Jinsong Xue received his Ph.D. degree from Hefei University of Technology in 2020. He joined the School of Biology, Food and Environment of Hefei University in November 2020, and is engaged in teaching and research work. His main research interests include the regulation mechanism of food and traditional Chinese medicine active ingredients on diseases, the mechanism of organism damage and pathogenesis of environmentally harmful ingredients, the relationship between trace elements and related diseases, etc.
Jinsong Xue received his Ph.D. degree from Hefei University of Technology in 2020. He joined the School of Biology, Food and Environment of Hefei University in November 2020, and is engaged in teaching and research work. His main research interests include the regulation mechanism of food and traditional Chinese medicine active ingredients on diseases, the mechanism of organism damage and pathogenesis of environmentally harmful ingredients, the relationship between trace elements and related diseases, etc.