MARTIN D'AGOSTINO

Mr. MARTIN D'AGOSTINO

University of Liverpool, Liverpool, UK

Research Focus & Metrics

Academic Career Length

23Years (2004-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 July 2012 in FEMS Microbiology Reviews
Verified
Journal Article
Open access
PDF file
DRDavid Rodríguez-Lázaro
David Rodríguez-Lázaro
NCNigel Cook
Nigel Cook
FRFranco M. Ruggeri
Franco M. Ruggeri
JSJane Sellwood
Jane Sellwood
ANAbid Nasser
Abid Nasser
WPWim van der Poel
Wim van der Poel
Virus hazards from food, water and the environment, their reservoirs and routes of transmission; Sampling methods and sampling strategies thereof, including the

1 January 2011 in Water Research
Verified
Journal Article
Open access
AWA. Peter Wyn-Jones
A. Peter Wyn-Jones
Annalaura CarducciAnnalaura Carducci
Annalaura Carducci
NCNigel Cook
Nigel Cook
MDMARTIN D'AGOSTINO
MARTIN D'AGOSTINO
MDMaurizio Divizia
Maurizio Divizia
MWMark Wyer
Mark Wyer
Exposure to human pathogenic viruses in recreational waters has been shown to cause disease outbreaks. In the context of Article 14 of the revised European Bathing Waters Directive 2006/7/EC (rBWD, CEU, 2006) a Europe-wide surveillance study was carried out to determine the frequency of occurrence of two human enteric viruses in recreational waters. Adenoviruses were selected based on their near-universal shedding and environmental survival, and noroviruses (NoV) selected as being the most prevalent gastroenteritis agent worldwide. Concentration of marine and freshwater samples was done by adsorption/elution followed by molecular detection by (RT)-PCR. Out of 1410 samples, 553 (39.2%) were positive for one or more of the target viruses. Adenoviruses, detected in 36.4% of samples, were more prevalent than noroviruses (9.4%), with 3.5% GI and 6.2% GII, some samples being positive for both GI and GII. Of 513 human adenovirus-positive samples, 63 (12.3%) were also norovirus-positive, whereas 69 (7.7%) norovirus-positive samples were adenovirus-negative. More freshwater samples than marine water samples were virus-positive. Out of a small selection of samples tested for adenovirus infectivity, approximately one-quarter were positive. Sixty percent of 132 nested-PCR adenovirus-positive samples analysed by quantitative PCR gave a mean value of over 3000 genome copies per L of water. The simultaneous detection of infectious adenovirus and of adenovirus and NoV by (RT)PCR suggests that the presence of infectious viruses in recreational waters may constitute a public health risk upon exposure. These studies support the case for considering adenoviruses as an indicator of bathing water quality.

1 June 2007 in Trends in Food Science & Technology
Verified
Journal Article
Closed access
DRDavid Rodríguez-Lázaro
David Rodríguez-Lázaro
BLBertrand Lombard
Bertrand Lombard
HSHuw Smith
Huw Smith
ARArtur Rzezutka
Artur Rzezutka
MDMARTIN D'AGOSTINO
MARTIN D'AGOSTINO
NCNigel Cook
Nigel Cook

1 August 2004 in Journal of Food Protection
Verified
Journal Article
Closed access
MDMARTIN D'AGOSTINO
MARTIN D'AGOSTINO
MWM. Wagner
M. Wagner
JVJ. A. Vazquez-Boland
J. A. Vazquez-Boland
TKT. Kuchta
T. Kuchta
RKR. Karpiskova
R. Karpiskova
NCN. Cook
N. Cook
A PCR assay with an internal amplification control was developed for Listeria monocytogenes. The assay has a 99% detection probability of seven cells per reaction. When tested against 38 L. monocyt...

1 May 2005 in International Journal of Food Microbiology
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Journal Article
Closed access
DRDavid Rodríguez-Lázaro
David Rodríguez-Lázaro
MDMARTIN D'AGOSTINO
MARTIN D'AGOSTINO
AHArnold Herrewegh
Arnold Herrewegh
MPMaria Pla
Maria Pla
NCNigel Cook
Nigel Cook
JIJohn Ikonomopoulos
John Ikonomopoulos

29 May 2011 in Food and Environmental Virology
Verified
Journal Article
Closed access
PDF file
MDMARTIN D'AGOSTINO
MARTIN D'AGOSTINO
NCNigel Cook
Nigel Cook
DRDavid Rodríguez-Lázaro
David Rodríguez-Lázaro
SRSaskia Rutjes
Saskia Rutjes