Cancer is among the current leading causes of death worldwide, despite the novel advances that have been made toward its treatment, it is still considered a major public health concern. Considering both the serious impact of cancer on public health and the significant side effects and complications of conventional therapeutic options, the current strategies towards targeted cancer therapy must be enhanced to avoid undesired toxicity. Cancer immunotherapy has become preferable among researchers in recent years compared to conventional therapeutic options, such as chemotherapy, surgery, and radiotherapy. The understanding of how to control immune checkpoints, develop therapeutic cancer vaccines, genetically modify immune cells as well as enhance the activation of antitumor immune response led to the development of novel cancer treatments. In this review, we address recent advances in cancer immunotherapy molecular mechanisms. Different immunotherapeutic approaches are critically discussed, focusing on the challenges, potential risks, and prospects involving their use.

Introduction: Cumin (Cuminum cyminum L.) is an annual plant that is not only one of the most popular seed species but also one of the oldest and most cultivated aromatic and herbaceous natural products with numerous medicinal, nutraceutical, and pharmaceutical properties. It is widely used in the beverage, food, liquor, medicine, perfume, and toiletry industries. The objective of this work was to provide a precise and up-to-date review of the ethnopharmacology, phytochemistry, and biological activities of cumin. Methods: Information was gathered from the review of relevant literature obtained from various databases, such as Science Direct, Springer, PubMed, Google, and Google Scholar. Results: The various parts of the cumin plant (leaves, shoot, root, and flowers) contain similar and different chemical compounds. Conclusion: The medicinal and health potential of cumin is mainly attributed to its antioxidant, antibacterial, antifungal, anti-inflammatory, antidiabetic, insecticide, and immunomodulatory properties. More studies are, however, required to unravel novel components and applications of cumin.

The past few years have witnessed extensive global industrial development that has led to massive pollution to most available water resources. There is no alternative to sustainable development, and the utilization of agricultural waste for wastewater treatment has been always a novel milestone in sustainable development goals. Agricultural-waste-based nano-activated carbon exhibits high porosity, great surface area, and unique surface functional groups that promote it to becoming a future and sustainable solution for wastewater treatment applications. Several modification approaches have been made to further enhance the adsorption capacity and reusability of such adsorbents. In this review, we presented the potential of agricultural-waste-based nano-activated carbon as a sustainable solution for wastewater treatment. We highlighted the fabrication process and properties of different nano-activated carbons in addition to different modification approaches to enhance its adsorption capacity. Finally, we critically discussed the recent advances in nano-activated carbon applications in water treatment including its role in drinking water filtration, organic dye removal, oil spill applications, heavy metals removal and the elimination of toxic compounds from wastewater.

Accumulating evidence supports that both long non-coding and micro RNAs (lncRNAs and miRNAs) are implicated in glioma tumorigenesis and progression. Poor outcome of gliomas has been linked to late-stage diagnosis and mostly ineffectiveness of conventional treatment due to low knowledge about the early stage of gliomas, which are not possible to observe with conventional diagnostic approaches. The past few years witnessed a revolutionary advance in biotechnology and neuroscience with the understanding of tumor-related molecules, including non-coding RNAs that are involved in the angiogenesis and progression of glioma cells and thus are used as prognostic biomarkers as well as novel therapeutic targets. The emerging research on lncRNAs and miRNAs highlights their crucial role in glioma progression, offering new insights into the disease. These non-coding RNAs hold significant potential as novel therapeutic targets, paving the way for innovative treatment approaches against glioma. This review encompasses a comprehensive discussion about the role of lncRNAs and miRNAs in gene regulation that is responsible for the promotion or the inhibition of glioma progression and collects the existing links between these key cancer-related molecules.

The global demand for safe drinking water become increasingly important in the past few years due to the growing world population, civilization and increase the sources of contaminations. Millions of peoples every year suffer from different waterborne disease, which may include microbial or disinfectant related diseases. This review, presents an overview on drinking water and their health impact from different aspects, going through different types of physical, chemical, and biological contaminants and their potential effect on human body upon the consumption of their contaminated water. The review also furtherly discusses drinking water treatment techniques such as chlorination, ultraviolet radiation treatment, chlorination, ozonation, heating, and ultra-filtration and the efficiency of these techniques to eliminate different water microorganisms. Drinking waterborne diseases of bacteria, viruses, parasitic protozoa and even some fungi have been also discussed. Finally, health precaution regarding drinking water in term of monitoring of different indicators as well as following the hygienic behaviors was covered to ensure the sustainability and safety of water consumption.

Peganum harmala is one of the most famous medicinal plants and natural products commonly used in traditional medicine and extensively spread in Middle and East Asia and North Africa. This study aimed to evaluate the radical scavenging activity of ethanolic crude extracts of P. harmala seeds from Libya using DPPH assay; to determine the minimum inhibitory concentration (MIC) and minimum bactericidal concentrations (MBC) of the P. harmala seeds crude extracts against Gram-negative Salmonella typhi ATCC14028 and Escherichia coli ATCC 25922 and also Gram-positive Bacillus subtilis ATCC 6633 and Staphylococcus aureus ATCC 33591; and to screen the phytochemicals in the ethanolic crude extracts of the Libyan P. harmala seeds using gas chromatography-mass spectrometry (GC-MS). The IC₅₀ value of P. harmala seeds extract was 179.62±7.32 μg/mL. The MIC ranged from 1.95 to 31.25 mg/mL while the MBC ranged from 7.80 to 62.50 mg/mL. The eight compounds identified were harmine, harmaline, leptalorine, hexahydro fluorene, 3-methoxy-6-methyl, 1H-pyrido [3,4-b]indole,2,34,9- tetrahydro-6methoxy-1-methyl, 9,12-octadienoic acid ethyl ester, linoleic acid ethyl ester, 9,12-octadienoic acid (z,z). This study has, therefore, revealed the antixodant and antibacterial efficacy of P. harmala ethanolic extract. Thus, it could be further developed as a substitute for chemical antioxidants and as antibacterials agent.