Martha L. Daviglus

Dr. Martha L. Daviglus

Institute of Minority Health Research, University of Illinois College of Medicine, Chicago, IL 60612, USA

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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7 November 2012 in JAMA
Verified
Journal Article
Open access
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Martha L. DaviglusMartha L. Daviglus
Martha L. Daviglus
GTGregory A. Talavera
Gregory A. Talavera
MAM. Larissa Avilés-Santa
M. Larissa Avilés-Santa
MAMatthew Allison
Matthew Allison
JCJianwen Cai
Jianwen Cai
JSJeremiah Stamler
Jeremiah Stamler
In the last decades, the US Hispanic and Latino population has increased dramatically, now comprising the nation's largest minority group.1 Cardiovascular diseases (CVDs) are leading causes of mortality among Hispanic/Latino individuals in the United States,2 and this relatively young ethnic group is at high risk of future CVD morbidity and mortality as it ages. Evidence also suggests that CVD risk factors and disease rates may vary considerably among Hispanic/Latino groups. Risk for CVDs among Hispanic/Latino individuals has been reported to differ by degree of acculturation and duration of residence in the United States.3-7

1 November 2014 in Progress in Cardiovascular Diseases
Verified
Journal Article
Closed access
Martha L. DaviglusMartha L. Daviglus
Martha L. Daviglus
APAmber Pirzada
Amber Pirzada
GTGregory A. Talavera
Gregory A. Talavera

1 October 2016 in The Journal of Nutrition
Verified
Journal Article
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JMJosiemer Mattei
Josiemer Mattei
DSDaniela Sotres-Alvarez
Daniela Sotres-Alvarez
Martha L. DaviglusMartha L. Daviglus
Martha L. Daviglus
LGLinda C. Gallo
Linda C. Gallo
MGMarc Gellman
Marc Gellman
RKRobert C Kaplan
Robert C Kaplan
Background: Healthful diet quality has been associated with a lower risk of metabolic syndrome (MetS) in several populations, but reports on Hispanic

4 January 2022 in Annals of Internal Medicine
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Journal Article
Closed access
AKAlka M. Kanaya
Alka M. Kanaya
AHAnn W Hsing
Ann W Hsing
SPSela V. Panapasa
Sela V. Panapasa
NKNamratha R. Kandula
Namratha R. Kandula
MAMaria Rosario G. Araneta
Maria Rosario G. Araneta
YHYuling Hong
Yuling Hong
This special article summarizes findings from a 3-day multidisciplinary workshop, hosted by the National Institutes of Health to identify research opportunities for advancing prevention and care an... Asian Americans (AsA), Native Hawaiians, and Pacific Islanders (NHPI) comprise 7.7% of the U.S. population, and AsA have had the fastest growth rate since 2010. Yet the National Institutes of Healt...

29 March 2024 in Circulation Research
Verified
Journal Article
Closed access
Zheng WangZheng Wang
Zheng Wang
BPBrandilyn A. Peters-Samuelson
Brandilyn A. Peters-Samuelson
BYBing Yu
Bing Yu
MGMegan L. Grove
Megan L. Grove
TWTao Wang
Tao Wang
Qibin QiQibin Qi
Qibin Qi
BACKGROUND: Consistent evidence suggests diabetes-protective effects of dietary fiber intake. However, the underlying mechanisms, particularly the role of gut microbiota and host circulating metabolites, are not fully understood. We aimed to investigate gut microbiota and circulating metabolites associated with dietary fiber intake and their relationships with type 2 diabetes (T2D). METHODS: This study included up to 11 394 participants from the HCHS/SOL (Hispanic Community Health Study/Study of Latinos). Diet was assessed with two 24-hour dietary recalls at baseline. We examined associations of dietary fiber intake with gut microbiome measured by shotgun metagenomics (350 species/85 genera and 1958 enzymes; n=2992 at visit 2), serum metabolome measured by untargeted metabolomics (624 metabolites; n=6198 at baseline), and associations between fiber-related gut bacteria and metabolites (n=804 at visit 2). We examined prospective associations of serum microbial-associated metabolites (n=3579 at baseline) with incident T2D over 6 years. RESULTS: We identified multiple bacterial genera, species, and related enzymes associated with fiber intake. Several bacteria (eg, Butyrivibrio , Faecalibacterium ) and enzymes involved in fiber degradation (eg, xylanase EC3.2.1.156) were positively associated with fiber intake, inversely associated with prevalent T2D, and favorably associated with T2D-related metabolic traits. We identified 159 metabolites associated with fiber intake, 47 of which were associated with incident T2D. We identified 18 of these 47 metabolites associated with the identified fiber-related bacteria, including several microbial metabolites (eg, indolepropionate and 3-phenylpropionate) inversely associated with the risk of T2D. Both Butyrivibrio and Faecalibacterium were associated with these favorable metabolites. The associations of fiber-related bacteria, especially Faecalibacterium and Butyrivibrio , with T2D were attenuated after further adjustment for these microbial metabolites. CONCLUSIONS: Among United States Hispanics/Latinos, dietary fiber intake was associated with favorable profiles of gut microbiota and circulating metabolites for T2D. These findings advance our understanding of the role of gut microbiota and microbial metabolites in the relationship between diet and T2D.

8 August 2016 in Journal of the American Heart Association
Verified
Journal Article
Open access
Martha L. DaviglusMartha L. Daviglus
Martha L. Daviglus
APAmber Pirzada
Amber Pirzada
RDRamon Durazo‐Arvizu
Ramon Durazo‐Arvizu
JCJinsong Chen
Jinsong Chen
MAMatthew Allison
Matthew Allison
JSJeremiah Stamler
Jeremiah Stamler
Background: Favorable levels of all readily measurable major cardiovascular disease risk factors (ie, low risk [ LR ]) are associated with lower risks of cardiovascular disease morbidity and mortality. Data are not available on LR prevalence among Hispanic/Latino adults of diverse ethnic backgrounds. This study aimed to describe the prevalence of a low cardiovascular disease risk profile among Hispanic/Latino adults in the United States and to examine cross‐sectional associations of LR with measures of acculturation. Methods and Results: The multicenter, prospective, population‐based Hispanic Community Health Study/Study of Latinos examined 16 415 men and women aged 18 to 74 years at baseline (2008–2011) with diverse Hispanic/Latino backgrounds. Analyses involved 14 757 adults (mean age 41.3 years; 60.6% women). LR was defined using national guidelines for favorable levels of serum cholesterol, blood pressure, and body mass index and by not having diabetes mellitus and not currently smoking. Age‐adjusted LR prevalence was low (8.4% overall; 5.1% for men, 11.2% for women) and varied by background (4.2% in men of Mexican heritage versus 15.0% in women of Cuban heritage). Lower acculturation (assessed using proxy measures) was significantly associated with higher odds of a LR profile among women only: Age‐adjusted odds ratios of having LR were 1.64 (95% CI 1.24–2.17) for foreign‐born versus US ‐born women and 1.96 (95% CI 1.49–2.58) for women residing in the United States <10 versus ≥10 years. Conclusions: Among diverse US Hispanic/Latino adults, the prevalence of a LR profile is low. Lower acculturation is associated with higher odds of a LR profile among women but not men. Comprehensive public health strategies are needed to improve the cardiovascular health of US Hispanic/Latino adults.