Climate changes caused by the greenhouse effect make it necessary to look for new sources of energy. One of them is waste of a biological origin. They are often difficult to dispose of and such a process can be expensive. Increasingly, they are used to produce biofuels that can replace petroleum-based fuels. They are also an alternative to food-based biofuels. The aim of the work was to propose a method of using fatty waste generated in a plant dealing with tanning animal skins and to evaluate the properties of the produced biofuels. The authors decided to use this waste to produce biodiesel. A patented reactor and technology developed by one of the co-authors was used for this purpose. Two alcohols, butyl and methyl, were used to produce esters in the transesterification process. Animal fats butyl esters (AFBE) and animal fats methyl esters (AFME) have been produced. A high efficiency of the transesterification process was obtained. It amounted to 99.2 (wt.%) for AFME and 98.9 (wt.%) for AFBE. The physicochemical properties of AFBE and AFME biodiesels, diesel fuel, and mixtures of these biodiesels and diesel fuel were tested. Most of the tested properties of AFBE were more favourable than those of AFME. The produced AFBE in relation to AFME was characterized by better cetane number, heat of combustion and calorific value, density, dynamic viscosity, kinematic viscosity, and flash point. For example, the kinematic viscosity for AFBE was 3.6 mm²/s and for AFME 4.1 mm²/s. In contrast, the calorific value of AFBE biodiesel was 39.2 MJ/kg, and that of AFME biodiesel was 38.4 MJ/kg. The use of butanol from the point of view of the properties of the produced biodiesel turned out to be more advantageous in relation to methanol. Due to the fact that the production uses waste fat, the produced biodiesels can be regarded as second-generation biofuels. Producing biodiesel from waste is a way to utilize waste and is beneficial in terms of environmental protection. It can be a way to increase the share of biofuels in the energy balance of regions where large amounts of fat waste products of animal origin are available.

The imperative of utilising alternative fuels for the operation of internal combustion engines stems from the requirements to reduce the emissions of greenhouse gases and other contaminants, the substantial demand for fuels, and the diminishing reserves of natural resources. The global inclination towards sustainable development necessitates the employment of biofuels as a substitute for fossil fuels. Nonetheless, the expenditures on raw materials for the manufacture of biodiesel remain substantial, thus underlining the importance of exploring solutions for reducing them. An instance of this could be the utilisation of plant and animal by-products, such as used frying oils and slaughterhouse waste, as feedstock for biodiesel production. Not only will this facilitate the creation of less costly biofuel, but it will also provide an effective solution for the management of post-production waste. The objective of the research delineated in this paper was to ascertain select physicochemical attributes of second-generation biodiesel, derived from spent frying oil, as well as mixtures of this biodiesel with diesel and biodiesel concentrations of 10, 20, and 30% (v/v). The biodiesel produced is the waste frying oil methyl esters WFOME. The proprietary GW-201 reactor was employed in the production of biodiesel. For WFOME biodiesel, DF diesel, and their blends—B10, B20, and B30—properties that influence the formation process of the combustible mixture, autoignition, and combustion of fuel–air mixtures in self-ignition engines were determined. The conducted research has established that “B” type fuels prepared from WFOME and DF present a viable alternative to fossil fuels. Pure biodiesel exhibited a marginally reduced lower heating value, however, in the case of fuel mixtures comprising up to 30% (v/v) biodiesel and diesel, the lower heating values approximated that of diesel. An elevated cetane number alongside an increased flash point of pure B100 biodiesel have been noted. The values of cetane number for WFOME and DF mixtures were found to be either comparable or marginally higher than those of pure DF diesel fuel.

Progressive and increasingly noticeable climate change is forcing the search for new energy sources to reduce greenhouse gas emissions, especially carbon dioxide. One way to reduce greenhouse gas emissions is by gradually replacing fossil fuels with biofuels. The authors of this work addressed the production of second-generation biofuel. The purpose of this study was to produce second-generation biodiesel from babassu palm oil (BBuE) and first-generation biodiesel from rapeseed oil (RME), to study their properties, and to determine the effect of the addition of these biodiesels to diesel fuel on selected properties of “B” fuels that affect the fuel–air mixture formation process and the combustion process. Biodiesel from babassu oil was produced because it is non-edible and has a different composition than canola oil. Then, fuels were prepared that were mixtures of diesel oil and biodiesel containing from 10 to 40% (v/v) BBuE or RME (B10, B20, B30, and B40).Tests were conducted on selected physicochemical properties of the obtained fuels. “B” fuels prepared with BBuE and DF were shown to have more favorable fuel properties than those obtained from RME and DF. Fuels that are blends of BBuE and DF have slightly higher heating values, higher cetane number values, a more favorable distillation curve, lower dynamic viscosity values as a function of temperature, and marginally lower flash point values compared to the corresponding blends of RME and DF. Esters with shorter molecules have been shown to have more favorable fuel properties.

