The COVID-19 outbreak forced governments to make decisions that had adverse effects on local food systems and supply chains. As a result, many small-scale food producers faced difficulties growing, harvesting, and selling their goods. This participatory research examines local small-scale farmers’ challenges as farmers but also as consumers and their coping strategies during the month of April and one week in June 2020. The study was initiated and conceptualized in collaboration with small-scale farmer members of an existing research network in selected urban and rural areas in South Africa, Mozambique, Zimbabwe, and Indonesia. Participants co-designed the research, collected and uploaded data through digital survey tools, and contributed to data analysis and interpretation. A common observation across regions is that the measures imposed in response to COVID-19 highlighted and partly exacerbated existing socio-economic inequalities among food system actors. Strict lockdowns in Cape Town, South Africa, and Masvingo, Zimbabwe, significantly restricted the production capacity of small-scale farmers in the informal economy and created more food insecurity for them. In Maputo, Mozambique, and Toraja and Java, Indonesia, local food systems continued to operate and were even strengthened by higher social capital and adaptive capacities.

Rice farming in coastal areas is often victim to flooding as a result of climate change. Low-cost adaptation strategies are required to increase resilience and rice productivity in these flood-prone coastal areas. In this study, enriched Azolla extract (EAE) liquid biofertilizers, combined with selected stress-tolerant rice varieties, were tested in farmers’ fields in Pangandaran, West Java from June to October 2020. This study aimed to investigate the effectiveness of EAE in increasing the yield of different rice varieties. The research was arranged as a split-plot design with five replications. The main plot was the EAE application (T1 = 3 ton ha⁻¹ compost and T2 = 3 ton ha⁻¹ compost + 10 L ha⁻¹ of EAE), and the sub-plots were stress-tolerant rice varieties (V1 = Inpari 43, V2 = Mawar, V3 = Inpari 30, V4 = Inpara 03, V5 = Mendawak). The application of EAE of 10 L ha⁻¹ significantly affected the rice grain yield, which was 37.06% higher than that of the control plot. The average grain yield of the five varieties under EAE treatment (5.51 ton ha⁻¹) was greater than the grain yield of local farmers’ fields (3.78−4.97 ton ha⁻¹). Inpari 43 had the highest grain yield with 5.90 ton ha⁻¹, but the yield was not significantly different from the Mendawak variety (4.90 ton ha⁻¹). This result suggests that EAE and selected stress-tolerant rice varieties (Inpari 43 or Mendawak) are an effective adaptation strategy to increase rice farms’ resilience and productivity in coastal areas prone to flooding.

Traditionally, marginalised community members have been perceived by academics as providers of information and end users of research results. Co-research (community research) reverses this paradigm...