Packaging demand currently exceeds 144 Mt per year, of which >90% is conventional plastic, generating over 100 Mt of waste and 1.8 Gt CO₂-eq emissions annually. In this review, we systematically survey three classes of lignocellulosic feedstocks, agricultural residues, fruit and vegetable by-products, and forestry wastes, with respect to their physicochemical composition (cellulose crystallinity, hemicellulose ratio, and lignin content) and key processing pathways. We then examine fabrication routes (solvent casting, extrusion, and compression molding) and quantify how compositional variables translate into film performance: tensile strength, elongation at break (4–10%), water vapor transmission rate, thermal stability, and biodegradation kinetics. Highlighted case studies include the reinforcement of poly(vinyl alcohol) (PVA) with 7 wt% oxidized nanocellulose, yielding a >90% increase in tensile strength and a 50% reduction in water vapor transmission rate (WVTR), as well as pilot-scale extrusion of rice straw/polylactic acid (PLA) blends. We also assess techno-economic metrics and life-cycle impacts. Finally, we identify four priority research directions: harmonizing pretreatment protocols to reduce batch variability, scaling up nanocellulose extraction and film casting, improving marine-environment biodegradation, and integrating circular economy supply chains through regional collaboration and policy frameworks.

Global concern over food waste and plastic pollution highlights the urgent need for sustainable, high-performance materials that can replace petroleum-based plastics. Bacterial cellulose (BC), a biopolymer synthesized through microbial fermentation by Komagataeibacter and related genera, shows exceptional purity, mechanical strength, biodegradability, and structural tunability. Following PRISMA principles, this review analyzed studies from PubMed, Scopus, and Web of Science covering the period 1960–November 2025. Search terms included “bacterial cellulose”, “Komagataeibacter”, “Gluconacetobacter”, “static culture”, “agitated culture”, “in situ modification”, “ex situ modification”, “fermentation”, and “food packaging”. Inclusion and exclusion criteria ensured that only relevant and high-quality publications were considered. The article summarizes major developments in BC biosynthesis, structural organization, and modification approaches that enhance mechanical, barrier, antioxidant, and antimicrobial properties for food packaging. Recent advances in in situ and ex situ functionalization are discussed together with progress achieved through synthetic biology, green chemistry, and material engineering. Evidence shows that BC-based composites can reduce oxygen and moisture permeability, strengthen films, and prolong food shelf life while maintaining biodegradability. Remaining challenges such as high cost, lengthy fermentation, and regulatory uncertainty require coordinated strategies focused on metabolic optimization, circular bioeconomy integration, and standardized safety frameworks to unlock BC’s full industrial potential.

Agricultural and agro-industrial waste, produced in vast quantities worldwide, presents both environmental and economic challenges. Microbial valorization offers a sustainable solution, with bacterial cellulose (BC) emerging as a high-value product due to its purity, strength, biocompatibility, and biodegradability. This review highlights recent advances in producing BC from agricultural and agro-industrial residues via optimized fermentation processes, including static and agitated cultivation, co-cultivation, stepwise nutrient feeding, and genetic engineering. Diverse wastes such as fruit peels, sugarcane bagasse, cereal straws, and corn stover serve as cost-effective carbon sources, reducing production costs and aligning with circular bioeconomy principles. Advances in strain engineering, synthetic biology, and omics-guided optimization have significantly improved BC yield and functionalization, enabling applications in food packaging, biomedicine, cosmetics, and advanced biocomposites. Process innovations, including tailored pretreatments, adaptive evolution, and specialized bioreactor designs, further enhance scalability and product quality. The integration of BC production into circular bioeconomy models not only diverts biomass from landfills but also replaces petroleum-based materials, contributing to environmental protection and resource efficiency. This review underscores BC’s potential as a sustainable biomaterial and identifies research directions for overcoming current bottlenecks in industrial-scale implementation.

Polyampholyte hydrogels exhibit great antibacterial and antifouling properties, which make them attractive for biomedical applications, such as drug delivery, wound healing, and tissue engineering. They also have potential applications in food safety, wastewater treatment, and desalination. Since they are based on ionic interactions, polyampholytes are known to require lower amounts of chemical cross-linkers as compared with traditional gels. However, the effects of both chemical and physical interactions on the material’s performance are yet to be fully understood and were examined in the present work. Here, four series of equimolar polyampholyte hydrogels were synthesized with anionic (acrylamidomethylpropane sulfonic acid sodium salt) and cationic monomers (acrylamidopropyl-trimethylammonium chloride) along with a cross-linker (N,N′-methylenebisacrylamide). The mechanical and rheological properties of the gels were characterized following changes to the initial monomer concentration and crosslinker ratios, which led to gels with different toughness, stretchability, and compressibility. The direct correlation of the cross-linking degree with the initial monomer concentration showed that the chemical crosslinker could be further reduced at a high monomer concentration of 30% by weight, which creates an inter-chain network at a minimal crosslinker concentration of 0.25%. Lastly, N′N-dimethylacrylamide was added, which resulted in an increase in the number of H-bonds in the structure, noticeably raising material performance.