The research problem concerning oils used for lubricating piston combustion engines is still very current and important. The proper selection of oil and its properties have a significant impact on engine reliability and durability, their efficiency, effective operating parameters, fuel consumption, environmental impact, and the proper operation of the turbocharger and exhaust system. The work concerned determining the effect of temperature and operating time on the dynamic viscosity of oils: mineral, semi-synthetic, and synthetic, used in compression-ignition engines (diesel engines). Dynamic viscosity tests were conducted for new oils, after a mileage of seven thousand kilometers, and after a mileage of fifteen thousand kilometers. The range of temperature measurement conditions used was from 0 to 50 °C and the shear transmission rate was 1000 s⁻¹. This range allows the oil to be preserved at low and medium temperatures, which are crucial for engine operation during start-up and short operating cycles. As the conducted studies showed, both temperature and operating time have a very large influence on the dynamic viscosity of oils. It was demonstrated that as the operating time of the oils in the engine increased, their dynamic viscosity decreased, and increasing the viscosity measurement temperature results in smaller absolute changes in it.

S-Methylmethionine (SMM), also called vitamin U, shows antihistamine, anti-inflammatory, radioprotective and anti-irritant activity, as well as enhanced wound healing. In addition, vitamin U affects the regeneration and renewal of the skin hydrolipid mantle and offers some UVB-protective effects on the skin. Since there are currently no reports in the scientific literature concerning the release of vitamin U from cosmetic formulations, the present study was undertaken as a preliminary and exploratory pilot investigation. The research focused on evaluating the release behavior of SMM (synthetic methylmethionine), a compound recognized for its potential skin-regenerating, soothing, and protective properties, from several commonly used topical delivery systems. Therefore, the various topical formulations, including oil-in-water (O/W) and water-in-oil (W/O) emulsions, as well as hydrogel formulations, were evaluated as potential, effective vitamin U skin delivery systems. Vitamin U-loaded emulsions (O/W and W/O) differing in droplet size in the internal phase and a hydrogel were prepared. The physicochemical properties of the formulations, such as emulsion type, stability, viscosity, pH and droplet size, were evaluated. The study of vitamin U release was performed in thermostatic diffusion chambers at a temperature of T = 32 °C using the Spectra/Por Standard Regenerated Cellulose dialysis membrane. A phosphate buffer (PBS) with pH 7.4 was used as the receptor solution. The concentration of the released S-Methylmethionine was analyzed with ninhydrin-based spectrophotometric assays. The obtained results showed that the type of the formulation significantly influenced the SMM release. The highest release of SMM was observed from hydrogel and O/W emulsions.

The genesis of the conducted research was the intention to determine how the rheological properties of engine oil change upon the addition of a coolant. The aim of the study was to assess the effect of coolant addition to engine oil on its dynamic viscosity. The experiments were carried out for six different fresh engine oils and six of the same oils sampled during routine oil replacement after a vehicle mileage of 10,000 km. Two oils were selected from each of the three primary categories: synthetic, semi-synthetic, and mineral oils. Then, mixtures of engine oils with the addition of coolant were prepared at 0, 5, 10, 20, 30, 40 and 50% (v/v), respectively. The study involved measuring the dynamic viscosity of the samples at 1000 s⁻¹, covering temperatures from 0 to 50 °C. The tests were conducted using a measurement setup equipped with a RHEOLABQC rotational rheometer manufactured by Anton Paar GmbH (Ostfildern, Germany). To investigate the temperature dependence of dynamic viscosity, a GRANT thermostatic bath was coupled with the rheometer. The studies demonstrated that dynamic viscosity strongly depends on temperature, as well as on the type and condition of the engine oil. At 0 °C, the dynamic viscosity of fresh oils ranged from approximately 500 to 700 mPa·s, whereas at 50 °C it decreased to approximately 100 mPa·s. The addition of 5% (v/v) coolant to engine oil resulted in only a slight change in dynamic viscosity. In contrast, a substantial decrease in dynamic viscosity was observed when 50% (v/v) coolant was added to the tested engine oils. The results indicate that coolant, which may enter the engine oil in the event of an engine failure, can significantly deteriorate the rheological properties of this lubricant.