Ice melting plays a crucial role in ocean circulation and global climate. Laboratory experiments were used to study the dynamic mechanisms of the influence of waves and currents on ice melting. The results showed that under near stable air temperature and water temperature conditions, the ice melting rate was significantly greater with waves than that without waves, as well as the higher the wave height, the greater the melting rate. This is related to the increase in the contact area between ice and water by waves. Further research was carried out to observe the flow field at different locations on the ice bottom, ice sides, and behind the ice by particle image velocimetry (PIV) and dyeing experiments. At different flow velocities, the changes in the side melting rate and bottom melting rate were not the same. Meltwater is attached to the bottom in the form of plume at low background flow velocity, which leads to the slowness of the heat exchange between the ice with a higher ambient temperature. Therefore, the melting of the ice bottom and the ice side were slower at low flow velocity. At high background flow velocity, there is strong shear instability and vortex at the ice bottom and behind the ice. The dissipation and mixing effects caused by vortices accelerate the melting of the ice bottom and the ice back. The thermodynamic factors, such as air temperature and water temperature, had significant impacts in the experiments. Further research needs to improve the accuracy of temperature control of experimental equipment. Computational fluid dynamics and sensitive tests of numerical simulation may also be carried out on ice melting.

During the sinking process, overflow generates an entrainment phenomenon, accompanied by the occurrence, development, and dissipation of vortices. In this paper, particle image velocimetry (PIV) technology is used to measure the flow fields of overflow sinking, invasion, and mixing. In order to quantitatively analyze the mixing and flow processes during the sinking of the overflow, vorticity, turbulence dissipation, Froude number, local Richardson number, and entrainment coefficient are calculated. In a stratified environment, the overflow entrains the environment fluid of lower density to reach a terminal height where their density equals that of their surroundings and then spread out horizontally. The experimental results show the terminal depth is related to the density of the overflow. The lower the density, the smaller the terminal depth. The turbulent dissipation mainly occurs in the area along the slope and during the process of invading flow to the surrounding. The extreme of the turbulent dissipation is corresponding to the maximum velocity shear and vorticity. At the point where the overflow crosses the sill and at the front end of the overflow, there will be a more obvious phenomenon of entrainment. The entrainment parameter is positively correlated with the density of overflow. These preliminary results would require additional experimental validation and data observation in order to assess their relevance for realistic flow regimes.