Fei Guo

Dr. Fei Guo


Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 October 2023 in Resources, Conservation and Recycling
Verified
Journal Article
Open access
JCJialin Chen
Jialin Chen
FGFei Guo
Fei Guo
FWFengchang Wu
Fengchang Wu
BBBrett A. Bryan
Brett A. Bryan

24 April 2013 in Journal of Soils and Sediments
Verified
Journal Article
Closed access
PDF file
FWFengchang Wu
Fengchang Wu
LXLibin Xu
Libin Xu
HLHaiqing Liao
Haiqing Liao
FGFei Guo
Fei Guo
XZXiaoli Zhao
Xiaoli Zhao
JGJohn Paul Giesy
John Paul Giesy

20 July 2022 in Chemosphere
Verified
Journal Article
Closed access
YTY.X. Tian
Y.X. Tian
XGX. Guo
X. Guo
JMJ. Ma
J. Ma
QLQ.Y. Liu
Q.Y. Liu
SLS.J. Li
S.J. Li
FGFei Guo
Fei Guo

10 April 2023 in Toxics
Verified
Journal Article
Open access
PDF file
YCYongzhen Chai
Yongzhen Chai
FGFei Guo
Fei Guo
This study provides a comprehensive assessment of the potential ecological and health risks in the area of the antimony mine spill in Longnan, Northwest China, and identifies the sources of potentially toxic elements (PTEs) in the soil as a result of the spill. The geo-accumulation index and enrichment factor show that the study area is highly contaminated with arsenic (As), mercury (Hg) and antimony (Sb). The ecological risk index in the tailings spill area ranged from 320.43 to 5820.46 (mean: 1489.82), indicating a very-high potential ecological risk, with mean values of 104.86, 1118.87 and 248.84 for As, Hg and Sb, respectively. The multivariate statistical analysis suggested that Sb and Hg come from tailings leakage, while copper (Cu), nickel (Ni) and zinc (Zn) may be imported from natural sources, and As and lead (Pb) originate from agricultural activities. In addition As and Sb pose a high health risk. With the exception of the non-carcinogenic risk in adults, all other risks are significantly exceeded in other populations, with children being the highest-risk group. These findings provide important quantitative information for the assessment and management of PTE contamination in other tailings spill areas.

16 June 2023 in Journal of Environmental Management
Verified
Journal Article
Closed access
XGXin Guo
Xin Guo
FGFei Guo
Fei Guo
JCJialin Chen
Jialin Chen
CXChengbin Xu
Chengbin Xu
FWFengchang Wu
Fengchang Wu
Brett BryanBrett Bryan
Brett Bryan

12 February 2024 in Environment International
Verified
Journal Article
Open access
XLXiang-Long Lin
Xiang-Long Lin
FGFei Guo
Fei Guo
MRMatthias C. Rillig
Matthias C. Rillig
CCChun Chen
Chun Chen
GDGui-Lan Duan
Gui-Lan Duan
YZYong-Guan Zhu
Yong-Guan Zhu
Artificial sweeteners (AS) are extensively utilized as sugar substitutes and have been recognized as emerging environmental contaminants. While the effect of AS on aquatic organisms has garnered recent attention, their effects on soil invertebrates and gut microbial communities remain unclear. To address this knowledge gap, we exposed springtails (Folsomia candida) to both single and combined treatments of four typical AS (sucralose [SUC], saccharin [SAC], cyclamate [CYC], and acesulfame [ACE]) at environmentally relevant concentrations of 0.01, 0.1 and 1 mg kg-1 in soil. Following the first-generational exposure, the reproduction of juveniles showed a significant increase under all the AS treatments of 0.1 mg kg-1. The transcriptomic analysis revealed significant enrichment of several Kyoto Encyclopedia of Gene and Genome pathways (e.g., glycolysis/gluconeogenesis, pentose and glucuronate interconversions, amino sugar, and nucleotide sugar metabolism, ribosome, and lysosome) in springtails under all AS treatments. Analysis of gut bacterial microbiota indicated that three AS (SUC, CYC, and ACE) significantly decreased alpha diversity, and all AS treatments increased the abundance of the genus Achromobacter. After the sixth-generational exposure to CYC, weight increased, but reproduction was inhibited. The pathways that changed significantly (e.g., extracellular matrix-receptor interaction, amino sugar and nucleotide sugar metabolism, lysosome) were generally similar to those altered in first-generational exposure, but with opposite regulation directions. Furthermore, the effect on the alpha diversity of gut microbiota was contrary to that after first-generational exposure, and more noticeable disturbances in microbiota composition were observed. These findings underscore the ecological risk of AS in soils and improve our understanding of the toxicity effects of AS on living organisms.