The exercise of biochar in agribusiness has increased proportionally in recent years. It has been indicated that biochar application could strengthen soil fertility benefits, such as improvement in soil microbial activity, abatement of bulk density, amelioration of nutrient and water-holding capacity and immutability of soil organic matter. Additionally, biochar amendment could also improve nutrient availability such as phosphorus and nitrogen in different types of soil. Most interestingly, the locally available wastes are pyrolyzed to biochar to improve the relationship among plants, soil and the environment. This can also be of higher importance to small-scale farming, and the biochar produced can be utilized in farms for the improvement of crop productivity. Thus, biochar could be a potential amendment to a soil that could help in achieving sustainable agriculture and environment. However, before mainstream formulation and renowned biochar use, several challenges must be taken into consideration, as the beneficial impacts and potential use of biochar seem highly appealing. This review is based on confined knowledge taken from different field-, laboratory- and greenhouse-based studies. It is well known that the properties of biochar vary with feedstock, pyrolysis temperature (300, 350, 400, 500, and 600 °C) and methodology of preparation. It is of high concern to further investigate the negative consequences: hydrophobicity; large scale application in farmland; production cost, primarily energy demand; and environmental threat, as well as affordability of feedstock. Nonetheless, the current literature reflects that biochar could be a significant amendment to the agroecosystem in order to tackle the challenges and threats observed in sustainable agriculture (crop production and soil fertility) and the environment (reducing greenhouse gas emission).
The need to find and maximize the use of alternative sources of nutrients for plants and soil environment have been on the forefront of research in sustainable agriculture. These alternatives have to be affordable, accessible, reproduceable, and efficient to compete with established inorganic fertilizers while at the same time reduce any potential negative impacts on the environment. We aimed to evaluate the effectiveness of digestate fertilization in an agricultural system over a period of three years. The digestate utilized in the study consisted of animal waste-based digestates, namely pig manure digestate, chicken manure digestate, and cow manure digestate, and were compared with synthetic nitrogen fertilizer. Every year, the digestate and the synthetic nitrogen fertilizer were split applied at the rate of 90 and 80 kg N ha−1. The soil chemical composition after three years of fertilization showed a slight decrease, significantly different nitrogen and carbon changes while phosphorus and potassium were significantly higher in the digestate treatments. The third year of digestate application showed higher grain yield than previous years and the yield from the digestate treatments were significantly different from the synthetic nitrogen fertilizer. The nitrogen use efficiency for the three years was in the range of 20–25 percent in the digestate treatments, with a strong correlation between the nitrogen use efficiency and the grain yield. There were varied results in the grain quality and straw quality in the digestate and synthetic nitrogen fertilizer with no clear trend observed. Our results showed a relatively high potential of animal waste digestates over the short to mid-term use with a positive result obtained in comparison to synthetic nitrogen fertilizer under favorable climatic conditions.
The rising interest in lowering the use of fossil fuels, which influence environmental pollution and global warming, is driving a substantial increase in renewable sources. Agricultural residues are the likely potential source for bioenergy generation. Some of them are already utilized for energy. Nonetheless, their potential is underutilized due to low biomass quality and high concentrations of sulfur and chloride, which induce the corrosion of adjoining equipment. However, their ash content and ash melting point make their utilization as renewable resources essential. Therefore, there is a need to find technologies to enhance biomass utilization for bioenergy processes. With the increase in hemp cultivation to extract phytocannabinoids, the amount of unused biomass has increased. The aim of this research was to investigate the use of hemp biomass for pellets and improve pellet quality by mixing them with lignin and oak sawdust. The results showed that the lowest amount of ash was found in pellets with 80% oak sawdust and 20% hemp residue compared with pellets made from mixtures of hemp residues, lignin, and oak sawdust. The highest calorific value was achieved by mixing hemp residues (20%) with lignin (80%).
Improving soil health across agroecosystems has continued to receive attention around the globe, with an emphasis on sustainable organic inputs from agricultural practice. It is well known that different organic materials, such as composts, manure and cereal straws, positively affect soil carbon. The changing agricultural practices have continuously led to new and improved plants in farming. One of these innovative plants is industrial hemp. With the increasing cultivation of industrial hemp globally, the problem of the disposal of hemp residues has been encountered. However, the rich carbon content found in hemp residues in soil is anticipated to enhance the soil quality and address the challenge of effectively utilizing hemp straw. In this study, we conducted a two-way experimental trial to evaluate the decomposition of hemp residues using placement methods (residues incorporated into the soil or left on the soil surface) and nitrogen sources as additives. Different nitrogen additives (nitrogen fertilizer pellets, liquid nitrogen, organic fertilizers, and the preparation “Bioversio”) were selected to accelerate the decomposition of hemp residues. The results showed that the mineralization rates were faster in the residues incorporated in the soil, with a mass loss of over 54% compared to the treatments left on the soil. The influence of additives on the decomposition rates was statistically significant. Additionally, there was a significant increase in the N content in the soil, while the change in carbon content in the soil was not statistically significant. These research results reinforce nitrogen fertilizers’ positive role in accelerating hemp residue decomposition in soil. Furthermore, our findings will help contribute to the effective and sustainable utilization of hemp residues as a bioresource material to improve soil health.
The utilization of hemp residues, obtained after the harvest of hemp flowers, is a potential soil amendment in crop cultivation that might enhance soil health, nutrient availability, and crop productivity. However, more research is required to choose the best agricultural practice for optimizing hemp residue degradations. This study aimed to determine the integrated effects of hemp residues in different soil tillage systems on spring wheat yield. The results of the two-year experiment show that under favorable climatic conditions and soil moisture contents, the highest spring wheat grain yield (6.0 t ha−1) is achieved in plots where hemp residues are plowed in autumn. Similar results are obtained in dry weather conditions, but the yield is lower by more than half—2.3 t ha−1. The influence of residues increases the C content in the soil. The findings advance our understanding of integrated agricultural practices through the utilization of hemp residues for promoting resilient and sustainable crop production systems.