Biostimulants are innovative organic tools, which promote the growth, plant development, production, and quality of various crops without harming the environment; however, the effects of biostimulants on the production of tomato needed to be explored further under open field conditions. Based on this view, this study’s objective was to assess the impact of Kendal Root, a biostimulant-containing seaweed, Ascophyllum nodosum, and plant extracts on the phytomorpho-physiological, yield, and quality of tomato. Three doses of Kendal Root (2.5, 5.0, and 10 L ha⁻¹) were given as soil drenching, and the results were compared with control. Generally, the Kendal Root treatments positively improved the growth, physiological, yield, and quality attributes of tomato. However, among the three different concentrations, Kendal Root 5.0 L ha⁻¹ significantly improved the plant growth and physiological aspects of tomato, such as plant height, leaf area, shoot and root dry weight, SPAD value, and gas exchange parameters. Considering the yield traits, the Kendal Root 5.0 L ha⁻¹ application significantly improved the tomato fruit number, yield per plant, and yield per hectare. Conversely, flower number per plant and average fruit weight was not remarkably improved by Kendal Root 5.0 L ha⁻¹. Moreover, Kendal Root 5.0 L ha⁻¹ positively improved the quality traits of tomato, including total soluble solids, ascorbic acid content, lycopene, and total sugars than the titratable acidity content of tomato fruits. Hence, the integration of Kendal Root biostimulant in tomato production could be an effective way to boost plant growth, production, and quality of tomato.

In recent days, liquid formulations of brown seaweed extract, Ascophyllum nodosum used as a biostimulant in agriculture. Various studies suggest that A. nodosum enhanced the growth and yield of agriculturally important crops, but still, there is a lack of information about the biostimulation effects on photosynthesis, flowering and fruit setting of tomato. Hence, the present study aimed to know the effect of foliar application of A. nodosum on photosynthesis, flowering, fruit setting, yield and quality of tomato. A biostimulant product, MC Set with A. nodosum extract applied to tomato as a foliar spray at rates of three different concentrations such as 1.0 L ha−1 (MS 1), 2.0 L ha−1 (MS 2), 3.0 L ha−1 (MS 3) for six times during flowering of 2nd (30 Days after transplanting – DAT), 3rd (40 DAT) and 4th (50 DAT) cluster and fruit setting of 2nd (60 DAT), 3rd (70 DAT) and 4th (80 DAT) cluster respectively. The MC Set treatments enhanced the plant photosynthesis, flower number and fruit number per cluster, yield and quality traits of tomato. However, the middle concentration MS 2 showed highest photosynthetic rate, stomatal conductance, SPAD value, flower and fruit in 2nd, 3rd and 4th cluster. It also had better average fruit weight and yield per plant and hectare and enhanced the quality parameters such as total soluble solids, ascorbic acid content, lycopene and total sugars compared to control and other two concentrations of MS Set. Hence, using A. nodosum extract on tomato growth could be a better sustainable crop production method.

Climate change is increasing the frequency and severity of drought, salinity, heat stress, nutrient imbalance, and related constraints that threaten agricultural productivity and food security. Conventional adaptation approaches, including genetic improvement, irrigation technologies, and nutrient management, remain important but may address individual stresses rather than the interacting constraints increasingly experienced by crops. Silicon (Si), although generally regarded as a beneficial rather than an essential element, has considerable potential to support crop performance under multiple abiotic stresses. This review synthesises evidence on Si-mediated improvements in water relations, ion homeostasis, antioxidant defence, nutrient-use efficiency, membrane stability, and photosynthetic performance under drought, salinity, heat, and nutrient-related stress. It also examines the persistent gap between the expanding scientific evidence base and the limited inclusion of Si in mainstream fertiliser recommendations, extension programmes, and climate-smart agricultural frameworks. The available evidence indicates that Si responses are context-dependent and can vary with crop species, Si-accumulation capacity, stress intensity, soil conditions, source chemistry, dose, and management context. Therefore, Si should be considered a potentially strategic crop-management input rather than assumed to provide universal protection. Future progress requires stronger mechanistic understanding, identification of Si-efficient genotypes, long-term field validation, economic assessment, region-specific management guidance, and integration of Si into crop nutrition and climate-resilience strategies. These priorities could support evidence-based use of Si in sustainable crop production under increasing climatic stress.