Alicia Calleja Fernández

Dr. Alicia Calleja Fernández

orcid

Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 July 2017 in Appetite
Verified
Journal Article
Closed access
DGDavid E Barajas Galindo
David E Barajas Galindo
AVAlfonso Vidal-Casariego
Alfonso Vidal-Casariego
AFAlicia Calleja Fernández
Alicia Calleja Fernández
AHAna Hernández-Moreno
Ana Hernández-Moreno
BMBegoña Pintor de la Maza
Begoña Pintor de la Maza
MBMaría D. Ballesteros-Pomar
María D. Ballesteros-Pomar

17 May 2015 in Obesity Surgery
Verified
Journal Article
Closed access
PDF file
MBMaría D. Ballesteros-Pomar
María D. Ballesteros-Pomar
TFTomás González de Francisco
Tomás González de Francisco
AFAna Urioste Fondo
Ana Urioste Fondo
LGLuis González-Herráez García
Luis González-Herráez García
AFAlicia Calleja Fernández
Alicia Calleja Fernández
ICIsidoro Cano-Rodríguez
Isidoro Cano-Rodríguez


9 June 2015 in Obesity Surgery
Verified
Journal Article
Closed access
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AFAlicia Calleja Fernández
Alicia Calleja Fernández
BPBegoña Pintor-De-La-Maza
Begoña Pintor-De-La-Maza
RDRubén Diez-Rodríguez
Rubén Diez-Rodríguez
AVAlfonso Vidal-Casariego
Alfonso Vidal-Casariego
AUAna Urioste-Fondo
Ana Urioste-Fondo
MBMaría D. Ballesteros-Pomar
María D. Ballesteros-Pomar

28 December 2023 in Nutrients
Verified
Journal Article
Open access
PDF file
JLJuan José López-Gómez
Juan José López-Gómez
BRBeatriz Ramos-Bachiller
Beatriz Ramos-Bachiller
DMDavid Primo Martin
David Primo Martin
AFAlicia Calleja Fernández
Alicia Calleja Fernández
OIOlatz Izaola-Jauregui
Olatz Izaola-Jauregui
Daniel-Antonio de Luis RomanDaniel-Antonio de Luis Roman
Daniel-Antonio de Luis Roman
Background: Progression diets after bariatric surgery (BS) are restricted in calories and protein, and they may induce a worsening of body composition. The aim of this study was to evaluate the effect of a modified diet with an oral nutritional supplement that is hyperproteic and normocaloric over the body composition. Methods: A two-arm ambispective observational cohort study was designed. Forty-four patients who underwent sleeve gastrectomy were included in the study. Thirty patients received a progression diet with a normocaloric, hyperproteic oral nutritional supplement during the first two weeks after surgery (820 kcal, 65.5 g protein). They were compared with a historical cohort of 14 patients treated with a standard progression diet (220 kcal, 11.5 g protein). Anthropometric and body composition (using electrical bioimpedanciometry) data were analyzed before BS and 1 month after the surgery. Results: The mean age was 47.35(10.22) years; 75% were women, and the average presurgical body mass index (BMI) was 45.98(6.13) kg/m2, with no differences between both arms of intervention. One month after surgery, no differences in the percentage of excess weight loss (%PEWL) were observed between patients in the high-protein-diet group (HP) and low-protein-diet group (LP) (HP: 21.86 (12.60)%; LP: 18.10 (13.49)%; p = 0.38). A lower loss of appendicular skeletal muscle mass index was observed in the HP (HP: −5.70 (8.79)%; LP: −10.54 (6.29)%; p < 0.05) and fat-free mass index (HP: 3.86 (8.50)%; LP:−9.44 (5.75)%; p = 0.03), while a higher loss of fat mass was observed in the HP (HP: −14.22 (10.09)%; LP: −5.26 (11.08)%; p < 0.01). Conclusions: In patients undergoing gastric sleeve surgery, the addition of a normocaloric, hyperproteic formula managed to slow down the loss of muscle mass and increase the loss of fat mass with no differences on total weight loss.

24 May 2016 in Experimental and Clinical Endocrinology & Diabetes
Verified
Journal Article
Closed access
PDF file
GKG. Kyriakos
G. Kyriakos
AVA. Vidal-Casariesgo
A. Vidal-Casariesgo
LQL. V. Quiles-Sánchez
L. V. Quiles-Sánchez
JUJ. A. Urosa-Maggi
J. A. Urosa-Maggi
AFAlicia Calleja Fernández
Alicia Calleja Fernández
ICI. Cano-Rodriguez
I. Cano-Rodriguez
Objective: The National Osteoporosis Guideline Group (NOGG) proposes intervention thresholds that vary by age. Instead, the National Osteoporosis Foundation (NOF) proposes a fixed threshold for decision. The aim of the present study was to compare the actual therapeutic decisions taken in a routine clinical practice setting with those recommended by the NOF and NOGG guidelines. Material and methods: A cross-sectional study was conducted in individuals referred to a densitometric unit who were not receiving antiresorptive therapy. The absolute risk of major and hip fracture was calculated using the British formula provided by the FRAX® tool. NOGG and NOF guidelines’ therapeutic intervention thresholds were used. Agreement was calculated using Cohen’s kappa. Results: A total of 640 individuals were included, of which 95% were women, with a median age of 59.4 (IQR=14) years. 31.7% of subjects who were analyzed received treatment for osteoporosis. The type of treatment that was mainly prescribed (71.9%) consisted of bisphosphonates. When applying the NOGG criteria, treatment was recommended in 22.7% of cases; this percentage increased to 42.2% with the NOF guidelines. According to both guidelines, 20.4% of patients would not have received treatment. The concordance, expressed as the kappa index, was low; 0.25 (CI 95% 0.17–0.34) and 0.49 (CI 95% 0.42–0.55), with the NOGG and NOF, respectively. Conclusions: Important heterogeneity exists in the treatment of osteoporosis in real practice. The choice of guideline has a major impact on the proportion and selection of individuals recommended for treatment and, subsequently, on treatment-related expenditures.