Richard Quilliam

Prof. Richard Quilliam

orcid

Research Focus & Metrics

Academic Career Length

24Years (2003-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2013 in Soil Biology and Biochemistry
Verified
Journal Article
Closed access
RQRichard Quilliam
Richard Quilliam
HGHelen Catherine Glanville
Helen Catherine Glanville
SWStephen C. Wade
Stephen C. Wade
DJDavey Jones
Davey Jones

1 July 2016 in Marine Environmental Research
Verified
Journal Article
Open access
AKAnisha Keswani
Anisha Keswani
DODavid Oliver
David Oliver
Tony GutierrezTony Gutierrez
Tony Gutierrez
RQRichard Quilliam
Richard Quilliam
Marine plastic debris is well characterized in terms of its ability to negatively impact terrestrial and marine environments, endanger coastal wildlife, and interfere with navigation, tourism and commercial fisheries. However, the impacts of potentially harmful microorganisms and pathogens colonising plastic litter are not well understood. The hard surface of plastics provides an ideal environment for opportunistic microbial colonisers to form biofilms and might offer a protective niche capable of supporting a diversity of different microorganisms, known as the "Plastisphere". This biotope could act as an important vector for the persistence and spread of pathogens, faecal indicator organisms (FIOs) and harmful algal bloom species (HABs) across beach and bathing environments. This review will focus on the existent knowledge and research gaps, and identify the possible consequences of plastic-associated microbes on human health, the spread of infectious diseases and bathing water quality.

8 May 2013 in Journal of Applied Ecology
Verified
Journal Article
Open access
PDF file
DJDavey L. Jones
Davey L. Jones
PCPaul Cross
Paul Cross
PWPaul J.A. Withers
Paul J.A. Withers
Thomas DeLucaThomas DeLuca
Thomas DeLuca
DRDavid A. Robinson
David A. Robinson
GEGareth Edwards-Jones
Gareth Edwards-Jones
Summary: The Green Revolution successfully increased food production but in doing so created a legacy of inherently leaky and unsustainable agricultural systems. Central to this are the problems of excessive nutrient mining. If agriculture is to balance the needs of food security with the delivery of other ecosystem services, then current rates of soil nutrient stripping must be reduced and the use of synthetic fertilisers made more efficient. We explore the global extent of the problem, with specific emphasis on the failure of macronutrient management (e.g. nitrogen, phosphorus) to deliver continued improvements in yield and the failure of agriculture to recognise the seriousness of micronutrient depletion (e.g. copper, zinc, selenium). Nutrient removals associated with the relatively immature, nutrient‐rich soils of the UK are contrasted with the mature, nutrient‐poor soils of India gaining insight into the emerging issue of nutrient stripping and the long‐term implications for human health and soil quality. Whilst nutrient deficiencies are rare in developed countries, micronutrient deficiencies are commonly increasing in less‐developed countries. Increasing rates of micronutrient depletion are being inadvertently accomplished through increasing crop yield potential and nitrogen fertiliser applications. Amongst other factors, the spatial disconnects caused by the segregation and industrialisation of livestock systems, between rural areas (where food is produced) and urban areas (where food is consumed and human waste treated) are identified as a major constraint to sustainable nutrient recycling. Synthesis and applications. This study advocates that agricultural sustainability can only be accomplished using a whole‐systems approach that thoroughly considers nutrient stocks, removals, exports and recycling. Society needs to socially and environmentally re‐engineer agricultural systems at all scales. It is suggested that this will be best realised by national‐scale initiatives. Failure to do so will lead to an inevitable and rapid decline in the delivery of provisioning services within agricultural systems.

1 September 2012 in Agriculture, Ecosystems & Environment
Verified
Journal Article
Closed access
RQRichard Quilliam
Richard Quilliam
KMKarina A. Marsden
Karina A. Marsden
CGChristoph Gertler
Christoph Gertler
JRJohannes Rousk
Johannes Rousk
Thomas DeLucaThomas DeLuca
Thomas DeLuca
DJDavey L. Jones
Davey L. Jones

1 February 2014 in Agriculture, Ecosystems & Environment
Verified
Journal Article
Closed access
PLP. Lucchini
P. Lucchini
RQRichard Quilliam
Richard Quilliam
Thomas DeLucaThomas DeLuca
Thomas DeLuca
TVTeofilo Vamerali
Teofilo Vamerali
DJDavey Jones
Davey Jones

17 September 2012 in GCB Bioenergy
Verified
Journal Article
Open access
PDF file
RQRichard Quilliam
Richard Quilliam
SRSally Rangecroft
Sally Rangecroft
BEBridget A. Emmett
Bridget A. Emmett
Thomas DeLucaThomas DeLuca
Thomas DeLuca
DJDavey Jones
Davey Jones
Polycyclic aromatic hydrocarbons (PAHs) in the environment originate mainly from incomplete combustion of fossil fuels, and pose a significant human health risk. Soils act as environmental sinks for PAHs, as they become strongly absorbed onto soil particles; degradation is mainly driven by microbial catabolism, although it is dependent on PAH bioavailability. There is current interest in burying biochar in soil as a long‐term soil carbon store; however, biochar inherently contains varying levels of PAHs and its application could contaminate soil, and its high sorptive capacity may facilitate the persistence of PAHs in the environment. The aim of this study was to determine the effect of adding biochar to soil on microbial mineralization of PAHs, and to quantify whether or not soils amended with biochar were less likely to leach PAHs. We used contrasting agricultural soils (Eutric Cambisol and Cambic Podzol) spiked with the labelled PAH compound 14 C ‐phenanthrene and amended with either wood biochar or rice husk biochar. Mineralization was quantified by measuring the release of 14 CO 2 and simulated rain used to quantify leaching of PAH through biochar‐amended soil. Rice husk biochar had higher concentrations of PAHs (64.65 mg kg−1) than wood biochar (9.56 mg kg−1), and both soil types contained quantifiable levels of PAHs. However, soil that had contained biochar for 3 years had significantly higher levels of PAH (1.95 mg kg−1) compared to unamended soil (1.13 mg kg−1). PAH catabolism in soil was reduced when amended with biochar, although biochar amendment did not consistently decrease PAH leaching. Biochar‐mediated inhibition of PAH mineralization is a consequence of increased sorption and reduced bioavailability. Before large scale biochar addition to soils is adopted, future work is needed to address the dynamic between sorbent saturation and microbial activity and how this relates to the concentration of PAHs in soil solution and their persistence in the environment.