylic anhydride) (NA) and hexahydro-4-methylphthalic anhydride (HA), previously synthesized, were incorporated in a concentration of 15 wt% each in PLA and compared with PLA plasticized with natural R. The physico-chemical properties of PLA/R blends were investigated by means of processability, chemical structure, surface wettability, mechanical, rheological and thermal characteristics. The addition of natural and modified R significantly improved the melt processing by decreasing the melt viscosity by ~95%, increased the surface hydrophobicity, enhanced the flexibility by ~14 times in the case of PLA/20R blend and ~11 times in the case of PLA/15R-MA blend as compared with neat PLA. The TG/DTG results showed that the natural R used up to 20 wt% could significantly improve the thermal stability of PLA, similar to the maleic anhydride-modified R. Based on the obtained results, up to 20 wt% natural R and 15 wt% MA-, HA- or NA-modified R might be used as environmentally friendly plasticizers that can improve the overall properties of PLA, depending on the intended food packaging applications.

Verified
Journal Article
Open access
PDF file
Raluca Nicoleta DARIE-NITARaluca Nicoleta DARIE-NITA
Raluca Nicoleta DARIE-NITA
Anamaria IrimiaAnamaria Irimia
Anamaria Irimia
FDFlorica Doroftei
Florica Doroftei
LSLaura Mihaela Stefan
Laura Mihaela Stefan
AIAndrzej Iwańczuk
Andrzej Iwańczuk
AGNIESZKA TRUSZAGNIESZKA TRUSZ
AGNIESZKA TRUSZ
The bioactivity of the versatile biodegradable biopolymer poly(lactic acid) (PLA) can be obtained by combining it with natural or synthetic compounds. This paper deals with the preparation of bioactive formulations involving the melt processing of PLA loaded with a medicinal plant (sage) and an edible oil (coconut oil), together with an organomodifed montmorillonite nanoclay, and an assessment of the resulting structural, surface, morphological, mechanical, and biological properties of the biocomposites. By modulating the components, the prepared biocomposites show flexibility, both antioxidant and antimicrobial activity, as well as a high degree of cytocompatibility, being capable to induce the cell adherence and proliferation on their surface. Overall, the obtained results suggest that the developed PLA-based biocomposites could potentially be used as bioactive materials in medical applications.

24 September 2021
Verified
Book Chapter
Closed access
PDF file
AIAndrzej Iwańczuk
Andrzej Iwańczuk
JLJoanna Ludwiczak
Joanna Ludwiczak