A biofloc system is rich in nutrients, which favors the cultivation of macroalgae, but the influence of the system on the performance of macroalgae is unknown. The objective of this study was to analyze the feasibility of introducing the macroalgae Ulva lactuca into the culture of Litopenaeus vannamei in a biofloc system. The first experiment evaluated the influence of 400 mg L⁻¹ and 30 mg L⁻¹ solids concentration of the system in biofloc and von Stosch culture medium on macroalgae growth. In the second experiment, the densities of 1, 2, and 3 g L⁻¹ of U. lactuca were cultivated in an integrated system with shrimp and monoculture treatment. Both experiments had 35 days of cultivation. There was no significant difference in macroalgae growth between the treatments with biofloc and von Stosch culture medium. In the integrated culture, the density of 1 g L⁻¹ showed better nutrient absorption. Shrimp performance was not affected by macroalgae cultivation. In conclusion, the solids did not affect the growth of the macroalgae, and it could be cultivated in a biofloc system for nitrate uptake in integrated culture with shrimp.

For biofuels and nutraceuticals, the green microalga Haematococcus pluvialis (Chlorophyceae) is a prospective source of biomass and lipids. This study examined how biomass production and lipid accumulation were affected by temperature (10 °C, 20 °C, and 30 °C) and potassium nitrate (KNO₃) concentrations (0.41 g/L, 0.31 g/L, 0.21 g/L, 0.10 g/L, and 0). The findings showed that the largest biomass (0.665 ± 0.200 g/L) was produced at a potassium nitrate concentration of 0.21 g/L at 20 °C, whereas the highest lipid content (46.31 ± 0.026% dry weight) was produced at a temperature without nitrate. Notably, a balanced result was obtained with a modest nitrate content (0.10 g/L) at 20 °C, yielding significant biomass (0.560 ± 0.136 g/L) and lipids (40.30 ± 0.012% dry weight). These results highlight how crucial it is to optimize cultivation settings in order to increase H. pluvialis's dual productivity, offering important new information for its industrial-scale use. By adjusting growing conditions, this research helps meet the need for renewable resources worldwide by promoting the production of high-value bioproducts and sustainable, commercially viable algae-based biofuels.

The constant production of solids in intensive shrimp and tilapia culture can affect the performance of macroalgae when cultivated in an integrated system, and little is known about culture structures that enhance the performance of macroalgae in biofloc systems. The objective of this work was to evaluate different depths of culture structure for the macroalgae Ulva lactuca in an integrated system with Litopenaeus vannamei and Oreochromis niloticus in a biofloc system. The experiment lasted 70 days, with six systems composed of: a 16 m³ shrimp tank, a 3 m³ tilapia tank, and a 3 m³ macroalgae tank, with water recirculation between tanks. Two treatments were carried out, shallow float, with a structural depth of 10 cm, and bottom float, where the depth was kept at 30 cm from the surface. The shallow float resulted in a growth rate of up to 0.95 ± 0.54% day⁻¹, with biomass loss only at the end of the culture due to the high density of macroalgae, decreasing temperature, and increasing solids concentration. The bottom float had biomass loss throughout the culture cycle. The integrated culture of shrimp, fish, and macroalgae is feasible with the use of shallow floats within 10 cm from the surface.

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The first record of the invasive green alga Caulerpa taxifolia in Yolluca Military Base located near Cesmeaalti port (Izmir, Turkey), far away from the other affected areas, is reported, thus reinforcing the hypothesis of anthropogenic dissemination of this alga in the Mediterranean Sea. Résumé Première observation de l'algue invasive Caulerpa taxifolia (Bryopsidales, Chlorophyta) sur la côte de la Turquie. L'algue invasive Caulerpa taxifolia vient d'être découverte dans la base militaire de Yolluca, située à proximité du port de Cesmealti (Izmir, Turquie). Étant localisée loin des autres zones affectées en Méditerranée, cette nouvelle introduction renforce l'hypothèse d'une dissémination anthropique dans l'expansion de l'algue en Méditerranée.