The purpose of this study is to determine the effect of light quality on growth, carbon and nitrogen metabolism, and antioxidant defense system of rice seedlings. Six light conditions were employed, including white (W), red (R), blue (B), combined LED of R and B at 3:1 (R3B1), combined LED of R and B at 1:1 (R1B1), as well as combined LED of R and B at 1:3 (R1B3). Combined application of red light and blue light could promote the growth of rice seedling leaves and roots under low light stress to varying degrees, increase the photosynthetic area by increasing the leaf area, improve the root characteristics by increasing the root volume, and increase the dry matter accumulation of rice seedlings. In addition, the combination of red light and blue light could increase carbon and nitrogen metabolites in rice seedling leaves, regulate the expression of genes related to carbon and nitrogen metabolism and enzyme activity, and enhance the antioxidant enzyme activity of rice seedlings. These results indicate that red light and blue light directly have synergistic effects which can regulate the carbon and nitrogen metabolism of rice seedlings, promote the morphogenesis of rice seedlings under low light stress, and promote growth, which has never been reported in previous studies. This study is a new discovery in the application of light quality in crop production and provides new avenues to enhance crop stress resistance. However, further study is needed to explore the physio-biochemical and molecular mechanisms of light quality in crop production.

The purpose of this study is to determine the effects of red and blue lights on the photomorphogenesis and photosynthetic traits of rice seedlings. The rice seedlings were cultured with red light (R), blue light (B), combined red and blue lights (R3B1/R1B1/R1B3), and white light (CK) as the control. The combined application of red and blue lights could promote the growth of rice seedlings to varying degrees; enhance photosynthesis by increasing the seedling leaf area, chlorophyll content, and chlorophyll fluorescence; improve root characteristics by increasing root number, root volume, and root activity; and thus increase the dry matter accumulation of rice seedlings. In addition, the combination of red and blue lights could regulate the expression of genes related to photosynthesis in rice leaves, affect the activity of the Rubisco enzyme, and then affect the photosynthesis of rice seedlings. These results indicate that red and blue lights have direct synergistic effects, which can regulate the growth of rice seedlings and promote the morphogenesis of rice seedlings. The combined application of red and blue lights can be used to supplement the light in rice-factory seedling raising.

The present study investigated the effects of different integrated cultivation treatments on the yield, nitrogen agronomic efficiency (AE_N), and growth performance of a ratoon rice system. A two-year field experiment was carried out during 2021–2022 using a randomized block design. Cultivation treatments included the farmers’ practice model (control, CK), high-yield and high-efficiency model (T1), enhanced-high-yield and high-efficiency model (T2), and the no-N model (N0). The grain yield, yield components, root traits, and stubble characteristics were determined. The results showed that T2 treatment significantly increased the grain yield and AE_N by 53% and 236%, respectively, compared with CK. Similarly, the stubble weight, non-structure carbohydrate contents, and the root attributes were significantly improved under T2 treatment. The correlation analysis suggested that ratoon rice yield and AE_N was significantly and positively correlated with root weight (p < 0.01) and the stubble parameters including stubble weight (p < 0.01), starch content (p < 0.01), and soluble sugar content (p < 0.01). Additionally, a significant and positive correlation between root weight and stubble weight (p < 0.05) was determined in our study. Consequently, our work highlights the benefits of integrating planting density, nitrogen/water management, and other practices to achieve high AE_N and grain yield of the ratoon rice by improving root trait and stubble characteristics of the main rice.