Lujia Zhang

Prof. Lujia Zhang


Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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17 January 2020 in Proceedings of the National Academy of Sciences
Verified
Journal Article
Closed access
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YWYing Wang
Ying Wang
PVPragya Verma
Pragya Verma
LZLujia Zhang
Lujia Zhang
YLYaqi Li
Yaqi Li
ZLZhonghua Liu
Zhonghua Liu
XHXiao He
Xiao He
Significance: Density functionals with Hartree–Fock exchange have been widely used for a wide range of chemical applications, but the nonlocal character of exchange makes long-range exchange computationally expensive for solid-state calculations with periodic boundary conditions, and full exchange is nonphysical for condensed-phase systems. Here, we present a screened-exchange (SX) density functional, M06-SX, that is especially designed to have good accuracy for both solid-state physics and chemical applications with less computational cost than full Hartree–Fock exchange. The M06-SX functional gives accuracy comparable to functionals with full Hartree–Fock exchange for predicting chemical properties of molecules, while also being practical with good accuracy for plane wave calculations on band gaps and lattice constants of solids.

22 May 2024 in ACS Nano
Verified
Journal Article
Closed access
LWLulu Wang
Lulu Wang
BXBo Xue
Bo Xue
XZXin Zhang
Xin Zhang
YGYahui Gao
Yahui Gao
PXPingping Xu
Pingping Xu
WLWeizhi Liu
Weizhi Liu

28 June 2022 in Biomaterials
Verified
Journal Article
Closed access
CZChuan-Xi Zhang
Chuan-Xi Zhang
YMYulu Miao
Yulu Miao
YFYinghui Feng
Yinghui Feng
JWJiawei Wang
Jiawei Wang
ZTZhuoli Tian
Zhuoli Tian
LZLujia Zhang
Lujia Zhang

22 June 2021 in Journal of Chemical Information and Modeling
Verified
Journal Article
Closed access
YCYalong Cong
Yalong Cong
YFYinghui Feng
Yinghui Feng
Hui NiHui Ni
Hui Ni
FZFengdong Zhi
Fengdong Zhi
YMYulu Miao
Yulu Miao
John ZhangJohn Zhang
John Zhang

3 May 2021 in Food Science & Nutrition
Verified
Journal Article
Open access
PDF file
RCRuiyao Chen
Ruiyao Chen
YMYulu Miao
Yulu Miao
XHXuan Hao
Xuan Hao
BGBei Gao
Bei Gao
MMMingzhe Ma
Mingzhe Ma
LZLujia Zhang
Lujia Zhang
Food‐derived angiotensin I‐converting enzyme (ACE) inhibitory peptides represent a potential source of new antihypertensive. However, their characteristics and binding mechanisms were not well understood. In this study, novel energy calculation and experimentation were combined to elucidate the characteristics and mechanisms of ACE inhibitory tripeptides. ACE inhibitory activity of all 8,000 tripeptides was investigated by in silico experiments. IC50 values of the five top‐rated tripeptides ranged from 5.86 to 21.84 μM. Five hundred top‐ranked tripeptides were chosen for detailed structure–activity analysis, and a significant preference for aromatic amino acids at both C‐ and N‐terminus was found. By binding free energy analysis of nine representative tripeptides via MM/GBSA, electrostatic energy was found to be the leading energy that contributed to the binding of ACE with its high affinity tripeptides. Besides, S355, V380, and V518, three residues positioned around the classical binding pockets of ACE, also played a key role in ACE's binding. Therefore, for tripeptides, their binding pockets in ACE were redefined. In conclusion, the characteristics of ACE inhibitory peptides were more deeply illustrated by the thorough analysis of all tripeptides. The energy analysis allows a better understanding of the binding mechanisms of ACE inhibitory peptides, which could be used to redesign the ACE inhibitors for stronger inhibitory activity.

18 March 2025 in International Journal of Biological Macromolecules
Verified
Journal Article
Closed access
STShuting Tang
Shuting Tang
DCDaoyou Chen
Daoyou Chen
HSHuming Shen
Huming Shen
ZYZhaoting Yuan
Zhaoting Yuan
HWHao Wei
Hao Wei
LZLujia Zhang
Lujia Zhang