Yafan Cai is a directly employed researcher at the Biology
and Joint Research Center of the School of Chemical Engineering, Zhengzhou
University. He is a master’s tutor at Zhengzhou University. He obtained a
doctorate in biomass engineering from the College of Agricultural Sciences and
Biotechnology of China Agricultural University in 2019 and completed the
postdoctoral course in the Biotransformation Department of the German Biomass
Engineering Center (DBFZ) from 2019 to 2021. He is a reviewer for academic
journals, such as Water Research, Bioresource Technology, Waste
Management, etc., and is also a Guest Editor for Energies. He
recently chaired the project funded by the National Natural Science Foundation
of China (2023–2025) on the “bioaugmentation of mutually beneficial complex
bacteria and the mechanism analysis of ammonia inhibition relief based on ‘ammonia
inhibition steady state’”, Maotai-flavor liquor wastewater treatment process
development project (2023–2025), Beijing Technology and Business University Key
Laboratory Open Project about Liquor wastewater treatment process development
project based on simultaneous denitrification (January 2023–December 2023). His
research directions include organic waste resource utilization (bio-fermented
protein feed direction), organic waste energy utilization (bio-natural gas
engineering direction), and organic waste fertilization (bio-organic
fertilizer direction).
Yafan Cai is a directly employed researcher at the Biology
and Joint Research Center of the School of Chemical Engineering, Zhengzhou
University. He is a master’s tutor at Zhengzhou University. He obtained a
doctorate in biomass engineering from the College of Agricultural Sciences and
Biotechnology of China Agricultural University in 2019 and completed the
postdoctoral course in the Biotransformation Department of the German Biomass
Engineering Center (DBFZ) from 2019 to 2021. He is a reviewer for academic
journals, such as Water Research, Bioresource Technology, Waste
Management, etc., and is also a Guest Editor for Energies. He
recently chaired the project funded by the National Natural Science Foundation
of China (2023–2025) on the “bioaugmentation of mutually beneficial complex
bacteria and the mechanism analysis of ammonia inhibition relief based on ‘ammonia
inhibition steady state’”, Maotai-flavor liquor wastewater treatment process
development project (2023–2025), Beijing Technology and Business University Key
Laboratory Open Project about Liquor wastewater treatment process development
project based on simultaneous denitrification (January 2023–December 2023). His
research directions include organic waste resource utilization (bio-fermented
protein feed direction), organic waste energy utilization (bio-natural gas
engineering direction), and organic waste fertilization (bio-organic
fertilizer direction).