Nina Sanina

Prof. Nina Sanina

Department of Biochemistry, Microbiology and Biotechnology, Far Eastern Federal University, Vladivostok, Russia
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Research Focus & Metrics

Academic Career Length

27Years (2000-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 March 2004 in Phytochemistry
Verified
Journal Article
Closed access
NSNina Sanina
Nina Sanina
SGSvetlana N. Goncharova
Svetlana N. Goncharova
EKEduard Y. Kostetsky
Eduard Y. Kostetsky

1 May 2008 in Phytochemistry
Verified
Journal Article
Closed access
NSNina Sanina
Nina Sanina
SGSvetlana N. Goncharova
Svetlana N. Goncharova
EKEduard Y. Kostetsky
Eduard Y. Kostetsky

3 August 2019 in Biomolecules
Verified
Journal Article
Open access
PDF file
NSNina Sanina
Nina Sanina
Vaccine adjuvants help to enhance the immunogenicity of weak antigens. The adjuvant effect of certain substances was noted long ago (the 40s of the last century), and since then a large number of adjuvants belonging to different groups of chemicals have been studied. This review presents research data on the nonspecific action of substances originated from marine organisms, their derivatives and complexes, united by the name ‘adjuvants’. There are covered the mechanisms of their action, safety, as well as the practical use of adjuvants derived from marine hydrobionts in medical immunology and veterinary medicine to create modern vaccines that should be non-toxic and efficient. The present review is intended to briefly describe some important achievements in the use of marine resources to solve this important problem.

7 December 2018 in Marine Drugs
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Journal Article
Open access
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EKEduard Kostetsky
Eduard Kostetsky
NCNatalia Chopenko
Natalia Chopenko
MBMaria Barkina
Maria Barkina
PVPeter Velansky
Peter Velansky
NSNina Sanina
Nina Sanina
Increasing global temperatures are expected to increase the risk of extinction of various species due to acceleration in the pace of shifting climate zones. Nevertheless, there is no information on the physicochemical properties of membrane lipids that enable the adaptation of the algae to different climatic zones. The present work aimed to compare fatty acid composition and thermal transitions of membrane lipids from green macroalgae Ulva lactuca harvested in the Sea of Japan and the Adriatic Sea in summer. U. lactuca inhabiting the Adriatic Sea had bleached parts of thalli which were completely devoid of chloroplast glycolipids. The adaptation to a warmer climatic zone was also accompanied by a significant decrease in the ratio between unsaturated and saturated fatty acids (UFA/SFA) of membrane lipids, especially in bleached thalli. Hence, bleaching of algae is probably associated with the significant decrease of the UFA/SFA ratio in glycolipids. The decreasing ratio of n-3/n-6 polyunsaturated fatty acids (PUFAs) was observed in extra-plastidial lipids and only in the major glycolipid, non-lamellar monogalactosyldiacylglycerol. The opposite thermotropic behavior of non-lamellar and lamellar glycolipids can contribute to maintenance of the highly dynamic structure of thylakoid membranes of algae in response to the increasing temperatures of climatic zones.

1 April 2016 in Biochimie
Verified
Journal Article
Closed access
LDLudmila Davydova
Ludmila Davydova
SBSvetlana Bakholdina
Svetlana Bakholdina
MBMaria Barkina
Maria Barkina
PVPeter Velansky
Peter Velansky
MBMikhail Bogdanov
Mikhail Bogdanov
NSNina Sanina
Nina Sanina

13 January 2004 in Botanica Marina
Verified
Journal Article
Closed access
PDF file
EKEduard Y. Kostetsky
Eduard Y. Kostetsky
SGSvetlana N. Goncharova
Svetlana N. Goncharova
NSNina Sanina
Nina Sanina
VSValery L. Shnyrov
Valery L. Shnyrov