Charity Aremu

Charity Aremu

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Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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19 July 2023 in Processes
Verified
Journal Article
Open access
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AOAbiodun Afolabi Okunola
Abiodun Afolabi Okunola
EDEwhoritsemogha Priscilla Dottie
Ewhoritsemogha Priscilla Dottie
OMOlumuyiwa Isaac Moses
Olumuyiwa Isaac Moses
Timothy AdekanyeTimothy Adekanye
Timothy Adekanye
COClinton Emeka Okonkwo
Clinton Emeka Okonkwo
CACharity Aremu
Charity Aremu
A central composite rotatable design with four independent variables viz. blend ratio (broken rice flour and cowpea flour): 90:10–70:30, moisture content (10–18% wet basis), barrel temperature (110–150 °C), and screw speed (280–360 rpm) were varied in the development of ready-to-eat snacks using a twin extruder for a broken rice–cowpea product. The effects of the independent variables on specific mechanical energy, water absorption index, water solubility index, total color, hardness, bulk density, expansion ratio, and overall acceptability of the extruded snack were investigated using regression analysis. The results showed that the physical qualities of the ready-to-eat snacks were significantly affected by the extrusion parameters (i.e., blend ratio, barrel temperature, moisture content, and screw speed). From the findings, it was observed that screw speed and moisture contents affected hardness, while water absorption index was affected by all the extrusion parameters. However, the water solubility index and overall acceptance were majorly affected by the moisture content; extrudate produced with barrel ratio of 85:15, 12% moisture content, barrel temperature of 140 °C, and screw speed of 300 rpm was the most acceptable, at 6.73 on a 9 point hedonic scales. The blend ratio and barrel temperature influenced the expansion. Furthermore, the combination of cowpea and broken rice to produce nutritious ready-to-eat snacks has high acceptability and is a promising panacea for food security.

29 May 2023 in Agriculture
Verified
Journal Article
Open access
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CBCharity Amaka Ben-Enukora
Charity Amaka Ben-Enukora
AEAgwu Agwu Ejem
Agwu Agwu Ejem
CACharity Aremu
Charity Aremu
BABabatunde Adeyeye
Babatunde Adeyeye
AFAyomide Favour
Ayomide Favour
Inaccessibility to information could hinder the adoption of dry season agriculture which is very significant to ending the spate of food insecurity in Nigeria. This cross-sectional survey examined access to broadcast media agricultural content and the effect of such information on dry season agriculture practice among smallholder farmers in Nigeria’s Federal Capital Territory (FCT). Participants consisted of 381 smallholder farmers selected from rural settlements in Kuje and Kwali Area councils, through a multi-stage sampling procedure. Data for the study was generated via a self-designed questionnaire. The findings of this study show that access to the broadcast media agricultural content is high (94.2%) in the FCT and the majority (83.1%) of the farmers are particularly exposed to agricultural programmes on dry season farming. However, the regularity of exposure to such programmes is considered rare/occasional by a sizable proportion (44.8%) of the selected farmers. The research further confirms the general acceptability of the broadcast programmes on dry season agriculture but the major snag is that the majority (>50%) of the farmers think that the time at which the information is broadcast is inappropriate. In terms of the practical implications of the programmes, findings also revealed that 50%) remain adamant that dry-season farming is not achievable and productive; therefore, they have not engaged in dry season irrigation agriculture. We concluded that the knowledge gained from the dry season agricultural programmes in the broadcast media is not sufficient for farmers to successfully engage in dry season irrigation farming. The study recommends a long-term and sustained media campaign on dry season farming, the use of interactive programme content, and rescheduling agricultural programmes to farmers’ preferred time could yield the desired impact on dry season irrigation farming and food security in Nigeria.

1 January 2020 in Open Agriculture
Verified
Journal Article
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CACharity Aremu
Charity Aremu
SISunday A. Ige
Sunday A. Ige
DIDolapo Ibirinde
Dolapo Ibirinde
IRIbrahim Raji
Ibrahim Raji
SAStephen Abolusoro
Stephen Abolusoro
AAAbiola John Asaleye
Abiola John Asaleye
Maintaining yield stability in the African yam bean (AYB) (Sphenostylis stenocarpa) under year-to-year variability is crucial to its sustained productivity. Exploring yield stability in crops is vital in identifying how stable and consistent the yield of such crops is. Cultivation of AYB, an underutilized traditional legume in a specific environment, will further popularize the crop and enhance the acceptance as a cheap protein source thereby reducing hunger and malnutrition especially in regions where climate change has negatively affected legume crop production. Field trials were carried out to study the performance of 23 AYB genotypes in four-year environments. Two seeds of each genotype were sown in a single 5 m row plot spaced at 1 m between and within rows; the trial was conducted during the cropping season of 2011, 2012, 2013, and 2014 and was laid out in a randomized complete block design (RCBD) with three replications. At harvesting, five plants from each row were separately harvested; seeds of all the sampled plants in each plot were bulked and weighed, and the seed yield per plant was then determined. A combined analysis of variance (ANOVA) was performed to test for the significance of genotypes, year, and genotype by year interaction. Before combined ANOVA, a test for homogeneity of residual variances was performed using Bartlet’s test; stability of the genotypes over the years was ascertained numerically and graphically using additive main effects and multiplicative interaction and Genotype X Genotype X Environment interaction (GGE) biplot analyses. Rainfall distribution between 680 and 1,700 mm with an average temperature of 28.50°C under sandy-clay soil type supported high and stable seed yield production in AYB. This environment was found adequate during the 2014 (E1) growing season. Genotypes TSs118, TSs12, TSs109, TSs148, TSs5, TSs61, and TSs69 produced an above-average mean yield across the years and were found to be productive and stable in all the year environments. TSs82 and TSs6 with above-average mean seed and tuber yield can be considered for cultivation where seed and tuber dual-purpose production is to be maximized, while TSs111, TSs49, and TSs96 with high tuber yield ranking above average total tuber yield can be further enhanced for tuber production.

