Waste treatment and valorization have become crucial for sustainable development towards a circular economy. As an alternative, biochar production is a promising process to convert wastes into a valuable product that presents several potential applications to cope with environmental problems. Biochar in recent years has been the subject of many studies, which have leveraged the number of patents and the industrial interest in this process. Against this background, this overview aimed: (i) to identify the advances in biochar research; (ii) to assess the number of patents on biochar over the years; (iii) to look at the industrial production of biochar worldwide; (iv) to detect the potential for biochar production in Brazil regarding waste biomass availability; and (v) to discuss the potential of biochar in contributing to reach some Sustainable Development Goals (SDGs). The holistic analysis presented here suggests that progress has been made in research, patent development, and industrial implementation of biochar, and that its potential role in achieving certain SDGs is noteworthy. Therefore, this overview can be useful in guiding future research about biochar to improve the knowledge of the different branches in this field.
A circular economy is imperative for environmental sustainability. In this context, biorefineries stand out as a means of production able to reduce the carbon footprint and the impact of global warming. Biorefineries may employ lignocellulosic biomass from various plant sources to produce bioproducts with the potential to replace fossil derivatives through synthesis by microorganisms without competing with food crops. Brewer’s spent grain (BSG), the residue of the brewery production process, is an option with potential for use, being a cheap raw material highly available throughout the year. The chemical composition of this biomass is quite variable, with significant amounts of hemicellulose, mainly consisting of xylose and arabinose monomers that can be technologically converted into value-added products such as xylooligosaccharides, xylitol, second-generation ethanol (2G ethanol), biofilms and furfural. To this end, catalysts are unusual in making biorefineries increasingly competitive in the market, selectively optimizing reactions and reducing the environmental impact of the production processes of these bioproducts. The present review addresses the primary methods for extracting and processing hemicelluloses from BSG using either biocatalysts (enzymes) or homogenous (acids, alkali, and salts) and heterogenous catalysts (solid acids and metal oxide) that can be used to pretreat the biomass and obtain the preferred byproducts. The state of the art of optimized catalysis mechanisms is also presented.
The demand for ethanol in Brazil is growing. However, although the country is one of the largest producers of this fuel, it is still necessary to diversify the production matrix. In that regard, studies with different raw materials are needed, mainly the use of low cost and high available wastes such as lignocellulosic residues from agriculture. Therefore, this study aimed to analyze the bioethanol production from corn stover. An alkaline pretreatment (CaO) was carried out, followed by enzymatic hydrolysis (Cellic Ctec2 and Cellic Htec2) to obtain fermentable sugars. The best experimental condition for the pretreatment and hydrolysis steps resulted in a solution with 0.31 gsugar∙gbiomass-1. Then, the fermentation was performed by the industrial strain of Saccharomyces cerevisiae (PE-2) and by the wild yeast strain Wickerhamomyces sp. (UFFS-CE-3.1.2). The yield obtained was 0.38 gethanol∙gdry biomass-1 was, demonstrating the potential of this process for bioethanol production.