11 October 2024 in Heliyon
Verified
Journal Article
Open access
ISIge Sunday
Ige Sunday
BBBashir Omolaran Bello
Bashir Omolaran Bello
JMJimoh Mahamood
Jimoh Mahamood
MAMichael Afolabi
Michael Afolabi
CACharity Aremu
Charity Aremu
FCFavour Chijioke
Favour Chijioke
The study was conducted to evaluate the nitrogen utilization efficiency (NUE) of open-pollinated maize cultivars under low nitrogen soil conditions. It took place at the Lower Niger River Basin Development Authority in Ilorin, Nigeria, during the 2019 and 2020 cropping seasons. The nitrogen treatments (0, 45, and 90 kg N ha⁻1) were assigned as the main plots, while the genotypes were designated as sub-plots in a split-plot design. The NUE of open-pollinated varieties (OPVs) and Topcrosses significantly increased with the application of 45 kg of nitrogen per hectare compared to 0 kg. Similarly, the maize grain yield for both OPVs and Topcrosses ranged from 1.40 to 3.57 t ha⁻1 and from 1.07 to 2.64 t ha⁻1 across the two years with the application of 45 kg of nitrogen per hectare compared to 0 kg. With the exception of days to 50 % silking, all other traits tested exhibited a significant correlation with grain yield. A gene pool for tolerance to low nitrogen may have been present in the cultivars Dmr-Esr Y Cif 2 and Acr 95 Tze Comp 4C3, which combined well with other cultivars to produce high grain yield and NUE. Topcrosses, including Ev Dt-Y 2000 Str C0 × Tze-W Dt Str C4, Dmr-Esr Y Cif 2 × Acr 95 Tze Comp 4C3, Ak 95 Dmr-Esrw × Tzb Rel D4 CO-W, Dmr-Esr Y Cif 2 × Tze-W Dt Str C4, and Br 9922 Dmr Sr × Ev Dt-Y 2000 Str C0, also demonstrated strong potential for maize grain yield and NUE. This suggests that these crosses could serve as promising candidates for developing low nitrogen tolerance in maize for low nitrogen soil environments. A positive relationship between fertilizer levels, NUE, and grain yield indicates that proper nitrogen fertilizer management can enhance both NUE and the grain yield of maize genotypes. Genetic analysis revealed that both phenotypic coefficient of variation (PCV) and environmental variance (δ2p) were higher than genotypic coefficient of variation (GCV) and genetic variance (δ2g), suggesting that environmental influences were more significant than genetic factors for the tested traits. Consequently, improving these traits may be achieved by manipulating environmental conditions.

2 September 2021
Verified
Book Chapter
Closed access
PDF file
CACharity Aremu
Charity Aremu
OOOmena Ojuederie
Omena Ojuederie
AOAdeniyi Olayanju
Adeniyi Olayanju
AMAke Modupe
Ake Modupe
OKObaniyi Kayode
Obaniyi Kayode
SAShittu Adebayo
Shittu Adebayo

1 June 2020 in bioRxiv
Verified
Preprint
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OAO.A Adekiya
O.A Adekiya
WEWutem Sunny Ejue
Wutem Sunny Ejue
AOAdeniyi Olayanju
Adeniyi Olayanju
ODOluwagbenga Dunsin
Oluwagbenga Dunsin
ACAboyeji Christopher
Aboyeji Christopher
OAOlanike Akinpelu
Olanike Akinpelu
Use of organic manures to meet the nutrient requirement of crop would be an inevitable practice in the years to come for sustainable agriculture since organic manures generally improve the soil physical, chemical and biological properties. Hence, field experiments were carried out in 2017 and 2018 to compare the impact of different organic manures and NPK fertilizer on soil properties, growth, yield, proximate and mineral contents of okra ( Abelmoschus esculentus L.). The treatments each year 2017 and 2018 consisted of: rabbit manure, cow dung, poultry manure, green manure [Mexican sunflower ( Tithonia diversifolia Asteraceae)], pig manure, NPK 15-15-15 fertilizer applied at 120 kg N ha −1 and a control (no manure/ inorganic fertilizer). The seven treatments were laid out in a randomized complete block design with three replication. Organic manures and NPK fertilizer increased the soil organic matter (OM), N, P, K, Ca and Mg (NPK fertilizer did not increase OM, Ca and Mg significantly), growth, yield, minerals, protein, ash, carbohydrate and mucilage contents of okra fruit as compared with control. Organic manures improved okra yield compared with NPK fertilizer. Okra growth and yield parameters were significantly higher in 2018 compared with 2017. Control, rabbit manure, cow dung, poultry manure, green manure, pig manure and NPK fertilizer in 2018 increased the pod yield of okra by 9.7%, 35.3%, 57.9%, 36.2%, 39.2%, 45.5% and 3.2%, respectively compare with the same treatment in 2017. Amongst various organic manures, poultry manure produced significantly higher plant growth, yield, mineral and proximate composition of okra because of its high soil chemical properties which could be related to its lowest C: N ratio, lignin and lignin: N ratio. Results also showed that okra grown during high intensity rainfall has higher yield but with reduced quality except its mucilage content. Therefore, planting of okra with poultry manure under moderate rainfall will enhance the health benefit from the fruit, however, those that desire its mucilage content planting during high rainfall is recommended.